Allmenus.com
  • New York
  • Babylon
  • Horace & Sylvia's

Horace & Sylvia's

(631) 587-5081

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 100 Deer Park Ave, Babylon, NY 11702
  • Restaurant website
  • American ,  Pub Food
  • $$$$$
  • Horace & Sylvia's

  • (631) 587-5081
  • Main
  • Lunch
  • Appetizers
    • Filet Mignon Crostini $12.00

      Sliced filet mignon topped with gorgonzola cheese, red pepper coulis, truffle oil and micro greens served on slices of toasted baguette

    • Wings $10.00

      Served traditional spicy buffalo, sweet and sour asian, Bar-B-Q style or garlic parmesan

    • Kap't Krunch Chicken $10.00

      Chicken breast strips coated in the one and only and served with a honey dijon dipping sauce

    • Seared Tuna Crisps $11.00

      Thinly sliced ahi tuna over crispy wonton, wasabi mayo and soy reduction.

    • Zucchini Chips $9.00

      Sliced paper thin and dusted in our seasoned flour the zucchini are lightly fried with lemon slices and served horseradish sour cream

    • Calamari $12.00

      Served with shallots, cherry peppers, marinara dipping sauce.

    • Breaded Fresh Mozzarella Bites $8.99

      Italian style breaded, bite size chunks of fresh mozzarella cheese. Served with marinara sauce

    • Baked Brie $13.00

      Served with candied pecans, dried cherries, apple slices and toasted baguette

    • Broiled Jumbo Lump Crab Cakes $12.00

      Red pepper coulis, chipolte sour cream and cilantro pesto

  • Soup and Salads
    • Lobster Bisque $9.00

      Chive oil and chunks of lobster meat.

    • Soup Du Jour $8.00

    • Untraditional Caesar Salad $8.00

      Romaine hearts with tomato, gorgonzola and croutons in caesar dressing

    • Waldorf Salad $8.00

      Diced apples, walnuts and dried cranberries tossed with field greens and maple mayonnaise. Gluten free

    • 2013 Best In Babylon Chili Bowl $9.00

      Served with sour cream, cheddar cheese and tortilla chips

    • Super Food Salad $8.00

      ale & brussel sprout with roasted cashews, pomegranate seeds, apple, avocado, exotic grains in a creamy yogurt and passion fruit vinaigrette

    • French Onion $9.00

      Crouton and melted gruyere cheese

    • Publick House Salad $8.00

      Romaine lettuce, feta cheese, kalamata olive, tomato, cucumber and balsamic vinaigrette.

    • Endive, Beet and Spinach Salad $9.00

      Tossed with apples, pecans and gorgonzola cheese in a dijon vinaigrette. Gluten free

    • Garden Salad $8.00

      Mixed greens, diced tomato and cucumber with balsamic vinaigrette

    • Warm Spinach & Farro Salad $9.00

      Warm spinach with farro, grilled apple, grape tomato and toasted cashews in a dill vinaigrette

  • Entrees
    • Honey Shallot Glazed Salmon $21.00

      Pan seared salmon served with garlic herb risotto and asparagus in a honey shallot glaze

    • Fish & Chips $17.00

      Beer battered haddock served with cole slaw, tartar sauce and sweet potato fries.

    • Espresso Dusted Grilled Shrimp $19.00

      Served with bacon marmalade porter pear farro. Gluten free

    • Seafood Medley $20.00

      Clams, mussels, shrimp and calamari in your choice of marinara, white wine or fra diavlo over linguini.

    • Southern Fried Chicken $18.00

      Over butter bisquits, sauteed spinach and a southern style gravy

    • Carrot Ginger Tuna $20.00

      Grilled ahi tuna steak topped with a bold carrot ginger sauce and served with scallion sesame risotto and sauteed baby spinach

    • Smothered Chicken $21.00

      Sauteed chicken with grilled zucchini, roasted red pepper and fresh mozzarella served in a rosemary cream sauce

    • Petite Ribeye $21.00

      10 ounce ribeye topped with mixed greens, kalamata olives, roasted tomato, goat cheese and tossed in a lemon basil vinaigrette and parmesan crisp

    • Marinated Skirt Steak $23.00

      Served with mashed potato, crispy fried shallots, asparagus in a red wine demi glaze

