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Antalia Mediterranean Turkish Restaurant

(917) 905-4629

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  • 17 W 45th St, New York, NY 10036
  • Mediterranean ,  Turkish
  • $$$$$
  • Seamless.com
  • Antalia Mediterranean Turkish Restaurant

  • (917) 905-4629

    We make ordering easy.

  • Menu
  • Desserts
    • Baklava (3pc) $5.95

      Baked thin layered pastry filled with roasted walnuts and pistachios, flavored with honey syrup.

    • Rice Pudding (Sutlac) $5.95

      Traditional Turkish style rice pudding, topped with cinnamon.

    • Turkish Custard (Kazandibi) $3.95

      Caramelized milk custard.

    • Kadayif $5.95

      Shredded wheat with honey syrup and pistachios.

    • Tiramisu $8.95

      Layers of sponge cake soaked in espresso and mascarpone cream dusted with cocoa.

    • Sweet Pumpkin Slices $6.00

      Sweet pumpkins in honey syrup, topped with roasted almonds, cranberries and tahini sauce.

  • Soups
    • Red Lentil Soup $7.95

    • Chicken Soup $7.95

      Vegetable based chicken soup.

  • Cold Appetizers
  • Hot Appetizers
    • Sucuk Izgara $9.95

      Thinly-sliced char-grilled spicy (mild) Turkish sausage

    • Crispy Cheese Rolls (Sigara Borek) $8.95

      Phyllo scrolls stuffed with feta cheese. Pan-fried till golden brown.

    • Falafel $9.95

      Chickpeas, onion and celery seasoned with garlic, parsley and herbs served with tahini sauce. (4 pieces)

    • Arnavut Ciger (Calf's Liver) $12.95

      Pan-fried calf's liver served with onion and parsley mix.

    • Zucchini Pancakes (Mucver) $11.95

      Pan-fried zucchini pancakes, served with garlicky yogurt sauce.

    • Crab Cakes $12.95

      Fresh greens and chipotle aioli.

    • Fried Calamari $12.95

      Fried calamari served with chef's special tartar sauce.

  • Salads
    • Shepherd Salad $10.95+

      Fresh tomatoes, onions, cucumbers and green pepper tossed with olive oil, lemon and vinegar.

    • Grilled Calamari Salad $16.95

      Fresh grilled calamari tossed on iceberg lettuce with tomatoes.

    • Heirloom Salad $14.95

      Fresh heirloom tomatoes mixed with arugula, cranberries. Dressed with lemon juice and olive oil.

    • Antalia Salad $12.95

      Iceberg lettuce, roasted peppers, baby corn, tomatoes, cucumbers and carrots served with shredded feta on top.

    • Mix Green Salad $10.95

      Iceberg lettuce, tomatoes, red onions, bread croutons, cubes of feta and dried cranberries tossed with olive and lemon dressing.

    • Chicken Salad $16.95

      Marinated sliced char-grilled chicken breasts on top of iceberg lettuce, tomatoes and baby corn served with house dressing.

    • Arugula Salad $12.95

      Fresh arugula, roasted almonds, tomatoes and carrots, served with olive oil and lemon dressing.

    • Chickpea Salad $11.95

      Chickpeas, cucumbers, tomatoes, carrots and onions tossed with lemon juice, olive oil and vinegar.

    • White Bean Salad (Piyaz) $11.95

      White kidney beans, tossed with tomatoes, red onion, parsley, iceberg lettuce, olive oil, lemon and vinegar.

  • Entrees
    • Classic Doner Kebab (Gyro) $16.95

      Vertically grilled lamb gyro sliced very thin with rice and vegetables. Served with 1 white 1 hot sauce on the side.

    • Iskender Kebab $20.95

      Delicious thin slices of lamb (Turkish gyro) Served with plain yogurt ad tomato sauce over Turkish bread. If the kitchen runs out of Turkish gyro chef will serve with lamb and beef adana meat.

