6 pieces.
6 pieces. Fried or steamed.
4 pieces. Fried or steamed.
4 pieces.
4 pieces.
Spicy.
4 pieces.
8 pieces.
6 pieces.
6 pieces.
4 pieces.
5 pieces.
6 pieces.
4 pieces.
8 pieces. Wings, Rangoon, shrimp toast, and seafood dumplings.
8 pieces. Harkow, Siu Mai, vegetable, and chicken dumplings.
Spicy.
Spicy.
Spicy.
Spicy.
Wonton in egg drop.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Served with broccoli.
Served with tomato and onion.
Served with 4 pancakes.
Served with mixed vegetables.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Snow pea and bell peppers. Spicy.
Spicy.
Spicy.
Served with 4 pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Served over mixed vegetables.
Served with 4 pancakes.
Spicy.
Shrimp and chicken. Spicy.
Spicy.
Spicy.
Served with mixed vegetables.
Spicy.
Spicy.
Served on a bed of onions.
Choice of grilled, steamed or pan seared.
Spicy.
1 and 1/2 lb.
Served with 4 pancakes
Served with 4 pancakes.
Spicy.
Spicy.
Choice of chicken, roast pork or beef.
Served with gravy and your choice of meat.
Thin rice noodles with shrimp, chicken and pork.
Curry flavored. Spicy.
Choice of beef, chicken or roast pork.
Served with shrimp, chicken and pork.
4 pieces. Shrimp dumpling.
4 pieces. Mini pork dumpling.
4 pieces.
4 pieces.
8 pieces: 2 shrimp, 2 mini pork, 2 vegetable, and 2 chicken dumplings.
3 pieces.
2 pieces.
3 pieces.
4 pieces. Soup dumpling.
2 pieces.
2 pieces.
3 pieces.
3 pieces.
3 pieces.
4 pieces.
6 pieces.
4 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
Carrot, celery, herbs, spice and pine nuts. Substitute with minced chicken, pork or shrimp for no charge. Spicy.
Shredded white meat chicken with snow peas, bamboo shoots, carrot, bean sprouts, green and red pepper, and black mushroom in Cantonese white sauce.
Slice chicken sauteed in a spicy and tangy sauce over a bed of spinach, topped with crispy honey walnuts. Spicy.
Boneless chicken simmered in a clay pot with black mushrooms, bamboo shoots, snow pea and rice wine in the brown sauce.
Medallion of filet mignon sauteed in a tangy brown sauce sprinkled with sesame seeds on a bed of broccoli. Spicy.
Jumbo shrimp sprayed with honey walnuts, a Peking style specialty. Spicy.
Jumbo shrimps lightly fried until crispy and served in 2 flavors: 1/2 in a Grand Marnier sauce, 1/2 coasted with spicy pepper salt.
Grilled lamb chops sauteed in garlic sauce and sherry wine.
Lobster meat and jumbo shrimp sauteed with ginger and scallion in a white wine sauce.
Jumbo shrimp, crab meat, chicken and roast pork sauteed in brown sauce with mixed vegetables.
Spicy.
Spicy.
Spicy.
6 wings.
Spicy.
Spicy.
8 pieces.
Spicy.
Spicy.
6 wings.
Spicy.
Spicy.
8 pieces.
Pint.
Pint.