Beef and veal Meatballs, San Marzano Tomatoes, Parmigiano

Chef's selection of meats and cheeses. Served with olives and crostini

Chef's selection of meats and cheeses. Served with olives and crostini

Shrimp, Calamari, Lemon, Zucchini, Arrabbiata Sauce, Green Herb Aioli

Fried Eggplant, Roasted Cherry Tomatoes, Fresh Mozzarella, tomato Sauce, Parmigiano

Fresh burrata with blistered cherry tomatoes, aromatic breadcrumbs topped with extra virgin olive oil.

Soup of the Day (call restaurant to inquire)

Artichokes, Arugula, Walnuts, Shaved Parmigiano, Balsamic Dressing

Charred Octopus, Fennel, Roasted Potatoes, Arugula, Celery, Castelvetrano Olives, Lemon

Baby Gem Lettuce, Caesar Salad, Cured Egg Yolk

Traditional Abruzzese Lamb skewers, served with toasted bread

Artichokes, Arugula, Walnuts, Shaved Parmigiano, Balsamic Dressing

Baby Gem Lettuce, Caesar Salad, Cured Egg Yolk

HAND-CUT FRESH SALMON, AVOCADO, ORANGE AND GINGER SAUCE

BIBB LETTUCE, PISTACHIO, RADISH, RED ONION, CUCUMBER, CHERRY TOMATOES, PARMIGIANO, HERB VINAIGRETTE

Mixed greens, cherry tomatoes, peppers, red onions, cucumbers, Kalamata olives, feta, and topped with a lemon vinaigrette.

Mixed greens, cherry tomatoes, peppers, red onions, cucumbers, Kalamata olives, feta, and topped with a lemon vinaigrette.

Homemade Roman-style Pinsa with Fresh Burrata, Tomato and Basil

Prosciutto, Mozzarella, Arugula

Mixed Mushrooms, Mozzarella

Butternut squash cream, sausage

San Marzano Tomatoes, Garlic, Basil, Olive Oil

Spaghetti chitarra with Nonna Michelina's Abruzzese pomodoro sauce and her beef & veal mini meatballs

Pecorino Romano, Black Peppercorn

Six-Hour Short Rib Ragù, Parmigiano

Sweet Italian Sausage, Broccoli Rabe Sauce, Calabrian Chili, Pecorino Romano

Manila Clams, Garlic, Parsley, Calabrian Chili

Mezze maniche, organic eggs, guanciale, pecorino, black peppercorn

Beef and veal ragú, parmigiano

Homemade lasagna sheets, pesto, bechamel, parmigiano, mozzarella.

HANDMADE SPAGHETTI ALLA CHITARRA,PARMIGIANO AND LEMON SAUCE, GARLIC, CALABRIAN CHILI, FRESH PARSLEY

Roasted Mediterranean Sea Bass, Choice of One Contorno

Roasted Murray's Chicken, Lavender, Fennel, Potatoes, Castelvetrano Olives, Calabrian Chili

Seared Strip Steak, Choice of One Contorno

Seared Atlantic Salmon, Farro, Spinach, cherry tomatoes

Hudson valley duck breast, pomegranate reduction, roasted baby carrots, rainbow cauliflower, sweet potato terrine.

Breaded Free-Range Chicken Breast, Arugula, Shaved Fennel, Lemon Dressing

Herb Marinated Roasted Lamb Chops, Sautéed Artichokes, Crispy Polenta

Braised Veal Cheek, Red Wine, Mashed Potatoes, Chives

Fillet of Mediterranean Sea bass paired with a fresh panzanella salad.

9 0Z. Choice Beef Fillet, Sautéed Broccoli Rabe, Baby Carrots, Cognac Reduction

Berkshire Pork Chop, Caramelized Onions, Roasted Potatoes, Mushroom Sauce

10 oz New York strip steak paired with roasted potatoes and roasted asparagus.

ORGANIC FREE RANGE CHICKEN BREAST WRAPPED IN PROSCIUTTO, SAGE, POTATOES, WHITE WINE REDUCTION

Mozzarella, Tomato, Black Olive, Basil

Smoked salmon, cucumber, dill.

Imported Preserved Tuna, Marinated Artichokes, Aiol

Soup of the Day and Half Panino

Herb Marinated Chicken, Aged Provolone, Arugula

Rosemary Ham, Truffle Aioli, Provolone

Prosciutto Di Parma, Mozzarella, Tomato

Roasted Zucchine, Mozzarella, Salmoriglio

Preserved tuna, marinated artichokes, aioli

Mortadella, stracciatella, pistachio pesto, sun dried tomatoes.