    • Filet Mignon $28.00

      Served with bacon shallot risotto and spinach in a madeira cream sauce topped with crispy shallots

    • Wild Mushroom Meatloaf $16.00

      Served with sauteed spinach, mashed potatoes and gravy

    • Fig & Gruyere Chicken $18.00

      Grilled chicken breast served with grilled apples and gruyere cheese over baby spinach and herb shallot mashed potato. Gluten free

    • Grilled Swordfish $23.00

      Herb marinated and grilled , served with horseradish mashed potato, asparagus and topped with a tomato, caper cream

    • Truffle Mac N' Cheese $13.00+

      Made with fresh gemelli pasta, prosciutto , portabella mushroom, herb bread crumbs and truffle oil and topped with black truffle oil

    • Mahi Mahi $19.00

      Mahi with chipolte dry rub with sweet plantains, slow roasted black beans and grilled zucchini topped with cilantro pesto

    • Wild Mushroom Ravioli $9.00+

      Wild mushroom ravioli with red pepper and zucchini noodles in a garlic cream sauce

  • Sandwiches
    • Grilled Chicken Sandwich $12.00

      On ciabatta bread with smoked bacon, sliced apple, gruyere cheese and sundried tomato mayo

    • 1/2 Pound Certified Angus Burger $10.00

      On oversized english muffin. Toppings: cheddar, american, gruyere, bacon, mushroom, onion. Add $0.75 each.

    • Grilled Salmon $13.00

      On brioche bread with lemon dill mayonnaise

    • Wild Mushroom Meatloaf Sandwich $13.00

      On ciabbatta bread with gruyere cheese, lettuce, tomato and chipotle ketchup

    • Crispy Buffalo Chicken Wrap $12.00

      Diced buffalo chicken, cheddar cheese, ranch and romaine lettuce

    • Guacamole Chicken Wrap $12.00

      House rubbed chicken breast, cheddar cheese, avocado, mixed greens, ranch dressing & pico de gallo on toasted ciabatta

    • Certified Angus Beef Smoke Stack Burger $13.00

      8 oz Patty on pretzel bread bun with cheddar cheese, smoked paprika aioli, bacon & onion ring

    • Crunch Chicken Sandwich $13.00

      Crispy chicken, smoked paprika aioli, caramelized onions, goat cheese and sauteed spinach

    • The French Grilled Cheese $12.00

      Thick sliced texas toast with brie and gruyere cheese with grilled apple slices and pecan chutney

    • Certified Angus Rise & Shine Burger $13.00

      Espresso dusted 8oz patty with bacon, american cheese and topped with a sunny side up egg on a toasted english muffin with chipolte ketchup

    • Garden Veggie Burger or Turkey Burger $10.00

      On whole grain ciabatta with avocado, vine ripened tomato and lettuce

    • Jumbo Lump Crabcake Sandwich $13.00

      On brioche bread with creole tartar, lettuce and tomato

    • Marinated Skirt Steak Sandwich $14.00

      On baguette bread with gruyere cheese, lettuce and basil mayonnaise

    • Waldorf Chicken Wrap $11.00

      Apples, walnuts, dried cherries, romaine lettuce and maple mayonnaise

    • Pretzel Bread Reuben $13.00

      Thinly sliced pastrami, gruyere cheese, brown mustard and sauerkraut fill out this new york classic served with french fries

    • Pulled Pork Sandwich $13.00

      Served with our homemade barbeque sauce topped with smoked gouda and cole slaw tossed in our lemon basil vinaigrette on brioche roll with sweet potato fries

    • Certified Angus Steakhouse Burger $13.00

      8oz House rubbed patty on toasted english muffin with gorgonzola cheese, caramelized onions, horseradish sour cream and A1

    • American Grilled Cheese $11.00

      Thick sliced texas toast with 5 slices of american cheese with thick cut bacon and sliced tomato

    • The Italian Grilled Cheese $11.00

      Thick sliced texas toast with fresh mozzarella cheese, shaved parmesan and asiago cheese with prosciutto and basil pesto

    • Ahi Tuna Sandwich $14.00

      8oz Ahi tuna with wasabi mayo, sesame ginger slaw and field greens. On a whole grain ciabatta bread. Served with french fries