    • Chicken Shish Kebab $17.95

      Char-grilled chunks of chicken breasts with rice and vegetables.

    • Chicken Adana $17.95

      Finely chopped chicken seasoned with spices and herbs, charcoal grilled on skewers with rice and vegetables.

    • Chicken Chops $17.95

      Char-grilled chicken leg and thigh with rice and vegetables.

    • Mixed Grill $31.95

      Selection of Chicken kebab, Lamb adana, Chicken Adana, 2pc Turkish Meatballs

    • Lamb Adana $18.95

      Slightly seasoned hand-chopped lamb flavored with red bell peppers, grilled on skewers with rice and vegetables.

    • Lamb Chops (4 Pieces) $28.95

      Char-grilled baby lamb chops with rice and vegetables.

    • Lamb Shish Kebab $21.95

      Char-grilled chunks of tender baby lamb, onions and green peppers, served with rice and vegetables.

    • Manti $18.95

      Poached beef dumplings, served in garlic yogurt sauce.

    • Ali Nazik (Lamb or Chicken) $20.95

      Chopped kebabs served over smoked eggplant puree mixed with garlic yogurt.

    • Ribeye Steak $27.95

      Ribeye steak grilled to perfection served in Turkish style with rice and vegetables.

    • Turkish Meatballs (Kofte) $18.95

      Char-grilled ground lamb seasoned with Turkish spices with rice and vegetables.

    • Sultan's Delight $17.95

      A classic Ottoman dish made with chunks of chicken or lamb over smoked eggplant puree.

    • Turkish Okra Casserole $15.95

      Okra with fresh tomatoes served with rice on the side.

    • Veggie Kebab $16.95

      Char-grilled vegetables, Served with Turkish rice, and house salad.

    • Falafel Entree $17.95

      Chunks of Falafel balls served over a bed of hummus with rice and vegetables on the side.

    • Vegetable Casserole $15.95

      Mixed sauteed vegetables baked in tomato sauce served with rice on the side.

    • Lamb Sauteed $22.95

      Prepared traditional Turkish style, marinated chunks of pure lamb sauteed with vegetables and served with rice on the side.

    • Chicken Sautéed $18.95

      Prepared traditional Turkish style, marinated chunks of chicken with vegetables and served with rice on the side.

    • Lamb Burger $17.95

      Antalia`s famous home made lamb burger, seasoned with Turkish spices, in the bun with lettuce, tomato, caper mayo. Served with french fries on the side. (You may request no mayo)

    • Pasta Panzerotti $16.50

      Beautiful blend of mushroom pasta combined with creamy ricotta and our home made tomato sauce, topped with feta cheese and traditional herbs. (You may order no cheese)

    • Pasta Ravioli $17.95

      Beautiful blend of mushroom pasta combined with creamy ricotta and our home made tomato sauce, topped with feta cheese and traditional herbs. (You may order no cheese)

  • Seafood
    • Salmon Fillet $24.95

      Salmon fillet, char-grilled and served with mixed greens and carrots, lemon and oil dressing.

    • Salmon Kebab $22.95

      Marinated chunks of salmon wrapped in grape leaves, char-grilled, served with mixed greens and carrots, lemon and oil dressing.

    • Grilled Shrimp $24.95

      Grilled shrimp kebab served with mixed greens and carrots, lemon and oil dressing.

    • Alabalik (Trout) $24.95

      Whole brook trout, char-grilled, served with mixed greens and carrots, lemon and oil dressing.

    • Levrek (Sea Bass) $27.95

      Char-grilled Mediterranean sea bass, served with mix greens and carrots.

    • Cupra (Royal Dorado) $26.95

      A whole fish from the Greek seas, served with mix greens and carrots.

  • Sandwiches
    • Falafel Sandwich $10.95

      Served with lettuce and tomatoes inside, sauce on the side.

