• New York
  • Bay Shore
  • Sumou

Sumou

(631) 665-4427
  • 551 E Main St, Bay Shore, NY 11706
  • Website
  • Asian ,  Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizer From Kitchen
    • Edamame $5

      Soy bean.

    • Beef Short Ribs $10

    • Zaru Soba $6

      Cold noodle w. special sauce.

    • Rock Shrimp $10

      Wasabi sauce.

    • Garlic Shrimp $11

    • Miso Nasu $6

      Eggplant with miso sauce.

    • Tempura $7

      Deep-fried shrimp and vegetable.

    • Lamb Short Ribs $12

      With barbecued sauce.

    • Oshitashi $5

      Spinach.

    • Crispy Tuna Dumpling $12

    • Yakko Tofu $6

      Cold soy bean curd.

    • Ika Karaage $8

      Deep-fried squid.

    • Soft Crab $13

      Garlic sauce or teriyaki sauce.

    • Hijiki $5

      Japanese seaweed.

    • Filet Mignon $12

      Stir - fried with Japanese chili, lemon and butter sauce.

    • Yakitori $6

      Barbecued chicken on skewer.

    • Shitake Mushroom $7

    • Black Cod $12

      With spicy miso sauce soft garlic or teriyaki sauce.

    • Ikamaru $8

      Barbecued squid.

    • Tatsuta Age $6

      Deep - fried chicken.

    • Wasabi Shumai $6

    • Chilean Sea Bass $13

      Grilled with spicy mayo.

    • Beef Negimaki $8

    • Gyoza $6

      Pan - fried dumpling.

    • Yasai Gyoza $6

      Vegetable dumpling.

    • Harumaki $5

      Japanese spring roll.

    • Age Tofu $6

      Gently fried soy bean curd.

    • Wasabi Scallop $12

    • Oyster Fried $8

    • Shumai $6

      Steamed or fried dumpling.

    • Duck Teriyaki $12

    • Ebi Fantasy $7

      Shrimp, bacon, seaweed and deep-fried.

    • Garlic Oyster $12

      Lightly pan - fried oyster in butter and garlic sauce.

    • Oshinko $5

      Japanese pickles.

  • Appetizer From Sushi Bar
    • Cirpsy Rice $13

      Crispy rice topped with spicy toro.

    • Spicy Tuna Crunch with Avocado $11

      Served with yuzu sauce.

    • Seared Tuna Mango $11

      Served with wasabi mayo sauce.

    • Tuna and Lobster $12

      Served with yuzu wasabi mayo sauce.

    • Seared Tuna Tataki $12

      Served with yuzu sauce.

    • Sesame Tuna $13

    • 6 Pieces Sushi $9

    • Yellowtail $12

      Served with yuzu sauce.

    • Seafood Ceviche $12

      Served with yuzu olive sauce.

    • Yankee Sandwich $13

      Deep - fried eggplant with spicy tuna, lobster salad and fresh salmon, special sauce on top.

    • 10 Pieces Sashimi $10

    • Tuna Avocado $11

      Served with spicy mayo and tobiko.

    • Tuna and Avocado Pizza $13

    • Yellowtail Tartar $12

      Served with yuzu sauce.

    • Tuna on The Beach $13

      Spicy crab, avocado wrapped with seared tuna and onion dressing.

    • Tuna Carpaccio $12

      Seared black pepper tuna with wasabi mayo.

    • King Crab Pizza $16

    • Truffle White Tuna $12

      Seared white tuna with cajun pepper and yuzu truffle sauce.

    • Salmon Jalapeno $12

      Served with yuzu sauce.

  • Soups
    • Seafood Soup $7

      Shrimp, scallop, white fish and clam.

    • Shrimp Dumpling Soup $5

    • Tom Yum Soup $7

      Seafood, lemongrass and coconut.

    • Clear Soup $2

    • Mushroom Soup $4

    • Miso Soup $2

  • Salads
    • Avocado Salad $6

    • Baby Tako Salad $6

    • Seaweed Salad $5

    • Kani Salad $7

    • Crispy Duck Salad $12

    • Squid Salad $7

    • Garden Fresh Salad $3

    • Spicy Salmon Skin Salad $10

    • Seared Tuna Salad $12

    • King Crab Salad $16

    • Tri Color Sumou Salad $12

      Tuna, salmon, yellowtail, tomato, mango, avocado and seaweed salad with hot chili yuzu sauce.

