Antipasta
- Vitello Tomato $12.50
  
  this sliced cold veal with tuna sauce and capers
- Antipasto Di Gamberi $13.95
  
  shrimp cocktail
- Insalata Di Mare $15.95
  
  cold seafood salad
- Antipasto Freddo $14.50
  
  sliced italian meats, cheeses and roasted peppers
- Trippa Alla Romana $10.50
  
  tripe in tomato, carrot and celery sauce
- Vongole Al Forno $9.95
  
  baked clams
- Calamari Fritti $9.95
  
  fried calamari
- Antipasto Caldo Per 2 $39.50
  
  hot antipasto for 2: calamari, shrimps, clams, lobster

Pasta
- Linguini Alla Vongole $20.50
  
  pasta with clam sauce
- Fusilli Alla Vodka $18.80
  
  corkscrews with vodka - cream tomato sauce
- Lasagna Pasticciata $19.50
  
  fresh noodles with meat sauce and bechamel
- Farfalle Norcino $18.50
  
  bowties with onions, cheese and chopped sausage
- Orecchiette Al Pesto $18.50
  
  small ear-shaped pasta with basil
- Penne Con Porcini Alla Piedmontese $19.50
  
  wild porcini mushrooms, piedmontese style
- Risotto Con Asparagi E Gamberi $20.50
  
  arborio rice with asparagus and shrimp
- Cavatelli Con Ragu $19.50
  
  dumplings with veal stew
- Tortellini Alla Panna $17.50
  
  meat filled dumplings with cream sauce
- Ravioli $17.50
  
  any style

Insalate
- Insalata Mista $7.50
  
  mixed salad
- Vignola $12.00
  
  marinated eggplant, peppers and mushrooms
- Insalata Tricolore $9.50
  
  arugula, endive and radicchio
- Caesar Salad $9.00
- Insalata Caprese $12.00
  
  fresh mozzarella, tomatoes, basil
- Insalata Volare $9.50
  
  arugula, cannellini beans, hearts of palms, artichoke hearts and red onions

Zuppe $7.50
- Pasta E Fagioli
- Stracciatella Alla Romana
- Zuppa Di Lenticchie
- Ribollita Tuscan Cabbage Soup

Pesce
- Sogliola Piccante Pesce $24.50
  
  sole sauteed with lemon capers and white wine sauce
- Gamberoni Fra Diavolo $26.50
  
  shrimp in spicy tomato sauce
- Salmone Dijon $25.50
  
  salmon with mustard sauce
- Filetto Di Merluzzo Provenzale $25.50
  
  fresh codfish in a tomato, peppers, onions and wine sauce
- Branzino Alla Griglia $26.50
  
  grilled mediterranean sea bass

Carne

Above Dishes Are Served With Fresh Vegetables Of The Day
- Nodino Mirabella $38.50
  
  veal chop with cheese and sundried tomatoes
- Nodino Di Vitello Volare $38.50
  
  stuffed veal chop
- Scaloppine Di Vitello $24.50
  
  veal scaloppine any style
- Costolette Di Agnello $42.50
  
  lamb chops with balsamic vinegar sauce
- Pollo Scarpariello $24.50
  
  peasant style chicken sauteed with garlic and olive oil prepared on or off the bones sausage on request
- Petto Di Pollo Alla Sorrentina $24.50
  
  chicken breast with prosciutto, eggplant and cheeses
- Nodino Ai Ferri $41.50
  
  broiled veal chop
- Bistecca Ai Ferri $44.50
  
  broiled rib steak
- Ossobuco Con Risotto $36.00
  
  veal shank with risotto
- Costolette Di Maiale Al La Zingara $24.50
  
  pork chops with peppers, olives and capers
- Filetto Di Manzo Al Barolo $41.50
  
  filet mignon in red wine sauce
- Braciola Con Gnocchi $28.50
  
  rolled beef with prosciutto, cheese and pignoli nuts

Menu for Volare provided by Allmenus.com

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