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  • Revel

Revel

(212) 645-5369

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  • 10 Little West 12th St, New York, NY 10014
  • Restaurant website
  • Italian ,  Mediterranean
  • Revel

  • (212) 645-5369
  • Menu
  • Appetizers
    • Grilled Octopus $18.00

      Marinated with extra virgin olive oil and lemon, potatoes, capers and red onions.

    • Beef Carpaccio $17.00

      Horseradish sauce and parmesan chips.

    • Mozzarella di Bufala $16.00

      Beefsteak tomatoes and basil oil.

    • Mussels a La Marinara $18.00

      Spicy tomato sauce and crostini. Spicy.

    • Burrata $24.00

      Served with roasted red peppers and prosciutto.

    • Tuna and Salmon Tartare $18.00

      Served with guacamole.

    • Fried Calamari $17.00

      Spicy tomato sauce. Spicy.

    • Cantaloupe and Prosciutto $17.00

      Cucumber, feta cheese and red onions.

    • Cold Seafood Salad $18.00

  • Salads
    • Greek Salad $15.00

      Vine ripened tomatoes, cucumber, kalamata olives and feta cheese.

    • Spinach and Strawberry $14.00

      Almonds, poppy seed dressing and blue cheese.

    • Beet Salad $15.00

      Spanish onions, basil and gorgonzola cheese.

    • Arugola $16.00

      Pears, walnuts and provolone.

    • Caesar $13.00

      House-made croutons and parmesan.

    • Avocado and Asparagus $16.00

  • Pastas
    • Granny Smith Apple Ravioli $22.00

      Beef ragout.

    • Porcini Mushroom Ravioli Butter $24.00

      Sage sauce and sliced black truffles.

    • House Made Gnocchi $22.00

      Served with tomato sauce and melted smoked mozzarella.

    • Farfalle Nere $28.00

      Black squid ink bowtie pasta, smoked salmon and asparagus light tomato cream sauce.

    • Stracci Integrali $25.00

      Whole wheat pasta, cherry tomatoes, spinach and radicchio.

    • Rigatoni alla Buttera $26.00

      Sweet Italian sausage and green peas.

    • Handmade Spaghetti alla Chitarra $20.00

      Fresh tomato sauce and basil.

    • Seafood Spaghetti $28.00

      Calamari, clams, shrimp, mussels and spicy tomato sauce. Spicy.

    • Fettuccine alla Buttera $26.00

      Sweet Italian sausage, green peas and light tomato sauce.

    • Penne Vodka $18.00

  • Meat
    • NY Sirloin 8oz $32.00

      We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.

    • 8oz. Filet Mignon $34.00

      We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.

    • 14oz. Australian Lamb Chops $36.00

      We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.

    • 20oz. Berkshire Pork Chop $30.00

      We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.

    • Organic Boneless Cornish Hen $28.00

      We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.

    • Milanese Chicken $24.00

      We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.

  • Fish
    • Sword Fish Sicialian Style $32.00

      Fennel, oranges, garlic, olives and roasted peppers.

    • Yellow Fin Tuna Steak $32.00

      Guacamole, tuna wonton and oriental sesame sauce.

    • Branzino Fillets $28.00

      Matchstick potatoes, pine nuts and black olives.

    • Atlantic Salmon Steak $26.00

      Braised cauliflower and mustard sauce.

    • Chilean Sea Bass $32.00

      Roasted brussel sprouts and lemon caper sauce.

  • Side Dishes
    • Fingerling Potatoes $8.00

      Thyme, rosemary and garlic.

    • Sauteed Spinach $8.00

      Garlic and pine nuts.

    • Broccoli $8.00

      Garlic and red pepper.

    • French Fries $8.00

      Rosemary.

    • Roasted Brussel Sprouts $8.00

    • Braised Cauliflower $8.00

    • Grilled Asparagus $8.00

    • Creamed Spinach $8.00

  • Desserts
    • Cheesecake $9.00

    • Pannacotta alla Menta $9.00

    • Croccantino $9.00

      Semi-freddo mascarpone and caramelized walnuts.

    • Banana Tartine $9.00

      Served with vanilla bean ice cream.

    • Chocolate Velvet Cake $9.00

    • Berry Fruit Tart $9.00

    • Sorbet $9.00

    • Gelato $9.00

      Vanilla, chocolate, pistachio, hazelnut, sweet milk.

Menu for Revel provided by Allmenus.com

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