House made brioche bun with a hand cut salmon patty, garlic aioli, tomatoes, and arugula.

Sautéed Broccoli Rabe, Calabrian Chili

Blistered Shishito Peppers, Sea Salt

Roasted Fingerling Potatoes

Roasted Brussels Sprouts, Olive Oil, Salt Pepper

Home Fries, Parmigiano, Herbs

Ciabatta Or Multigrain Toast, Butter & Homemade Jam

Hardwood Smoked Bacon

Smoked Salmon

Roasted Brussels Sprouts

Roasted Brussels Sprouts, Chili, Colatura di Alici

Baked Fennel, Parmigiano, Bread Crumbs

Seasonal Fresh Fruit Plate

Roasted Asparagus, Olive Oil, Sea Salt, Pepper

Mixed Greens, Balsamic Vinaigrette

Roasted Carrots, Zucchini, Potatoes

Sauteed Farro, Baby Spinach, Cherry Tomatoes

Roasted Fennel, Bread Crumbs, Parmigiano

Sautéed asparagus topped with lemon and extra virgin olive oil.

Vanilla gelato, espresso and crushed amaretti cookies.

Mapple Cheescake, Walnut-Hazelnut Cookie Crumb

Dark chocolate mousse, flourless chocolate cake and dark cocoa.

Ladyfingers, Espresso, Rum, Mascarpone Cream

Pain au chocolate soaked in cointreau cream, vanilla ice cream and cointreau sauce.

Home-made chocolate tart, vanilla custard

Scoop of 3 featured gelati.

Scoop of 3 featured sorbetti.

Glass of Passito and Tarallucci Cookies

Lemon custard, Italian meringue

Pan di Spagna, Limoncello Mousse, Lemon Curd

Pain Au Chocolat Bread Pudding, Bourbon Sauce, Whipped Cream

'Mistaken' caramelized rum cake, apricot purée, cointreau sauce

ITALIAN RICOTTA CHEESECAKE, CITRUS ZEST, HOMEMADE COOKIE CRUMBLE, SEASONAL GARNISH

Assortment of housemade morning pastries. Select 3 or 5 pastries (subject to availability). French Croissant / Almond Croissant / Whole wheat honey Croissant / Pain au Chocolat / Almond raspberry Croissant / Blueberry Muffin / Gluten-free blueberry scone / Cream Cornetti / Cream Bomboloni

Housemade Brioche, Nutella, Bananas, Hazelnuts, Mascarpone

Seasonal fresh fruit.

Three egg omelette, Includes Choice of Two Ingredients ($2 More Per Additional)Mushrooms | Peppers | Onions | Asparagus | Spinach | Tomatoes | Bacon | Sausage | Smoked Salmon | Parmigiano | Feta

Bacon or Vegetarian. Served with a Side Salad.

Asparagus, Potatoes, Parmigiano, Pink Peppercorn Choice of Poached -or- Sunny Side Up Eggs Choice of Bacon -or- Smoked Salmon

Multigrain Toast, Heirloom Tomatoes, Radish, Red Onion, Feta. Choice of Poached or Sunny-Side Up Eggs.

Housemade granola, yogurt, bananas, berries.

Roasted Mushrooms. Asparagus, Fennel Arugula, Parmigiano Choice of Poached -or- Sunny-Side Up Eggs

House Brioche, Scrambled Eggs, Rosemary Ham, Provolone, Black Truffle Aioli, Home Fries.

Kale, roasted mushrooms, brussels sprouts, fennel, parmigiano, poached or sunny-side up eggs.

Mixed greens, preserved tuna, green beans, cherry tomatoes, red onion, anchovies, capers, egg, balsamic vinegar

1946 Blend, Homemade Rosetta Bun, Boston Bibb Lettuce, Tomato, Black Truffle Aioli, Provolone, Home Fries

Altamura bread, bacon, arugula, tomato, organic eggs

On top of our house brioche, poached eggs and topped with hollandaise sauce.

Orange or Lemonade.

Aranciata, Limonata, or Chinotto

Peach, Pear Or Apricot

St. Agrestis Non-Alcoholic Negroni

Arugula, sunny side egg and bacon on a savory croissant