    • Lobster Salad $12

  • Kitchen Entree
    Served with miso soup, salad and rice.
    • Sumou Steak $19

      Top boneless steak charcoal broiled with house special sauce.

    • Seafood Teriyaki $23

      Shrimp, scallops, lobster and salmon.

    • Ginger Pork $17

      Fillet of pork sauteed in ginger sauce.

    • Beef Negimaki $20

      Beef scallion roll with teriyaki sauce.

    • Chilean Sea Bass $26

      Served with spicy mayo or garlic sauce.

    • Chicken Teriyaki $16

    • Tofu Teriyaki $13

    • Beef Teriyaki $17

    • Soft Shell Crab $23

      Garlic sauce or teriyaki sauce.

    • Salmon Teriyaki $17

    • King Seafood $24

      Lobster, scallop, shrimp with Japanese soy sauce lemon and butter sauce.

    • Duck Teriyaki $22

      Crispy duck with teriyaki sauce.

    • Filet Mignon $24

      Stir-fried with Japanese chili, lemon and butter sauce.

    • Scallops Teriyaki $20

    • Fish Teriyaki $16

    • Vegetable Teriyaki $13

    • Lamb Short Ribs $24

      Grilled lamb chop with teriyaki sauce.

    • Black Cod $24

      Cooked with spicy miso sauce.

  • Sushi Entree
    Served with miso soup and salad.
    • Maki A $13

      Tuna roll, salmon roll and California roll.

    • House Sashimi $23

      21 pieces assorted sashimi.

    • Maki B $14

      Spicy tuna roll, spicy crunchy salmon roll and Eel cucumber roll.

    • Sushi Sashimi Platter $25

      15 pieces sashimi, 5 pieces sushi and tuna avocado roll.

    • Chirashi $19

      Assorted fish over seasoned rice.

    • Unagi Don $20

      Broiled glazed eel w. eel sauce over rice.

    • Love Boat $55

    • Maki C $18

      All cooked. Fried roll. Shrimp tempura roll and California roll.

    • Sashimi For 2 $55

    • Tri-Color Sumou Special $24

      3 pieces tuna, salmon and yellowtail sashimi, 4 pieces sushi and sumou roll ith. Spicy Cajun sauce.

    • House Sushi $21

      10 pieces assorted sushi with spicy crunchy salmon roll.

    • Sushi For 2 $45

  • Sushi and Sashimi
    A la carte.
    • King Crab $5

      Tabara kani.

    • Yellowtail $3

      Hamachi.

    • Red Clam $2.5

      Hokigai.

    • Scallop $3

      Hotategai.

    • Flying Fish Roe $2.5

      Tobiko.

    • Jumbo Sweet Shrimp $4

      Amaebi.

    • Smoked Salmon $3

    • Fluke $2.5

      Hirame.

    • Crab Stick $2.5

      Kani.

    • Egg Custard $2

      Tamago.

    • Tuna $3

      Maguro.

    • Shrimp $3

      Ebi.

    • Striped Bass $2.5

      Suzuki.

    • Eel $3.5

      Unagi.

    • Fatty Tuna $6

      Toro.

    • Salmon $3

      Sake.

    • Squid $2.5

      Ika.

    • Salmon Roe $4

      Ikura.

    • Baby Tuna $2.5

      Bonito.

    • Mackerel $2.5

      Saba.

    • Tofu Skin $2

      Inari.

    • Spanish Mackerel $2.5

      Sawara.

    • Octopus $3

      Tako.

    • Sea Urchin $6

      Uni.

  • Rolls and Hand Rolls
    • Asparagus Roll $3.5

    • Eel Cucumber Roll $5.5

    • Osaka Roll $6

      Cooked salmon and onion crunch roll with eel sauce.

    • Avocado Roll $3.5

    • Cucumber Roll $3.5

    • Oshinko Maki $3.5

      Japanese pickle.

    • Crunchy Roll $4.5

      Deep - fried onion with mayo.

    • Alaska Roll $5.5

      Salmon, avocado, cucumber.

