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Avocado and edamame.
Wild mushroom, red chili and coconut milk.
Sesame plum glaze.
Ginger soy and sriracha.
Black vinegar and chili sauce.
Truffle mushroom broth and sriracha.
Napa cabbage, sesame and crispy rice noodles.
Red radish, lime and miso.
Mandarin orange, toasted almonds and tangerine dressing.
Avocado, passionfruit, ginger and lime.
Scallion and crispy quinoa.
White soy, tempura enokis and truffle oil.
pickled onions, capers, and mustard oil.
Avocado, sriracha and lime
Toasted peanut sauce. 3 per order.
5-spice with sweet and sour cherries. 3 per order.
Cashew, mango and mint. 3 per order.
Shiso and nori. 3 per order.
Yuzu kosho vinaigrette. 3 per order.
Ponzu, pickled ginger and sprouts.
Pear tomato, shiso, baby arugula and kale.
Shallot, red chili, ginger and cilantro.
Chinese mustard sauce, shiso pesto and stir-fried greens.
Black rice and red curry coconut sauce.
Mushroom soy dashi, garlic scape and shaved black truffle.
Parmesan, butter and sake.
Szechuan pepper corn, white soy ponzu and seaweed salad.
Yuzu miso brown butter and wokked Chinese broccoli.
Burnt orange sauce.
Long bean, shiitake, mango, crunchy farro and toasted coconut.
Salt and pepper chips.
Wasabi peas and scallion.
Garlic chips and oyster sauce.
Ginger and garlic.
Menu for China Grill provided by Allmenus.com
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