    • Vertically Grilled Gyro Sandwich $10.95

      Lamb gyro sliced very thin. Served with lettuce and tomatoes inside, sauce on the side.

    • Grilled Lamb and Beef Adana Sandwich $11.95

      Served with lettuce, sliced tomatoes and sauce on the side.

    • Grilled Chicken Shish Sandwich $11.95

      Served with lettuce and tomatoes inside, sauce on the side.

    • Grilled Chicken Adana Sandwich $11.95

      Served with lettuce and tomatoes inside, sauce on the side.

    • Grilled Meatball Sandwich $11.95

      Served with lettuce, sliced tomatoes and sauce on the side.

    • Grilled Lamb Shish Sandwich $12.95

      Served with lettuce, sliced tomatoes and sauce on the side.

    • Hummus Sandwich $10.95

      Our delicious hummus, topped with lettuce and tomatoes, On the side home-made yogurt and hot sauce. Served in a spinach wrap or Turkish bread. (If spinach wrap not available it will be served in regular wrap)

  • Beverages
    • Coke $2.85

    • Diet Coke $2.85

    • Ginger Ale $2.85

    • Seltzer $2.85

    • Uludag (Turkish Sprite) $2.85

    • Small Water (Poland Spring) $2.95

    • Sparkling Pelligrino (750ml) $6.95

    • Ayran (Yogurt Drink) $3.95

    • Orange Juice $3.50

    • Turkish Lemonade $3.85

    • Red Bull $4.00

    • Red Bull Sugar Free $4.00

    • Sour Cherry Juice (Turkish) $2.85

    • Peach Juice (Turkish) $2.85

    • Large Bottle Water (1 lt) $6.95

      Acqua Panna.

  • Side Orders
    • White Rice $3.99

    • French Fries (hand cut) $5.50

      Hand-cut and seasoned golden french fries.

    • Feta Cheese Platter $7.95

      Sliced Feta cheese laying on a bed of greens, topped with Turkish spices.

    • Mixed Pickles $6.95

    • Grilled Chicken Breast $11.95

    • Extra Bread $1.25

      Turkish bread.

    • Side of Hot Sauce $0.95

    • Side of White Sauce $0.95

    • Side of Tahini $0.95

    • Plain Yogurt $3.99

    • Sliced Celery $3.95

      Fresh sliced celery sticks. Great when used for dipping.

    • Sliced Cucumbers $3.95

    • Sliced Carrots $3.95

    • Carrot and Cucumber Slices $5.95

    • 2 oz. Cup of Roasted Almonds $0.95

    • 2 oz. Cup of Dry Red Cranberries $0.95

    • Homemade Chips $3.95

    • Grilled Jalapeno $0.95

      Spicy.

    • Whole Wheat Pita $1.00

    • Red cabbage $5.95

      Marinated thin sliced red cabbage.

    • Eggplant Puree (Hunkar) $10.50

    • Side Red beets $6.50

      Fresh sliced red beets.

  • Beers (Must be 21 to Purchase)
    • Efes (Turkish Beer) $5.00

      Must be 21 to purchase.

    • Corona $5.00

      Must be 21 to purchase.

    • Heineken $5.00

      Must be 21 to purchase.

    • Bluemoon $5.00

      Must be 21 to purchase.

  • Red Wines (Must be 21 to Purchase)
    • Angora, Kavaklidere, Turkey, 2017 $20.00

      Must be 21 to purchase.

    • Ancyra, Kalecik Karasi Turkey, 2017 $26.00

      Must be 21 to purchase.

    • Malbec, Altos Los Harmigas, Argentina, 2018 $20.00

      Must be 21 to purchase.

    • Montepulciano, Colimoro D'abruzzo, Italy 2018 $20.00

      Must be 21 to purchase.

    • Cabernet Sauvignon, Liberty School, CA, 2017 $30.00

      Must be 21 to purchase.