    • Spicy Like Roll $6

      Chopped shrimp, tobiko, tempura crunch, cucumber and scallion with spicy sauce. .

    • Spicy Tuna Roll $6

    • Salmon Skin Roll $6

    • Tuna Avocado Roll $5.5

    • Spinach Roll $3.5

    • Ebi Tempura Roll $7

      Deep - fried shrimp, cucumber and avocado with sesame outside.

    • California Roll $5

      Crabmeat, cucumber and avocado.

    • Squash Roll $3.5

    • Mushroom Roll $4.5

    • Boston Roll $5.5

      Shrimp, cucumber and lettuce.

    • Spicy Salmon Roll $6

    • Tuna Roll $5

    • Yellowtail Scallion Roll $5.5

    • Philadelphia Roll $6

      Cream cheese, smoked salmon and scallion.

    • Tokyo Roll $6

      Shrimp, deep fried eggplant with miso sauce.

    • Eel Avocado Roll $5.5

  • Sumou Special Rolls
    • Christmas Roll $14

      Tuna, salmon, yellowtail inside, topped with white tuna and avocado with chef special sauce.

    • Lady Gaga Roll $16

      Shrimp tempura, mango, asparagus inside, top with spicy tuna, avocado and tobiko with Cajun sauce.

    • Out Of Control $13

      Shrimp tempura mango inside, topped with spicy tuna, kani, manyo and Eel sauce.

    • King Crab Roll $11

      Spicy king crab, avocado, cucumber with tobiko outside.

    • Koo Roll $13

      Shrimp tempura, avocado, cream cheese, Eel with kubo seaweed and Eel sauce.

    • Wasabi Roll $13

      Scallop, crunch, mango inside, top with avocado, wasabi sauce and caviar.

    • Black Pepper Tuna Roll $7.5

      Black pepper tuna in chef's special sauce with scallion outside.

    • Banzai Roll $13

      Spicy kani, avocado topped with black pepper tuna and wasabi sauce.

    • New York Roll $8.5

      Eel, tako, avocado, crunch, tobiko outside with eel sauce.

    • Crazy Roll $12

      Spicy salmon, avocado, cucumber and tobiko with seaweed outside.

    • Spicy Girl Roll $14

      Deep-fried shrimp, avocado topped with spicy lobster.

    • Long Island Roll $14

      Spicy tuna, soft shell crab with green tobiko outside.

    • Valentine Roll $9.5

      Spicy tuna, yellowtail, avocado with mixed tobiko on top.

    • Mango Hawaii Roll $12

      Mango, tobiko and Eel sauce on top.

    • Crispy Duck Roll $13

      Duck, cucumber, mango and wrapped with rice paper with chef's special sauce.

    • Tri - Color Roll $14

      Salmon, ginger, avocado rolled with special seaweed, tuna and yellowtail on top. Served with Chef's special sauce and tobiko.

    • Sweet Heart Roll $12

      California topped with spicy tuna, flakes, scallion and tobiko.

    • Pink Lady $14

      Black pepper tuna, lobster salad, cucumber, avocado with soybean paper and special sauce.

    • Naruto Rainbow $13

      Tuna, salmon, white fish and avocado wrapped in cucumber.

    • Spider Roll $13

      Deep-fried soft shell crab, cucumber, avocado and scallion with tobiko inside out.

    • Fried Roll $13

      Smoked salmon, kani, eel, avocado, shrimp, ginger wrapped with rice and special sauce.

    • Good Time Roll $13

      Spicy crabmeat and crunch topped with avocado fluke and chili sauce.

    • Dragon Roll $11

      Eel, avocado, cucumber inside, top with avocado and Eel sauce.

    • Unaju Roll $12

      Deep-fried shrimp tempura topped with eel.

    • White Lady Roll $14

      Lobster, crunch, mango, top with scallop and special sauce.

    • Spiderman Roll $16

      Deep fried soft shell crab, cucumber inside top with tuna, avocado, tobiko, scallion with special sauce and chili pepper wrapped with soy bean paper.

    • Green Dragon Roll $11

      Spicy tuna topped with avocado.

    • Dynamite Roll $13

      Spicy fried lobster tail with onion, flakes, tobiko and cucumber.

