Creamy hummus, muhammara - atom - whipped eggplant, served with pita chips.

Oregano, olive oil, hot honey.

Feta & kasseri filled phyllo sheets cooked on the griddle.

Turkish zucchini fritters, dill yogurt, tomato sauce.

An eastern take on ravioli, ground beef, yogurt, spicy brown butter.

Charred corn ribs.

Ground beef, mediterranaen spices ajuka mayo, yogurt sauce.

Cherry peppers, soujuk, calabrian chili aioli, lemon,

Campari tomato, cucumber, kalamata, red onion, bulgarian feta, pepperoncini, parsley.

Whipped feta ricotta za'atar shaved radish, snap peas, fennel, asparagus and fresh herbs.

Persian cucumbers, olives, spring, walnuts.

Three tomato-poached eggs, kasseri cheese, fresh scallion, labne, lavash crisps and beef soujouk.

Whipped goat cheese and labneh creamaux, potato chips and sourdough country bread.

3 poached eggs nested on confit garlic yogurt, spicy butter and country sourdough.

Housemade buttermilk biscuit, sautee spinach, hollandaise and side salad.

Three tomato-poached eggs, kasseri cheese, fresh scallion, labne, lavash crisps and beef soujouk.

Whipped goat cheese and labneh creamaux, potato chips and sourdough country bread.

3 poached eggs nested on confit garlic yogurt, spicy butter and country sourdough.

Housemade buttermilk biscuit, sautee spinach, hollandaise and side salad.

Pera beef blend, kasseri cheese, chili aioli, turkish slaw, c&b brioche bun, mediterranean fries and sunny side up.

Traditional turkish grilled cheese with beef soujouk and pepper paste, cup of red lentil soup, pickles.

Soft semi-sweet turkish bagel, fried egg, avocado, cucumber, grilled beef soujouk, alfalfa sprout, chili aioli, mediterranean fries.

Marinated olives Honey & kaymak Tomato salad Aegean preserves Soft Ezine style feta Tahini & grape molasses Grilled Phyllo Gozleme sweep pepper Ajouka - Grilled Soujouk

Omelette - cilbir - scrambled - benedict with roasted breakfast potatoes, all eggs are made with 2 eggs.

country sourdough, focaccia and simit bagels.

48 hrs marinated thin-sliced sirloin, grilled "shashlik style, 2 fried eggs, mediterranean chimichurri house made potato chips and arugula salad.

Marinated sliced chicken, grilled artichoke, bulghur, arugula, tomato, red onion, lemon, EVOO.

Homemade falafel waffle, thyme and buttermilk brined chicken fried and dipped in chili oil, hot honey and mediterranean claw.

Crushed pistachio, honey maple, whipped cream cheese, shredded crispy phyllo on custard dipped brioche.

Whipped ricotta and confit tomatoes and basil on garlic toasted sourdough. Make it ve, replace ricotta with avocado.

Slow roasted zucchini, fennel, eggplant, potatoes and chickpeas in ajouka-tomato sauce.