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Ada
plain, rosemary, seeded or garlic
whole-wheat
cheese, onion, potato or cauliflower
layered mint bread
whole-wheat puffy bread
choice of three
slow cooked black lentils
ginger and garlic infused daal
selection of home made sorbets and kulfi
fresh seasonal fruit, guave and mango sauces
vanilla kulfi, crisp plantains, caramel sauce
ginger infused brulee with fresh pear noodles
fresh seasonal fruit, toasted almond, raspberry sauce
Indian style rice pudding with fresh fruit garnish
champagne poached pear, spice rice pudding, chocolate torte champagne and saffron-mango sauces
seasonal fresh fruit, strawberry sauce
sugar free kulfi, orange sauce
mesclun greens with pears, coach farms goat cheese fig vinaigrette (choice of one)
organic chicken seasonal fresh fruit, mint and tamarind sauces
pan-seared stuffed potato cake, caramelized bananas, creme fraiche
cauliflower and potatoes, sauteed French beans
savory cauliflower cepe, mesclun greens
house made, cashew sauce, spiced potatoes
tandoor fired, house made cheese
spiced shitake, French beans, coconut-poppy saute
spiced organic minced chicken kebab, mesclun greens, tamarind vinaigrette
saffron marinade, tomato cream sauce, basmati rice
tandoor fired tenderloin, diced vegetable salad
tender morsels of lamb, spinach sauce, sauteed shitake, peanuts
saffron and yogurt marinades, organic chicken
kashmiri spiced beef, mushroom-cabbage saute
black pepper marinade, baby spinach salad
tilapia, coconut-cilantro sauce, spiced potatoes, tomato cream sauce
saffron marinade, mesclun greens
spiced garam-masala, braised baby greens
onion pakora, mango slaw jaggery-apple sauce
tilapia, onion sauce sauteed baby eggplant, served with bread, rice, lentils and choice of dessert
house made Indian ice cream
seasonal fresh fruit, raspberry sauce
melange of traditional Indian crisps, tamarind-mint dressing, pommes pailles shell
phyllo cup, masala, fingerlings, pois chiches, mint and yogurt sauces
grilled seasonal vegetables, distinctive marinades
peppercorn-garlic infused shiitake, cheese, tomato, sauteed baby spinach
puree of channa daal, sauteed fruits
mesclun greens, fig, pear, coach farms goat cheese, fig vinaigrette
pan-seared stuffed potato cake, caramelized bananas and creme fraiche
savory cepe and shiitake pastries, spinach-arugula salad
skewers of minced goat, tomato and cilantro, fresh greens and red onion salad
warm spicy peekytoe salad, braised greens, savory beignet and pappadam
tandoor fired organic chicken, mesclun greens, tamarind vinaigrette
tandoor fired with braised greens, vegetable slaw and sauce citron
tandoor fired filet, dill and honey with braised leeks and pickled citrus
Goanese marinade of tamarind-citrus fruits, mango and chilies
spicy baby back ribs with mango slaw, jaggery apple glaze and onion pakora
yogurt and cashew curry, vegetable pillau
housemade fennel infused cheese, decadent makhni sauce
scooped potato packed with paneer, vegetables and raisins, pureed spinach sauce
ginger, fennel, almond milk paste, fresh masala peas
buffalo mozzarella and cumin tempered potatoes
stir-fried with scallions, peppers and fenugreek leaves
tandoor fired with braised greens, vegetable slaw and sauce citron
fiery hot goan masala with roasted fingerlings and haricots vert
organic chicken with suji cake, fresh greens
pistachio-date pillau and wild mushroom saute
coconut crusted sea bass with fresh curry leaves and tomato cilantro rice
roasted tail meat, Asian greens and lobster bread
caramelized greenmarket fingerlings and apricot chutney
oven roasted vegetables and sauce verte
pan-roasted breast, brown onions, tandoor fired leg with warm sweet potato salad
Menu for Ada provided by Allmenus.com
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