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  • Thai Lotus

Thai Lotus

(775) 852-5033

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  • 6430 S Virginia St Ste A, Reno, NV 89511
  • Restaurant website
  • Thai
  • Thai Lotus

  • (775) 852-5033
  • Main
  • Lunch
  • Appetizer
    • Golden Roll $4.95

      deep fried wonton skin filled with seasoned vegetables

    • Fried Won Ton $4.95

      deep fried wonton skin filled with seasoned pork

    • Deep Fried Tofu $4.95

      served with sweet sauce and ground peanut

    • Curry Puff (5) $5.95

      spiced potato cooked with curry powder wrapped with wonton skin

    • Fresh Spring Roll (2) $5.95

      shrimp and vegetables wrapped with soft rice sheet.

    • Shrimp Rangoon (6) $5.95

      shrimp, cream cheese, green onion wrapped in wonton skin and deep fried

    • Pot Sticker (6) $6.95

      seasoned pork with cabbage, ginger, green onion wrapped in wonton skin and deep fried

    • Mixed Vegetables Tempura $7.95

      deep fried light batter mixed vegetables served with sweet sauce.

    • Cozy Shrimp (6) $8.95

      deep fried shrimp covered with bacon served with sweet-chili sauce

    • Stuffed Chicken Wing (2) $8.95

      deep fried seasoning stuffed chicken wings served with red sauce.

    • Chicken Satay (8) $8.95

      seasoned skewer marinated in coconut milk braised in peanut sauce, cucumber salad.

    • Fish Cake (8) (Tod Mun) $8.95

      minced fish seasoned with curry paste, lime leaf, green bean served cucumber salad.

    • Shrimp Tempura $8.95

      deep fried light batter shrimp served with red sauce

    • Thai Lotus Combination (10) $10.95

      mixed famous appetizers: egg roll, curry puff, fried wonton, pot sticker, shrimp rangoon.

  • Soup
    Each dish can adjust to be vegetarian (seafood = shrimp, scallop, crab, green mussel, calamari)
    • Won Ton Soup $5.95

      pork won ton, chicken, and bbq pork with mixed vegetables.

    • Combo Won Ton Soup $8.95

      pork wonton, shrimp, chicken, bbq pork with mixed vegetables

    • Sukiyaki $8.95

      shrimp, chicken, pork, tofu, egg, bean thread noodle with mixed vegetables serve with spicy sukiyaki sauce

    • Woon-Sen Soup $6.95+

      (bean thread soup) bean thread noodle with ground pork, shrimp, mushroom, green onion

    • Tom-Yum Soup $6.95+

      (lemon grass soup) lemongrass, lime leaf, mushroom, tomato, lime juice, jalapeno and cilantro

    • Tom-Kha Soup $6.95+

      (coconut soup) coconut milk, lemongrass, lime leaf, mushroom, tomato, jalapeno and cilantro

    • Poh-Taek $13.95

      (hot & sour seafood soup) seafood, mushroom, lemongrass, lime leaf, lime juice, jalapeno and cilantro

  • Salad
    (seafood = shrimp, scallop, crab, green mussel, calamari)
    • Thai Salad $7.95

      romaine, cucumber, tomato, red onion, hard-boiled egg, crispy noodle served with peanut sauce

    • Larb $7.95

      choices of grounded beef, chicken, or pork ground meat mixed with mint, basil, rice powder, red onion, ground chili and lime juice

    • Spicy Salad $7.95

      mixed with mint, basil, cucumber, tomato, red onion, celery, ground chili and lime juice.

    • Pla-Goong $9.95

      grilled prawns seasoned with chili paste, lemongrass, lime leaf, red onion and mint.

    • Green Papaya Salad $10.95

      choices of crispy beef or bbq chicken green papaya, green bean, tomato, lime juice topped ground peanut served with sticky rice

    • Woon-Sen Salad $9.95

      (bean thread salad) Bean thread noodle, shrimp, ground pork, mushroom, carrot, onion, celery, tomato and lime juice

    • Yum-Tay-Lay $12.95

      (seafood salad) seafood mixed with tomato, cucumber, red onion, celery, mint, basil, ground chili and lime juice

  • Chef Special
    (Served with jasmine steamed rice). Each dish can adjust to be vegetarian (seafood = shrimp, scallop, crab, green mussel, calamari).
    • Pineapple Salmon Sizzling $13.95

      deep fried salmon topped with mixed veggies and homemade sauce.

    • Thai Lotus Sea Sizzling $13.95

      stir fried seafood with eggplant, chili, garlic and vegetables.

    • Seafood Mushroom Asparagus Sizzling $13.95

      stir fried shrimp & scallop with asparagus, mushroom, baby corn, carrot and onion

    • Haw Mok Seafood $13.95

      seafood streamed with red curry, egg, coconut milk and mixed vegetables

    • Chu-Chee Seafood $13.95

      stir fried seafood with curry paste, coconut milk, galangal and vegetables

    • Three Flavors Shrimp & Calamari $13.95

      crispy shrimp & calamari on bed of cabbage/carrot topped with 3 flavors sauce

    • Spicy Spicy Catfish $13.95

      deep fried catfish stir fried with eggplant, curry paste, chili, garlic and vegetables

    • Fried Trout On The Island $13.95

      deep fried trout topped with sliced fresh apple, cashew nut and red onion.

