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homemade fresh mozzarella, fire-roasted peppers, vine ripened tomatoes and basil.
selection of crispy calamari, zucchini and potato croquette. served with a marinara sauce.
classic neapolitan meatballs.
p.e.i mussels served with a choice of sauce and grilled peasant bread.
portobello mushroom layered with fresh mozzarella, grilled eggplant, oven-dried tomatoes and caramelized onions.
crispy long stem roman artichokes with white truffle herbed ricotta, drizzled with 25 year old balsamic reduction.
a selection of prosciutto, mortadella, soppressata and capicola with garlic roasted olives.
goat cheese, black olives and croutons.
shavings of parmigiano, tomato, lemon and olive oil emulsion.
frisse salad, shavings of grana padano cheese and balsamic vinaigrette.
baby arugula, shaved fennel, asparagus, shavings of pecorino cheese, lemon and olive oil.
arugula, tomato, red onion, string beans, potato, black olives and capers.
fresh mozzarella, tomato and basil.
prosciutto di parma, homemade mozzarella and arugula.
sweet coppa, sharp provolone and hot cherry peppers.
mortadella, fontina and roasted red pepper aioli.
salami genovese, parmigiano reggiano, baby field greens and basil oil.
grilled chicken, fresh mozzarella, roasted peppers and pesto.
with a choice of 1 stuffing.
limit one stuffing only.
classic tomato sauce and fresh basil.
roasted garlic, extra virgin olive oil and crushed red pepper.
slow-cooked meat ragout.
garden fresh basil, pine nuts and parmigiano.
sautéed seasonal vegetables, garlic and oil.
black olives, capers, anchovies and tomato sauce.
sautéed eggplant, black olives, capers and shavings of ricotta salata.
gorgonzola cream sauce, sautéed leeks and smoked prosciutto.
mussels, calamari and tomato sauce.
homemade sausage, sautéed mushrooms and broccoli rabe.
braised short rib ragout and rosemary red wine reduction.
hand-rolled pasta sheets, fresh spinach, ricotta, cherry tomato sauce and melted shavings of parmigiano reggiano.
brown butter sage.
with artichokes, eggplant and barolo red wine reduction.
warm orange citrus sauce and baby roasted beet frisse salad.
basil whipped potatoes, balsamic red onions and natural braising juices.
rosemary red wine reduction over arugula salad.
homemade sausage and broccoli rabe with fingerling potatoes.
sautéed mussels, calamari and garlic tomato broth over sardinian pasta.
warm chocolate cake with homemade gelato.
coca cola, diet coke, sprite, ginger ale
Menu for Lexington Pizza Parlour provided by Allmenus.com
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