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B'Shvili Cuisine
Georgian handmade crispy blinis filled with premium ground Angus beef. Served with green plum sauce.
Georgian handmade crispy blinis filled with portobello and shiitake mushroom mixture. Served with white chives sauce. Vegetarian.
Italian eggplant, walnut cream, herb mixture, pomegranate and red onion. Vegetarian.
Served with tahini. Vegetarian.
Hand cut potatoes. Israeli style. Vegetarian.
Hand cut yams. Israeli style. Vegetarian.
Basmati rice and white bean stew. Vegetarian.
Vegetarian.
Includes 11 different vegetables with cubed beef spare ribs.
Hummus topped with worm whole chickpeas and paprika. Includes extra virgin olive oil, Israeli pickles and pita. Vegetarian.
Hummus with chickpea balls and tahini. Includes extra virgin olive oil, Israeli pickles and pita. Vegetarian.
Hummus topped with a stew of whole wild mushrooms, red onions and hard boiled egg. Includes extra virgin olive oil, Israeli pickles and pita. Vegetarian.
Topped with shwarma, tahini, paprika and cilantro. Includes extra virgin olive oil, Israeli pickles and pita.
Topped with tender chunks of grilled chicken. Includes extra virgin olive oil, Israeli pickles and pita.
Hummus topped with shwarma, mushrooms, hard boiled egg, roasted peppers, cilantro, red onion and tahini. Includes extra virgin olive oil, Israeli pickles and pita.
Falafel with hummus, lettuce, Israeli salad, pickles and topped with tahini. Vegetarian.
Eggplant, hardboiled egg, hummus, tahini, Israeli salad, cilantro and amba. Vegetarian.
Turkey and lamb shwarma with hummus, tomato, toum, cilantro and tahini.
Marinated baby chicken in Mediterranean style with hummus, baba ganoush, pickles and tahini.
Premium ground beef kabob seasoned Georgian style with an over easy egg, hummus, tahini, roasted peppers and chopped salad.
Breaded chicken cutlet with hummus, baba ganoush, tahini, salad, red cabbage and pickles.
Mix of Baby Chickens, Turkey thighs, Chicken hearts seared to perfection w/ hummus, israeli salad greens and tahini dressing
Tomato stew, 2 over easy eggs, and salad.
Tender chunks of chicken marinated in the chef's own blend and served with two sides.
Marinated and grilled on a skewer. Served with two sides.
Fried cutlet Mediterranean style with parsley and cilantro. Served with two sides.
Chick pea balls and salad. Served with two sides.
Served with rice and chopped salad.
Premium ground beef and lamb Georgian style, and an over easy egg. Served with two sides.
Chicken kabob, baby chicken and kofta kebob served over rice and french fries.
Tomato stew, 2 over easy eggs and slad. Served with two sides.
Walnuts, raisins and raw honey.
Menu for B'Shvili Cuisine provided by Allmenus.com
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