    • Pinot Noir, Angeline, California, 2018 $28.00

      Must be 21 to purchase.

    • Cotes Du Rhone, Rocca Maura, France, 2018 $30.00

      Must be 21 to purchase.

    • Shiraz, Wild Oats, Australia, 2018 $24.00

      Must be 21 to purchase.

    • Merlot, Maison Nicolas, France, 2017 $15.00

      Must be 21 to purchase.

  • White and Rose Wines (Must be 21 to Purchase)
    • Cankaya, Kavaklidere, Turkey, 2018 $20.00

      Must be 21 to purchase.

    • Pinot Grigio, San Guiseppe, Italy, 2018 $20.00

      Must be 21 to purchase.

    • Chardonnay, Hayes Ranch, California, 2018 $26.00

      Must be 21 to purchase.

    • Sauvignon Blanc, Mount Reiley, New Zealand, (2018) $24.00

      Must be 21 to purchase.

    • Riesling, Selbach Piesporter, Germany, 2018 $24.00

      Must be 21 to purchase.

    • Rose, Cotes De Provance, France (2019) $24.00

      Must be 21 to purchase.

    • Vino Rosado, Honoro Vera, Spain, 2018 $20.00

      Must be 21 to purchase.

  • Catering Packages
    • Main Catering Menu (Build Your Own) $35.95

    • Gold Package Tray $32.95

      Hummus, babagonush, greek salad, red lentil patties, crispy cheese rolls, falafel, chicken shish kebab, Classic Turkish gyro and our delicious organic pistachio baklava

    • Silver Package Tray $29.95

      Hummus, babagonush, greek salad, falafel, chicken shish kebab and baklava.

  • Catering Salads
    • Shepherd Salad Bowl $5.95

      Fresh tomatoes, onions, cucumbers and green pepper tossed with olive oil, lemon and vinegar.

    • Antalia Salad Bowl $5.50

      Fresh greens, roasted peppers, baby corn, tomatoes, cucumbers and carrots served with shredded feta on top.

    • Mix Green Salad Bowl $5.50

      Mixed greens, tomatoes, red onions, bread croutons, cubes of feta, dry cranberry tossed with olive and lemon dressing.

    • Arugula Salad Bowl $5.95

      Fresh arugula, roasted almonds, tomatoes and carrots served with olive oil and lemon dressing.

    • Chickpea Salad Bowl $5.95

      Combination of cucumbers and tomatoes, mixed with onions, carrots, chick pea, dressed with lemon juice, olive oil and vinegar.

  • Catering Cold Appetizers
    • Hummus Tray $4.75

      Mashed chickpeas blended with fresh garlic, sesame paste and toros antique herbs.

    • Babagonush Tray $4.75

      Pureed smoked eggplant with garlic and sesame oil.

    • Labneh (Haydari) Tray $4.75

      Creamed yogurt mixed with fresh mint and chopped dill, mixed with pure olive oil.

    • Tabouleh Tray $5.50

      A mixture of cracked wheat, green peppers, scallions, tomato and parsley

    • Eggplant Salad (Patlican Salatasi) Tray $4.75

      Eggplant salad. Char-grilled eggplant puréed and mixed with olive oil and lemon.

    • Sauteed Spinach (Tray) $4.50

      Traditional sauteed spinach mixed with green and red peppers.

    • Spicy Vegetables Dip (Ezme) Tray $4.75

      Fresh tomato, spicy green peppers, walnut, lemon, pepper sauce, garlic and olive oil.

    • Tzatziki (Cacik) Tray $4.75

      Chopped cucumbers blended with garlic, fresh mint, dill and yogurt.

    • Stuffed Grape Leaves (Yaprak Sarma) Tray $4.75

      Stuffed grape leave. Grape leaves stuffed with our delicious mixture of rice, onions, pine kernels and mixed herbs.

