Grape leaves stuffed with rice, pine nuts, currants, fresh dill and mint.

Fried cubes of eggplant tossed with tomato sauce.

Charcoal grilled eggplant mashed and tossed with garlic, lemon juice and extra virgin olive oil.

Pureed chickpeas and seasoned tahini.

Finely chopped vegetables with onion and spicy peppers.

Cracked wheat, sweet peppers, scallion and chopped parsley.

Finely chopped cucumbers blended with dill, garlic and mint.

Pureed smoked eggplant, tahini, olive oil and freshly squeezed lemon juice.

Thick yogurt with walnuts, garlic and herbs.

Lentil balls. Mashed lentils, onion and parsley tossed with cumin, lemon juice and olive oil.

Chef's choice of five appetizers.

Spinach with beet and carrot mixed with olive oil dressing.

Sauteed spinach mixed with thick Turkish yougurt and touch of garlic.

4 pieces. Phyllo scrolls stuffed with feta cheese and dill.

Char-grilled Turkish sausage.

Pan-fried zucchini pancakes served with mint yogurt sauce.

5 pieces. Chickpeas, onion and celery seasoned with garlic, parsley and herbs served with hummus,ezme,white rice freshly cur lettuce,onion,red cabbage and tomatoes.

Fresh vegetables based chicken soup.

Freshly chopped tomatoes, cucumber, onion and parsley tossed with olive oil, lemon and vinegar.

Mixture of chickpeas, white and black beans, green peppers and parsley dressed with olive oil, lemon juice and vinegar.

Romaine , tomatoes, red onions, carrots and red cabbage and lentil balls.

Marinated chicken breast with greens, tomatoes, red cabbage,carrots and lemon dressing.

Spinach with beets,carrots,corn and dressed with lemon olive oil dressing.

Quinoa salad healthiest ever, with chickpeas green and red belly peppers,parsley served with lemon oliveoil dressing.

Artichoke hearts mixed with grilled red and green belly peppers dressed with dill dressing.

Baby arugula mixed with roasted sliced almonds,dry cranberries and shredded carrots.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage,humus with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Served with lettuce, tomatoes, onion and red cabbage with homemade bread. Sauces served on the side.

Hummus, tabouli, lettuce, onion, red cabbage, onion and carrots.

Choice of courses and beverage.

Please contact restaurant for daily special. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Doner. Fresh marinated lamb and beef on a rotating spit, then thinly sliced. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Fresh marinated chicken on a rotating spit, then thinly sliced. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Hand-chopped lamb with bell red peppers seasoned with unique herbs. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Hand-chopped chicken with spiced, grilled on skewers. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Combination of chicken and lamb gyro. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Char-grilled cubes of chicken breast with Turkish seasoning. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Char-grilled cubes of baby lamb on skewer. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Char-grilled ground lamb seasoned with unique Turkish herbs. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

5 pieces. Chickpeas, onion and celery seasoned with garlic, parsley and herbs served with humus and ezme. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Combination of lamb shish, chicken shish, lamb gyro, adana, lamb chops. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Et sote. Small pieces of Lamb sauteed with green peppers, tomatoes, seasoned with chef's own blend of herbs. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

1 piece. Oven roasted chicken leg seasoned with chef's own blend of herbs. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Char-grilled baby lamb chops. Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Char-grilled whole brook trout.

Serves ten people. Includes hummus, lentil bowls, green salad, falafel, chicken gyro, baklava, hot sauce, white sauce, rice, bread, and all utensils.

Boneless,skinless char-grilled salmon steak served with carrots,red cabbage and greens lemon and dill dressing.

Char-Grilled marinated mixed vegies served with humus,carrot,lettuce,red cabbage,tomatoes and rice.

Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Served with bulgur (cracked wheat) or white rice, lettuce, red cabbage, onion, fresh tomatoes, homemade bread and hot and white sauce on the side. No substitutions.

Mixed of roasted jalapeno, onion and peppers.

Home made whole wheat chips,perfect for dippings.

Boneless,skinless char-grilled salmon steak served with carrots,red cabbage and greens lemon and dill dressing.

Delicious sweet and buttery pastry with pistachios.

Slightly caramelized milk custard.

Baked shredded wheat filled with roasted pistachio, flavored with homemade syrup and garnished with pistachio

Pureed chickpeas seasoned with tahini.

Pureed smoked eggplant, tahini, olive oil, and lemon dressing.

Sauteed spinach mixed with Turkish style thick yogurt.

Chopped sweet peppers, scallion, parsley, and cracked wheat.

Chickpeas, celery, parsley seasoned with garlic and herbs.

Phyllo scrolls stuffed with feta cheese and dill.

Tomatoes, mushroom, sweet peppers, onion, zucchini.

Freshly chopped tomatoes, cucumber, onion and parsley.

Romaine lettuce, red cabbage, carrot, tomatoes, and onion.

White beans, tomatoes, parsley and onion.

3 pieces per person. Marinated char-grilled cubes of chicken breast.

1 stick per person. Hand chopped lamb with bell peppers.

1 piece per person. Hand chopped chicken with spiced.

Hummus, lamb gyro, chicken shish, falafel, green salad, rice, baklava, bread (home-made) and hot sauce, white sauce, salad dressing.

Hummus, lentil balls, chicken gyro, lamb gyro, chicken Adana (grounded chicken on skewers), falafel, green salad, baklava, bread (home-made), hot and white sauces, salad dressing.

Hummus, tabouli, chicken gyro, lamb Adana, kofte, shepherd salad, falafel, cheese stick, baklava, rice, bread (home-made), hot and white sauces, salad dressing.

Marinated slice red cabbage.

Home-made.

10 pieces.