• New York
  • Bay Shore
  • Captain Bill's

Captain Bill's

(631) 665-6262
  • 122 Ocean Ave, Bay Shore, NY 11706
  • Website
  • American
  • Grubhub.com
  • Menu
  • Appetizers
    • Oysters Rockefeller $14.5

      Long island oysters baked with spinach and pernod.

    • Artichoke and Spinach Dip $9.5

      Imported cheeses, croustade.

    • Baked Stuffed Clams $9

      Minced clams, garlic, herbs, pecorino romano cheese.

    • Crispy Fried Calamari $11

      Marinara sauce, red pepper aioli.

    • Seared Tuna Carpaccio $13

      Soy, wasabi, pickled ginger, seaweed salad.

    • Chilled Jumbo Lump Crab Meat $18

      Trio of sauces.

    • Jumbo Lump Crab Cakes $15

      Corn relish, tartar sauce.

    • Jumbo Gulf Shrimp Cocktail $16

      Traditional cocktail sauce.

    • Stone Baked Pizzette $10

      Goat cheese, oven roasted tomato, tossed greens, balsamic drizzle, truffle oil.

    • Baked Clams Casino Style $10.5

      Whole clams, garlic butter, pecan smoked bacon.

    • Truffled Lobster Mac & Cheese $18

      Imported cheddar, maine lobster.

    • The Captains Seafood Tower For Two $49

      Chilled whole maine lobster, jumbo shrimp, clams and oysters, lump crabmeat and seared tuna carpaccio. Served on ice with trio of sauces.

  • Soups & Sides
    • Side Order French Fries $5

    • Seasonal Clam Chowder $7

      Long island clams, potatoes.

    • Lobster Bisque $9

      Lobster, cream, hint of sherry.

  • Soups & Salads
    • Caesar Salad $9

      Romaine, caesar dressing, garlic croutons, parmesan crisp.

    • Seasonal Clam Chowder $7

      Long island clams, potatoes.

    • Lobster Bisque $9

      Lobster, cream, hint of sherry.

    • Chopped Wedge Salad $10

      Iceberg, tomato, bacon, blue cheese, balsamic vinaigrette.

    • Baby Kale Salad $10

      Beets, goat cheese, candied pecans, pear vinaigrette.

    • Garden Salad $5

      Choice of dressing.

    • Endive and Gorgonzola Salad $12

      Tomatoes, walnuts, balsamic vinaigrette.

    • French Onion Soup $9

      3 cheese, baked.

  • Fish From Oceans, Bays & Rivers
    Entrees served with seasonal vegetables & potatoes.
    • Shrimp Oreganato $28

      Fresh mozzarella, roasted garlic, seasoned bread crumbs, white wine.

    • Horseradish Crusted Grouper $27

      Chive beurre blanc, crispy leeks.

    • Grilled Atlantic Salmon $28

      Shiitake mushrooms, soy ginger glaze.

    • Lobster Pot Pie $38

      Chunk maine lobster, peas, carrots, whipped potato crust.

    • Pan Seared Swordfish Au Poivre $29

      Cracked peppercorns, brandy cream.

    • Sesame Seared Tuna Steak $29

      Soy ginger, wasabi cooked rare.

    • Pan Seared Shinnecock Sea Scallops $28

      Brown butter, lemon, parsley.

    • Stuffed Long Island Flounder $30

      Lump crabmeat, chive butter.

    • Linguini with Lobster and Shrimp $27

      Olive oil, garlic, tomato, basil.

    • Broiled Seafood Platter $32

      Scallops, shrimp, flounder, baked clam.

  • Salads And Sandwiches
    Sandwiches served with old bay chips.
    • Long Island Fried Flounder Sandwich $15

      Tartar, lettuce, tomato, red onion.

    • Garden Salad $5

    • Blackened Grouper Sandwich $15

      Tartar, lettuce, tomato, pickle.

    • Caesar Salad $9

      Romaine, caesar dressing, garlic croutons, parmesan crisp.

    • Chopped Wedge Salad $10

      Iceberg, tomato, bacon, blue cheese, balsamic vinaigrette.

    • Chunky Chicken Salad $12

      Dried cranberries, pecans, honey mayonnaise, mixed greens.

    • Maine Lobster Salad $21

      Mixed greens.

    • Prime Rib French Dip Sandwich $13

      Provolone, mushrooms, onions, au jus.

    • Lobster Club Sandwich $18

      Lobster salad, bacon, lettuce, tomato.

    • Roasted Turkey Club Sandwich $12

      Roasted turkey, bacon, lettuce, tomato.

    • Black Angus Hamburger $13

      Cooked to your liking. Lettuce, tomato, red onion, served with French fries.

    • Gulf Shrimp Salad Louis $16

      Mixed greens, tomato, hard boiled egg, louis dressing.

  • Entrees
    Entrees served with seasonal vegetables & potatoes.
    • Grilled Atlantic Salmon $17

      Shiitake mushrooms, scallions, soy, ginger.

    • Stuffed Long Island Flounder $23

      Lump crabmeat, chive butter.

    • Broiled Seafood Platter $19

      Scallops, shrimp, flounder, baked clam.

    • Linguini with Lobster and Shrimp $18

      Olive oil, garlic, tomato, basil.

    • Shrimp Oreganato $18

      Fresh mozzarella, roasted garlic, seasoned bread crumbs, white wine.

    • Grilled 6 Oz Filet Mignon $21

      Gorgonzola, red wine sauce, crispy onions.

  • From The Butcher'S Block
    Entrees served with seasonal vegetables & potatoes.
    • New York Cut Sirloin $39

      14 oz USDA prime beef, herb butter, buttermilk onion rings.

    • Surf and Turf $45

      6 oz maine lobster tail, 6 oz filet mignon.

    • Grilled Niman Ranch Pork Chop $28

      Pecan smoked bacon jam, port wine reduction.

    • Grilled Filet Mignon $39

      10 oz center-cut, gorgonzola, red wine sauce, crispy onions.

    • Roast French Cut Breast Of Chicken $24

      Lemon rosemary reduction.

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