Approximately 8-9 per serving / sauces: teriyaki, boom boom, BBQ , mild, sweet thai chili, garlic Parmesan.

Ground Beef and ground sausage, stuffed with thinly sliced ham, topped with marinara sauce and melted provolone and placed between two slices of Texas toast.

Thinly sliced ham, melted Swiss cheese, and pineapple on a hoagie bun.

Fresh pastrami, kraut and Swiss cheese on rye bread.

Fresh, 5 oz patty topped with thinly sliced ham, bacon, melted American and pepper jack cheeses, then grilled on Texas toast.

Grilled pepperoni, Genoa salami, and cappicola ham topped with lettuce, tomato, onion, banana peppers, and Italian dressing, then served on an 8" toasted sub bun.

Fried bologna on a toasted bun. -P.S. We recommend adding the horse radish cheese.

Yep! The same ol' traditional fishtail you've always loved.

5 oz. fresh, locally ground sausage served on a toasted bun. Just like a burger?just fresh sausage instead.

Bacon, lettuce, tomato and mayo.

Ham, turkey, bacon, lettuce, tomato, and three pieces .

Grilled to perfection.

Served with a side of fresh cut fries.

Grilled black bean burger topped your way.

Ham, turkey, bacon, tomato, egg, and cheese.

Tomato, cheese, and onion.

Two 6 oz. Cajun seasoned patties topped with grilled jalapenos and onions, layered with bacon, pepper jack cheese & ranch.

6 oz. Patty topped with grilled pepperoni, salami and ham, layered with lettuce, tomato, onion, banana peppers, Italian dressing and provolone cheese.

6 oz. Patty topped with sliced pastrami, sauerkraut, Swiss cheese and thousand island dressing.

Fresh, never frozen ground beef.

Deep Fried 1/4 lb beef hot dog, served on a toasted pub roll and topped just the way you like it.