Macaroni pasta in a cheese sauce.
Jamaica's national fruit cooked-up with saltfish and served on fried bammy.
Serves 2-4. A large platter of codfish fritters, jerk shrimp, jerk wings.
Fried codfish batter-cakes. Serves 5 pieces.
Crispy fried chicken breast served with ketchup or honey mustard.
Fried light and crispy. Served with marinara or tartar sauce.
Tilapia fish covered in bread crumbs.
Plump fresh mussels steamed in a white wine sauce.
Cooked wing of a chicken coated in sauce or seasoning.
Jumbo shrimp sauteed with scotch bonnet peppers.
Crayfish sauteed with scotch bonnet peppers.
Fried shrimp that has been rolled in coconut.
Fried shrimp that has been rolled in coconut.
Fried shrimp that has been rolled in coconut.
Mildly spicy soy chunks cooked with herbs and curry spice.
Butter fried shrimp toasted in sweet and sour pineapple sauce.
Sauteed with garlic white wine, butter and fresh herbs, served with fettuccini.
Poached in fish stock with garlic and butter.
Shrimp, mussels, calamari tossed in a spicy tomato sauce.
Jumbo shrimp sauteed in curry.
Lobster tail grilled with butter and garlic sauce or curried to perfection.
Salmon simmered in coconut milk.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.