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No cuisines specified
Max At The Gallery
With rice wine mignonette
With pea shoots, avocado and roasted jalapeno-lime aioli
With roasted bone marrow, shallot jam, toasted bread crumbs, dijon mayo, pickles and crostini
With chick peas, chorizo, charred radicchio and green garlic pesto
With creme fraiche
With sourdough crouton and gruyere cheese
With BBQ sauce, cherry tomato, arugula and crostini
Japanese style fried chicken, sesame and scallion
With sour cream, bacon, cheddar and green onion
With red onion, hardboiled egg, tomato, bacon and blue cheese dressing
With cucumber, tomato, radish and grapefruit vinaigrette
kale, goat cheese, spring vegetables and garlic-chive ranch
6 oz. filet and 8 oz. Canadian lobster tail with mashed potatoes drawn butter
Sliced hanger steak with pommes frites and watercress-shallot salad
12 oz. burger with local cheddar, pickled green tomato, arugula, bacon and jalapeno-lime aioli
Hanger Steak
With pearl onions, peas, asparagus and rosemary chicken jus
With parmesan and truffle oil
Lemon zest pink peppercorn mignonette with classic mignonette
Tomato, red onion, herb vinaigrette
Shaved radish, cucumber, tomato, green goddess
Chorizo, roasted tomato, garlic, parsley, white wine and crostini
Apple wood smoked bacon, bleu cheese, soft poached egg, roasted onion vinagrette
Pickled beets, kalamata olives, whipped feta, sunflower seeds, evoo
Daily preparation
With sourdough croutons and aged parmesan
Daily preparation
with shiitake mushroom and baby frisee salad, frites and red wine jus
with garlic, shallots, butter, white wine and herbs with frites
Creamed leeks, fingerling potatoes, wilted greens, pan jus
Toasted couscous, herbs, shaved fennel, olives, oranges, saffron emulsion
Over rigatoni
Curried orzo, baby bok choy, apricot-cherry glaze
Lemon zest pink peppercorn mignonette with classic mignonette
Cured egg yolk, pickled onions, caper aioli, watercress, toast
Tomato, red onion, herb vinaigrette
With garlic, shallots, butter, white wine and herb
Goat cheese, ricotta, parmesan brodo, spring greens
Shaved radish, cucumber, tomato, green goddess
Chorizo, roasted tomato, garlic, parsley, white wine and crostini
Apple wood smoked bacon, bleu cheese, soft poached egg, roasted onion vinagrette
Pickled beets, kalamata olives, whipped feta, sunflower seeds, evoo
With sourdough croutons and aged parmesan
Toasted couscous, herbs, shaved fennel, olives, oranges, saffron emulsion
Creamed leeks, fingerling potatoes, wilted greens, pan jus
Curried orzo salad, baby bok choy, apricot-cherry glaze
Smoked potato salad, braised rapini, spiced walnut pesto
Baby frisee-shitake mushroom salad, parmesan and frites
Veal osso bucco bolognese over rigatoni
New potato puree, spring vegetable ragout, gremolata, pan jus
Menu for Max At The Gallery provided by Allmenus.com
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