    • 5 Pieces Sumou Roll $10.5

      Crunch, avocado inside and topped with tuna.

    • Season Roll $15

      Toro, scallion, crunch topped with sweet shrimp and green tobiko.

    • Vocano Roll $15

      Tempura lobster, cucumber, wrapped with soybean paper, top with macadamia nuts and special sauce.

    • Bay Shore Roll $10.5

      Avocado, shrimp, crab, salmon, yellowtail with tobiko outside.

    • Cupid Roll $12

      Spicy yellowtail, tuna with flakes, scallion and tobiko topped with salmon.

    • Red Dragon Roll $13

      Spicy tuna, eel, avocado, crunch with special seaweed outside.

    • Rainbow Roll $12

      Kani, avocado, cucumber, top with tuna, salmon, white fish and tobiko.

    • Halloween Roll $13

      Tuna, salmon, yellowtail, avocado and crunch with special seaweed outside.

    • Magic Roll $14

      Rock shrimp tempura inside topped with spicy lobster and spicy kani with spicy Cajun sauce.

  • Fried Rice
    • Chicken Fried Rice $10

    • Shrimp Fried Rice $10

    • Beef Fried Rice $10

  • Noodle and Sukiyaki
    Served with miso soup and salad.
    • Yaki Soba $11

      Stir-fried noodles with vegetable.

    • Chicken Yaki Udon $12

      Pan-fried noodles with chicken vegetable.

    • Nabeyaki Udon $13

      Served with 2 pieces shrimp tempura. Noodle with shrimp, fish, chicken, vegetable and egg in pot.

    • Seafood Yaki Udon $15

      Pan-fried noodles with seafood.

    • Sukiyaki $15

      Yam noodle with sliced beef or sliced chicken or seafood and vegetables in sukiyaki broth.

    • Tempura Udon $11

      Shrimp and vegetables tempura noodle in broth.

  • Age Mono
    Served with miso soup, salad and rice.
    • White Fish Katsu $15

    • Mixed Tempura $16

      Deep-fried shrimp and vegetables.

    • Vegetable Tempura $14

    • Pork Katsu $15

    • Shrimp Tempura $17

      Deep-fried shrimp only.

    • Seafood Tempura $20

      Shrimp, scallop, kani, white fish and vegetable.

    • Chicken Tempura $15

    • Chicken Katsu $15

  • Hibachi Dinner
    Served with clear soup, salad, shrimp appetizers, vegetable and fried rice or noodle.
    • Hibachi Vegetable $13

    • Hibachi Lobster $30

    • Hibachi Shrimp $20

    • Hibachi Scallop $22

    • Hibachi Salmon $18

    • Hibachi Chicken $16

    • Hibachi Steak $22

    • Hibachi Filet Mignon $25

  • Hibachi Combinations
    Served with rice, miso soup, salad, california roll, shumai, choice of 2 items below.
    • Filet Mignon and Salmon Combo $26

    • Chicken and Steak Combo $23

    • Filet Mignon and Lobster Combo $30

    • Steak and Scallop Combo $24

    • Shrimp and Salmon Combo $24

    • Filet Mignon Scallop Combo $26

    • Chicken and Shrimp Combo $23

    • Filet Mignon and Shimp Combo $26

    • Filet Mignon and Chicken Combo $25

    • Steak and Shrimp Combo $24

    • Sumou Deluxe Combo $36

      Filet mignon, lobster, shrimp and scallop.

    • Chicken and Scallop Combo $23

    • Sumou Seafood Combo $30

      Lobster, shrimp and scallop.

    • Shrimp and Scallop Combo $23

  • Bento Boxes
    Served with rice, miso soup, salad, California roll, shumai, choice of 2 items below.
    • Bento Boxes Dinner $20

  • Sides
    • Wasabi $1

    • Ginger $1

    • Extra Rice $6

  • Desserts
    • Ice Cream $3

      Red bean, green tea, ginger, vanilla and chocolate.

    • Fried Banana with Ice Cream $5

    • Truffle Ice Cream $5

    • Coconut Ice Cream $5

    • Tempura Cheese Cake $5

    • Tempura Ice Cream $4

      Red bean, green tea, vanilla and chocolate.

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