Revel
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Revel
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- Menu
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Appetizers
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Grilled Octopus $18.00
Marinated with extra virgin olive oil and lemon, potatoes, capers and red onions.
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Beef Carpaccio $17.00
Horseradish sauce and parmesan chips.
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Mozzarella di Bufala $16.00
Beefsteak tomatoes and basil oil.
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Mussels a La Marinara $18.00
Spicy tomato sauce and crostini. Spicy.
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Burrata $24.00
Served with roasted red peppers and prosciutto.
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Tuna and Salmon Tartare $18.00
Served with guacamole.
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Fried Calamari $17.00
Spicy tomato sauce. Spicy.
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Cantaloupe and Prosciutto $17.00
Cucumber, feta cheese and red onions.
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Cold Seafood Salad $18.00
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Salads
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Greek Salad $15.00
Vine ripened tomatoes, cucumber, kalamata olives and feta cheese.
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Spinach and Strawberry $14.00
Almonds, poppy seed dressing and blue cheese.
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Beet Salad $15.00
Spanish onions, basil and gorgonzola cheese.
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Arugola $16.00
Pears, walnuts and provolone.
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Caesar $13.00
House-made croutons and parmesan.
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Avocado and Asparagus $16.00
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Pastas
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Granny Smith Apple Ravioli $22.00
Beef ragout.
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Porcini Mushroom Ravioli Butter $24.00
Sage sauce and sliced black truffles.
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House Made Gnocchi $22.00
Served with tomato sauce and melted smoked mozzarella.
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Farfalle Nere $28.00
Black squid ink bowtie pasta, smoked salmon and asparagus light tomato cream sauce.
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Stracci Integrali $25.00
Whole wheat pasta, cherry tomatoes, spinach and radicchio.
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Rigatoni alla Buttera $26.00
Sweet Italian sausage and green peas.
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Handmade Spaghetti alla Chitarra $20.00
Fresh tomato sauce and basil.
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Seafood Spaghetti $28.00
Calamari, clams, shrimp, mussels and spicy tomato sauce. Spicy.
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Fettuccine alla Buttera $26.00
Sweet Italian sausage, green peas and light tomato sauce.
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Penne Vodka $18.00
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Meat
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NY Sirloin 8oz $32.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
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8oz. Filet Mignon $34.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
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14oz. Australian Lamb Chops $36.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
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20oz. Berkshire Pork Chop $30.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
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Organic Boneless Cornish Hen $28.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
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Milanese Chicken $24.00
We serve our grilled meats on hot skillets and volcanic rock accompanied by three different sauces: barolo, BBQ and chimichurri.
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Fish
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Sword Fish Sicialian Style $32.00
Fennel, oranges, garlic, olives and roasted peppers.
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Yellow Fin Tuna Steak $32.00
Guacamole, tuna wonton and oriental sesame sauce.
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Branzino Fillets $28.00
Matchstick potatoes, pine nuts and black olives.
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Atlantic Salmon Steak $26.00
Braised cauliflower and mustard sauce.
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Chilean Sea Bass $32.00
Roasted brussel sprouts and lemon caper sauce.
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Side Dishes
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Fingerling Potatoes $8.00
Thyme, rosemary and garlic.
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Sauteed Spinach $8.00
Garlic and pine nuts.
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Broccoli $8.00
Garlic and red pepper.
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French Fries $8.00
Rosemary.
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Roasted Brussel Sprouts $8.00
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Braised Cauliflower $8.00
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Grilled Asparagus $8.00
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Creamed Spinach $8.00
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Desserts
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Cheesecake $9.00
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Pannacotta alla Menta $9.00
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Croccantino $9.00
Semi-freddo mascarpone and caramelized walnuts.
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Banana Tartine $9.00
Served with vanilla bean ice cream.
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Chocolate Velvet Cake $9.00
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Berry Fruit Tart $9.00
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Sorbet $9.00
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Gelato $9.00
Vanilla, chocolate, pistachio, hazelnut, sweet milk.
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Menu for Revel provided by Allmenus.com
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