Coastal Kitchen

Ahi tuna, baby arugula, orange ponzu, avocado, farro, crispy shallots, sesame, chopped pineapple, and spicy aioli.

Avocado, lime, fresh chopped mango, cilantro, onion, and sliced Serrano peppers.

Shredded chicken, Monterey Jack, salsa verde, roja, chipotle queso, black beans, onions, cilantro, and sour cream.

Seasonal hummus, toasted pita, brie, baked maple carrots, pickled cauliflower, homemade jams, dried fruits, candied pecans, red grapes, seasonal accompaniments.

Served with carrots & celery

Served with carrots & celery

Served with chipotle sour cream

Served with chipotle sour cream.

3 pieces. Grilled mahi mahi, lime crema, green papaya slaw, tropical pico de gallo, and Iguana gold hot sauce.

2 pieces of Caribbean kebabs. Roasted chicken with tropical BBQ sauce.

Grilled Hanger steak, piri piri oil, spicy chimichurri

Caribbean kebab. 5 pieces of grilled shrimp with lime and Dominican wasakaka sauce.

Sea salt, old bay, or garlic Parmesan.

Smoked jerk chicken, avocado, red onion, cilantro, Serrano, crema, lime

Grilled Hanger steak, crumbled blue cheese, arugula, caramelized red onions, salsa verde, fresh lime, corn tortillas

Kale & baby arugula, quinoa, shaved carrots, pumpkin seeds, goat cheese, dried cranberries, lemon-thyme vinaigrette.

Local greens, herbs, shallots, cherry tomatoes, cucumbers, and red wine vinaigrette.

Shredded green papaya, cherry tomatoes, Thai basil, spicy Serrano, fresh lime, and roasted peanuts.

Seasoned 6 oz. Burger, Maine lobster tail, homemade spicy queso, on a toasted brioche bun. Served with a side.

Pat lafrieda burger, cheddar, cured ham, grilled pineapple, mango-habanero ketchup, and toasted brioche bun. Served with a side.

Pat Lafrieda beef, American cheese, lettuce, tomato. onions, and toasted brioche bun. Served with a side.

New England style split top bun, Maine lobster, avocado, herb aioli. Served with fries or a salad

Marinated charred short ribs, kimchi, spicy aioli, and manteca Bread. Served with a side.

Cured ham, Cuban roast pork, pickle, Swiss, dark molasses mustard, and Pressed Manteca bread. Served with a side.

Cured thick cut pork belly, carrot slaw, sliced cucumber, Asian aioli, cilantro, and Manteca Bread. Served with a side.

Lettuce, tomato, onion, sliced apple, Gruyere, herb aioli, and sourdough. Served with a side.

Seared yellow fin tuna, tomato jam, bib lettuce, bacon, herb aioli, on sourdough bread. Served with a side.

Served with avocado and choice of side.

Roasted green & yellow squash, asparagus, eggplant, caramelized onion, arugula, tomato, herb aioli, Swiss and toasted wrap.

Buttermilk fried chicken sandwich with mango slaw, tropical bbq sauce, Brioche bun

Key lime filling, graham cracker crust and whipped cream.