    • Soslu Patlican Tray $5.25

      Eggplant in tomato sauce. Fried cubed eggplant in tomato sauce mixed with green and red peppers.

    • Red Lentil Patties (Mercimek Kofte) Tray $4.75

      Red lentil patties. Boiled lentil combined with hot pepper salsa (mild), scallions and parsley served with romaine lettuce.

    • Mixed Olives Tray $4.75

      Combinations of mediterranean olives.

  • Catering Hot Appetizers
    • Falafel Tray $3.75

      Chickpeas, onion and celery, seasoned with garlic, parsley and herbs served with tahini sauce.

    • Chrispy Cheese Roll (Sigara Borek Tray) $4.25

      Phyllo scrolls stuffed with feta cheese, pan-fried till golden brown.

    • Zucchini Pancakes (tray) $4.50

      Pan-fried zucchini pancakes. Also known in the Mediterranean as "mucver"

    • Fried Calamari Tray $6.50

      Fried calamari served with chef`s tartar sauce.

  • Catering Beef, Lamb and Chicken Entrees
    • Iskender Kebab Tray $12.00

      Chef's selection of beef and lamb served with garlicky yogurt and tomato sauce over pita bread.

    • Classic Turkish Gyro Tray $10.95

      Vertically grilled lamb gyro sliced very thin, served with rice and vegetables.

    • Lamb Adana Kebab Tray $10.95

      Slightly seasoned hand-chopped lamb flavored with red bell peppers, grilled on skewers served with rice and vegetables.

    • Chicken Adana Kebab Tray $10.95

      Finely chopped chicken seasoned with spices and herbs charcoal-grilled on skewers, served with rice and vegetables.

    • Turkish Meatballs Tray $10.95

      Kofte. Char-grilled ground lamb seasoned with turkish spices, served with rice and vegetables.

    • Lamb Shish Kebab Tray $11.95

      Char-grilled chunks of tender baby lamb, onions and green peppers, served with rice and vegetables.

    • Lamb Chops Tray $15.95

      Char-grilled baby lamb chops served with rice and vegetables.

    • Chicken Shish Kebab Tray $10.95

      Char-grilled chunks of chicken breasts served with rice and vegetables.

    • Chicken Chops Tray $10.95

      Char-grilled leg and thigh of chicken served with rice and vegetables.

    • Baby Okra Casserole Tray $10.00

      Okra with fresh tomatoes, served with rice on the side.

  • Catering Seafood Entrees
    • Salmon Kebab Tray $14.00

      Marinated chunks of salmon wrapped in grape leaves, char-grilled and served with mixed greens and carrots with lemon and oil dressing.

    • Salmon Fillet Tray $15.00

      Salmon fillet, char-grilled and served with mixed greens and carrots with lemon and oil dressing.

    • Mediterranean Seabass Tray (Fillet) $15.00

      Char-grilled fillet of Mediterranean seabass, served with mixed greens and carrots.

    • Royal Dorado Tray (Fillet) $15.00

      Char-grilled fillet of Dorado from the Greek seas, served with mixed greens and carrots.

  • Catering Desserts
    • Baklava Tray $3.25

      Baked tin layered pastry filled with roasted walnuts and pistachios, flavored with honey syrup.

    • Kadayif Tray $4.00

      Shredded wheat with honey syrup and pistachios.

    • Turkish Flan Tray $3.25

      Kazandibi. Caramelized milk custard.

    • Mix Fruits Tray $3.75

      Variety of fresh seasonal fruits

  • Catering Beverages
    • Soda $2.50

  • Catering Sides
    • Grilled Veggies $5.50

      Char-grilled veggies. Green peppers, red peppers, zucchinis, white onions and mushrooms.

    • White Rice $3.50

      Traditional Turkish white rice

    • Mixed Pickles $3.50

      Combination of Mediterranean pickles.

Menu for Antalia Mediterranean Turkish Restaurant provided by Allmenus.com

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