  • Mussel Pots And Taco Bar
    • Two Soft Corn Tortilla

      Served with crunchy cabbage, pico de gallo, chipotle sour cream. Choice of shrimp 9, pulled pork 8, shredded chicken 8 grilled zucchini 7

    • Mussel Pots - Coconut Lime $13.00

      Mussles with coconut milk, limes and cilantro

    • Mussel Pots - Rock Shrimp $15.00

      Mussels with rock shrimp, calamari and lobster cream

    • Mussel Pots - Dark Depths $13.00

      Mussles with briwn ale, bacon, smoked gouda and roasted shallots

  • Small Plates
    • Pulled Pork Flatbread $12.00

      Slow roasted pulled pork , tossed in our tangy barbecue sauce, topped with smoked gouda and cheddar cheese, caramelized onions, pico de gallo and chipotle sour cream drizzle

    • Shredded Chicken Tostadas $11.00

      Layers of crispy corn tortillas stacked with shredded chicken, black bean and smoked jalapeno hummus, lemon basil slaw, melted cheddar cheese and served with sriracha honey sauce and cilantro pesto. Gluten free

    • Gourmet Pizza For Two $16.00

      Spicy jalapeno mango puree, goat cheese and mozzarella cheese, rock shrimp , bacon and grilled zucchini

    • Thai Vegan Pasta $7.99

      Zucchini noodles sauteed with yellow squash, red pepper, sriracha sauce, basil and topped with cashews. Gluten free

    • Tuna Guacamole $11.00

      Diced raw tuna with avocado. roasated tomato, cilantro and scallions and topped with micro-greens

    • Fried Spaghetti and Meatballs $11.00

      Homemade meatballs, wrapped in angel hair pasta and fried crisp served atop spicy marinara and ricotta

  • Homemade Side Dishes
    • Truffle Parmesan Fry $8.00

      Hand cut french fries tossed in truffle oil, shaved parmesan and asiago cheese and an herb blend

    • Risotto $5.99

      Aspargus & herb risotto, broccoli & cheddar risotto, bacon, shallot and smoked gouda risotto mushroom risotto, garlic & caper risotto

    • Side of Broccoli, Spinach or Aspargus $5.00

  • Appetizers
    • Zucchini Chips $8.99

      Sliced paper thin and dusted in our seasoned flour the zucchini are lightly fried with lemon slices and served with horseradish sour cream

    • Tri Color Nachos $7.95

      Served with cheddar cheese, cherry peppers, diced tomato, chipotle sour cream. Add chili $3.00.

    • Kap'n Krunch Chicken $9.00

      Chicken breast strips coated in the one and only and served with a honey dijon dipping sauce

    • Seared Tuna crisps $9.50

      Six ahi tuna seared and served over crispy wontons and covered in a soy reduction & wasabi mayo

    • Wings $6.75

      Choose spicy buffalo, Bar-B-Q or sweet and spicy asian

    • Calamari $7.75

      Served with fried shallots and sliced hot cherry peppers served with homemade marinara dipping sauce

    • Mussels $7.75

      In either a white wine butter sauce or marinara style

  • Soups & Salads
    • Lobster Bisque $7.25

      Chive oil and chunks of lobster meat

    • Soup Du Jour $6.25

    • Untraditional Caesar Salad $6.75

      Romaine hearts with diced tomato, crumbled gorgonzola and homemade croutons in a caesar dressing. Add chicken $6.00, add steak $8.00, add shrimp $8.00, add salmon $8.00

    • Garden Salad $5.75

      Mixed greens, diced tomato and cucumber with balsamic vinaigrette. Add chicken $6.00, add steak $8.00, add shrimp $8.00, add salmon $8.00

    • French Onion $7.75

      Crouton and melted gruyere cheese

    • Endive Beet and Spinach $7.75

      Tossed with apples, crumbled gorgonzola and roasted candied pecans in a dijon vinaigrette. Add chicken $6.00, add steak $8.00, add shrimp $8.00, add salmon $8.00

    • Waldorf Salad $7.75

      Diced apples, walnuts, dried cherries in mixed field greens and a maple mayonnaise dressing. Add chicken $6.00, add steak $8.00, add shrimp $8.00, add salmon $8.00

    • Publick House $6.75

      Romaine, feta cheese with kalamata olives, diced tomato and cucumber, house croutons and balsamic vinaigrette. add chicken $6.00, add steak $8.00, add shrimp $8.00, add salmon $8.00

