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Parrilla Latin Bistro
Tomato broth, avocado, chipotle, cilantro, guajillo, queso fresco, and tortilla chips.
House made chicken broth, carrots, yuca, fresh tomatoes, onions, peppers, corn, cilantro, and lime.
Hass avocado, pico de gallo, fresh lime, and cilantro.
Guacamole, pico de gallo, mozzarella, cheddar cheese, black beans, and sour cream.
Crispy flour tortilla stuffed with onions, peppers, boil egg, raisins, and Latin spices. Served with pico de gallo. Choice of beef or chicken.
2 corn tortillas with lettuce, pico de gallo, tomatillo sauce, and choice of protein.
Mixed cheese, sour cream, and pico de gallo.
8 grilled or fried wings, with choice of sauce.
3 pieces. Choice of ropa vieja or beef with cheese.
Peruvian style fried calamari, shrimp, filet sole, yuca fries, and our special Peruvian pepper sauce.
Mixed seafood marinated in lemon and lime juice. Spicy option available.
Black tender bean soup with our special seasoning.
Soup of the day.
Chicken or steak and all the good stuff.
Romaine lettuce, Parmesan cheese, and Caesar dressing. Served as a wrap or hero, with garlic french fries.
Fried fish, chips, lettuce, avocado, tomato, onion, and chipotle sauce. Served as a wrap or hero, with garlic french fries.
Sauteed onions, lettuce, tomato, and mayonnaise. Served as a wrap or hero, with garlic french fries.
Grilled chorizo, peppers, onions, chimichurri sauce, and LTO.
LTO and mayo on a sesame bun.
Our special rotisserie chicken served with white rice, black beans and salad.
Our special rotisserie chicken served with Chaufa rice and sweet plantains.
Our special grilled chicken served with white rice, black beans and salad.
Our special grilled chicken served with Chaufa rice and sweet plantains.
Shrimp in garlic sauce served with mashed potatoes.
Grilled steak marinated in garlic and herbs served with white rice, black beans and salad.
Pan fried salmon filet over steamed vegetables.
Argentine style breaded chicken served with french fries.
Choice of bone or boneless seasoned chicken chunks. Served with mashed potatoes.
Marinated in Latin herbs and spices. Served with mashed potatoes and salad.
Pan seared in a lemon butter sauce. Served with mashed potatoes and veggies.
Oven baked in a saffron butter sauce. Served with rice, black beans, and salad.
Pan seared with onions. Served with rice and black beans.
Marinated in herbs and spices. Served with mashed potatoes and salad.
Sauteed in Latin spices with onion and garlic. Served with mashed potatoes and salad.
Slow braised steak with tomato, onions, red and green peppers. Served with rice Moro and sweet plantains.
2 pieces. Marinated in herbs and spices. Served with sauteed onions, mashed potatoes, and salad.
Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.
Romaine lettuce, black beans, pico de gallo, and cheese. Served in a crispy taco bowl.
Peruvian style spicy mixed seafood ceviche.
Ecuadorian style shrimp ceviche in a spicy tomato sauce.
Habanero mixed seafood with cucumbers, avocado and jalapenos.
Seasoned with garlic and parsley.
Tostones.
Maduros.
Yellow rice.
White rice and beans.
Black beans.
Garlic bread.
Steamed or grilled vegetables.
Tomato broth, avocado, chipotle, cilantro, guajillo, queso fresco, and tortilla chips.
House made chicken broth, carrots, yuca, fresh tomatoes, onions, peppers, corn, cilantro, and lime.
Hass avocado, pico de gallo, fresh lime, and cilantro.
Guacamole, pico de gallo, mozzarella, cheddar cheese, black beans, and sour cream.
Crispy flour tortilla stuffed with onions, peppers, boil egg, raisins, and Latin spices. Served with pico de gallo. Choice of beef or chicken.
Mixed cheese, sour cream, and pico de gallo.
8 grilled or fried wings, with choice of sauce.
3 pieces. Choice of ropa vieja or beef with cheese.
Peruvian style fried calamari, shrimp, filet sole, yuca fries, and our special Peruvian pepper sauce.
Romaine lettuce, Parmesan cheese, and Caesar dressing. Served as a wrap or hero, with garlic french fries.
Fried fish, lettuce, avocado, tomato, onion, and chipotle sauce. Served as a wrap or hero, with garlic french fries.
Sauteed onions, lettuce, tomato, and mayonnaise. Served as a wrap or hero, with garlic french fries.
Grilled chorizo, peppers, onions, chimichurri sauce, and LTO.
Marinated in Latin herbs and spices. Served with rice, black beans, and salad.
Marinated with Latin spices and slowly cooked. Served with rice, black beans, and salad.
Beef or chicken with rice, beans, mozzarella cheese, pico de gallo, sour cream, guacamole, and chips.
Breaded chicken breast with choice of garlic parsley fries or salad.
Served on a brioche bun, with lettuce, tomato, onion, mayonnaise, and garlic fries.
Marinated in Latin herbs and spices. Served with mashed potatoes and salad.
Sauteed in Latin spices with onion and garlic. Served with mashed potatoes and salad.
2 corn tortillas with lettuce, pico de gallo, tomatillo sauce, and choice of protein.
Fish fillet.
Cuban style pork, ham, swiss cheese and pickles. Served with seasoned (garlic and parsley) french fries.
Steak sandwich with sauteed onions, lettuce, tomato and mayonnaise. Served with seasoned (garlic and parsley) french fries.
Chicken sandwich with lettuce, tomato, red onion and mayonnaise. Served with seasoned (garlic and parsley) french fries.
Our burger with lettuce, tomato, onion and mayo on a brioche bun. Served with seasoned (garlic and parsley) french fries.
Whole chicken, rice and beans, salad, and maduros or tostones.
Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.
Oven baked in a saffron butter sauce. Served with rice, black beans, and salad.
Pico de gallo, black beans, romaine lettuce, onions, and cheese over a flour tortilla.
Menu for Parrilla Latin Bistro provided by Allmenus.com
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