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Firehouse Subs 1057
Romaine lettuce, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives, and light Italian dressing. No meat.
Romaine lettuce, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives, and light Italian dressing. Smoked turkey breast.
Romaine lettuce, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives, and light Italian dressing, grilled chicken.
Romaine lettuce, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives, and light Italian dressing Virginia honey ham.
Salami and grilled chicken atop romaine lettuce, tomato, bell pepper, mozzarella, cucumbers, pepperoncini, Kalamata olives, and light Italian dressing.
Romaine lettuce, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives, light Italian dressing, smoked turkey breast and Virginia honey ham.
A scoop of chicken salad with pecans atop romaine lettuce, tomato, bell pepper, mozzarella, cucumbers, pepperonici, Kalamata olives, and light Italian dressing.
Romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives and light Italian dressing.
Salami, grilled chicken breast, romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives and light Italian dressing.
Smoked turkey breast, Virginia honey ham, romaine, tomato, bell pepper, cucumber, mozzarella, pepperoncini, Kalamata olives and light Italian dressing.
A scoop of chicken salad with pecans.
Spiced chicken breast, zesty cherry peppers, melted pepper jack cheese, lettuce, onions, deli mustard, & house-made Cajun mayo.
Smoked turkey breast, Virginia honey ham and Monterey Jack. Served with deli mustard, mayo, lettuce, tomato, onion and a kosher dill spear on the side.
Italian meatballs, provolone, zesty marinara and Italian seasonings.
USDA choice corned beef brisket, pastrami, provolone, deli mustard, mayo and Italian dressing.
Genoa salami, pepperoni, Virginia honey ham, provolone, Italian dressing and seasonings. Served with deli mustard, mayo, lettuce, tomato, onion and a kosher dill spear on the side.
Smoked turkey breast, bacon, sharp cheddar, mayo, peppercorn ranch dressing, lettuce, tomato and onion.
Smoked turkey breast, Virginia honey ham, bacon and Monterey Jack. Served with deli mustard, mayo, lettuce, tomato, onion and a kosher dill spear on the side.
Sauteed USDA choice steak, provolone, sauteed peppers and onions, mayo and deli mustard.
Smoked turkey breast, Swiss and sauteed mushrooms. Served with deli mustard, mayo, lettuce, tomato, onion and a kosher dill spear on the side.
USDA choice roast beef, smoked turkey breast, Virginia honey ham and provolone. Served with deli mustard, mayo, lettuce, tomato, onion and a kosher dill spear on the side.
USDA choice beef brisket smoked for over 16 hours, cheddar, mayo and Sweet Baby Ray's BBQ sauce.
Smoked turkey breast and provolone, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Virginia honey ham and provolone, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Pastrami and provolone, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Corned beef brisket and provolone, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Roast beef and provolone, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Grilled chicken breast and provolone, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Onions, bell peppers, and mushrooms topped with provolone, Monterey Jack and cheddar cheese and Italian dressing, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Homemade chicken salad topped with provolone, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side). This recipe includes pecans.
A blend of tuna, mayo, relish and black pepper topped with provolone, served fully involved (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Includes drink, dessert and a fire hat.
Includes drink, dessert and a fire hat.
Includes drink, dessert and a fire hat.
Includes drink, dessert and a fire hat.
Menu for Firehouse Subs 1057 provided by Allmenus.com
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