  • Sandwiches
    Served with handpressed fries and pickle.
    • Grilled Chicken Sandwich $9.99

      On ciabatta bread with bacon, sliced apple, gruyere cheese and sundried tomato mayonnaise

    • Wild Mushroom Meatloaf Sandwich $8.99

      On ciabatta bread with gruyere cheese, sliced tomato, lettuce & chipotle ketchup

    • Turkey Burger $8.99

      On whole grain ciabatta with sliced avocado, tomato, lettuce and sun dried tomato mayo

    • Grilled Salmon $10.99

      On brioche with a lemon dill mayo

    • Certified Angus Beef Smoke Stack Burger $12.99

      8oz Cab patty on pretzel bread bun with cheddar cheese, smoked paprika aioli, bacon and onion ring

    • Angus Beef Sirloin Burger (8oz) $8.99

      On an oversized english muffin. Add 0.75 for each additional topping

    • Marinated Steak Sandwich $10.99

      On baguette with gruyere, lettuce and basil mayonnaise

    • Jumbo Lump Crabcake Sandwich $9.99

      On brioche with tartar, lettuce and tomato

    • Garden Veggie Burger $8.00

      On a whole grain ciabatta roll with sliced avocado, vine ripened tomato, lettuce and sun dried tomato mayo

    • Certified Angus Steakhouse Burger $13.00

      8oz Cab house rubbed patty on toasted english muffin with gorgonzola cheese, caramelized onions, horseradish sour cream and A1

  • Wraps and Pizzas
    • Buffalo Chicken Wrap $9.49

      Crispy fried cutlet, frank's hot sauce, romaine lettuce, cheddar cheese and ranch dressing

    • Crunch Chicken Wrap $12.99

      Crispy chicken, smoked paprika aioli, caramelized onions, goat cheese and sauteed spinach

    • Waldorf Chicken Wrap $9.50

      Grilled chicken, romaine, walnuts, dried cherries and a maple mayonnaise dressing

    • Guacamole Chicken Wrap $11.99

      House rubbed chicken breast, cheddar cheese, avocado, ranch dressing & pico de gallo

  • Grilled Cheese
    Served with handpressed fries and pickle.
    • American $9.99

      Thick sliced texas toast with 5 slices of american cheese with thick cut bacon and sliced tomato.

    • Italian $9.99

      Thick sliced texas toast with fresh mozzarella cheese, shaved parmesan and asiago cheese with prosciutto and basil pesto.

    • French $9.99

      Thick sliced texas toast with brie and gruyere cheese with grilled apple slices and pecan chutney.

  • Fry Bar, Taco Bar And Mussel Pots
    • Truffle Parmesan $8.00

      Hand cut french fries tossed in truffle oil, shaved parmesan and asiago cheese and an herb blend served with horseradish sour cream.

  • Chef's Cupboard
    • Pretzel Bread Reuben $12.99

      Thinly sliced pastrami, gruyere cheese, brown mustard and sauerkraut fill out this new york classic served with french fries

    • Pulled Pork Flatbread $11.99

      Slow roasted pulled pork, tossed in our tangy barbeque sauce, topped with smoked gouda and cheddar cheese, caramelized onions, pico de gallo and chipotle sour cream drizzle

    • Southern Fried Chicken $12.99

      Over mashed potato, sauteed spinach and a southern style gravy

    • Truffle Mac N' Cheese $10.99

      Made with fresh gemelli pasta, prosciutto, portabella mushroom, herb bread crumbs and topped with black truffle oil

    • Pulled Pork Sandwich $13.25

      Served with our homemade barbeque sauce, topped with smoked gouda and cole slaw, tossed in our lemon basil vinaigrette on brioche roll.

    • Goat Cheese and Roasted Tomato Flatbread $8.99

      Hand made na'an flatbread topped with sauteed spinach, roasted tomato and goat cheese with garlic mayo

    • Wild Mushroom Meatloaf $11.99

      Served with sauteed spinach, mashed potato and gravy

    • Baked Bri $11.99

      Served with walnuts, dried cherries, apple slices and toasted baguette

Menu for Horace & Sylvia's provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
Registration on or use of this site constitutes acceptance of the Terms & Conditions and Privacy Policy ©2017 GrubHub, Inc. All rights reserved.