    • Fried Salmon In Chili & Garlic Sauce $13.95

      deep fried salmon topped with chili and garlic sauce.

    • Spicy Roast Duck $14.95

      stir fried roasted duck with eggplant, chili, garlic and vegetables.

    • Fried Tilapia In Chili & Garlic Sauce $11.95+

      (whole fish/fillet) deep fried tilapia topped with chili and garlic sauce

    • Fried Tilapia With Dipping Sauce $11.95+

      (whole fish/fillet) deep fried tilapia served with sweet-chili dipping sauce

  • Thai Curry
    (Served with jasmine s teamed rice). Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari).
    • Red Curry $8.95+

      red curry with coconut milk, bamboo shoot, bell pepper, jalapeno and basil.

    • Green Curry $8.95+

      green curry with coconut milk, green pea, egg plant, zucchini, bell pepper, jalapeno and basil

    • Yellow Curry $8.95+

      yellow curry with coconut milk, potato and carrot

    • Pineapple Curry $8.95+

      red curry with coconut milk, pineapple, bell pepper and basil

    • Panang $9.95+

      panang curry with coconut milk, bell pepper, baby corn, peanut and basil.

    • Panang Salmon $12.95

      panang curry with coconut milk, deep fried salmon

    • Mu-Sa-Mun Beef $9.95

      stewed beef with potato, onion, chili paste, and coconut milk topped with peanut.

    • Fish Patty Curry $10.95

      fish cake in red curry with coconut milk, bamboo shoot, bell pepper, jalapeno and basil.

    • Crispy Fish Curry $10.95

      crispy diced fillet fish in red curry coconut milk, bamboo shoot, bell pepper, jalapeno and basil

    • Shrimp With Mango Curry $11.95

      shrimp & fresh mango in red curry with bell pepper

    • Roast Duck Curry $13.95

      roasted duck in red curry with coconut milk, pineapple, tomato, cashew nut, bell pepper and basil.

  • A La Carte
    (Served with jasmine steamed rice). Each dish can adjust to be vegetarian. (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari).
    • Thai Spicy Basil $8.95+

      stir fried ground chili, garlic, bamboo shoot, jalapeno, onion and basil

    • Pad Prik Khing $8.95+

      stir fried chili paste with green bean and carrot

    • Pad Prik Sod $8.95+

      stir fried ground chili, garlic, onion, green onion and jalapeno.

    • Pad Prik Pak $8.95+

      stir fried mixed vegetables with special chili paste

    • Spinach Peanut Sauce $8.95+

      stir fried with garlic, ginger, and curry powder on the bed of spinach topped with peanut sauce and ground peanut

    • Mixed Vegge Oyster Sauce $8.95+

      stir fried mixed vegetables with garlic in oyster sauce

    • Sweet & Sour $8.95+

      deep fried batter meat topped with homemade sauce, pineapple, bell pepper, onion, carrot and tomato.

    • Pepper & Garlic $8.95+

      stir fried with black pepper & garlic

    • Cashew Delight $8.95+

      stir fried with chili paste, onion, green onion, carrot, celery, and cashew nut.

    • Ginger Lover $8.95+

      stir fried with ginger, mushroom, celery, carrot, green onion, baby corn and onion.

    • Pad-Yellow Curry $8.95+

      stir fried with chili paste, garlic, curry powder, onion, green onion, celery, and carrot

    • Honey Chicken $8.95

      honey marinated chicken, stir fried with garlic and black pepper

    • Orange Chicken $8.95

      batter chicken topped with delicious orange sauce

    • Stir Fried Green Curry $10.95+

      served with roti or steamed rice. stir fried green curry paste with green bean, egg plant, zucchini, green pea, mushroom, baby corn, basil and bell pepper

    • Roasted Half Of Duck $13.95

      special roast duck topped with honey and sesame with homemade sour sauce.

  • Noodle
    Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari).
    • Pad Thai $9.95+

      stir fried rice noodle with egg, bean sprout topped with green onion and ground peanut

    • Pad-See-Ew $9.95+

      stir fried thick rice noodle with egg, broccoli, carrot and cabbage

    • Pad-Lard-Nah $9.95+

      stir fried thick rice noodle topped with gravy and mixed vegetables.

    • Pad-Kee-Mao $9.95+

      stir fried thick rice noodle with egg, ground chili and mixed vegetables

    • Pad-Woon Sen $9.95+

      stir fried bean thread noodle with egg, celery, cabbage, carrot, green onion, bean sprout

    • Golden Noodle $9.95+

      stir fried egg noodle with bean sprout, celery, cabbage, carrot, green onion

    • Kah Nom Chine $8.95

    • Rice Noodle Or Egg Noodle Soup $8.95

      noodle with shrimp, chicken, bbq pork and mixed vegetables.

    • Tom-Yum Rice Noodle $8.95

      (rice noodle in spicy and sour soup) shrimp, chicken, bbq pork and ground pork with bean sprout, ground chili, ground peanut, fried wonton and mixed veggies

    • Yen-Ta-Fo $8.95

      (rice noodle in red sauce soup) thick rice noodle with shrimp, calamari, bbq pork, fried tofu, spinach in special red broth.

  • Rice Dish
    Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari).
    • Egg Fried Rice $7.95

      fried rice with seasoning, egg, broccoli, carrot and onion

    • Fried Rice $9.95+

      fried rice and meat with seasoning, egg, broccoli, carrot and onion

    • Spicy Fried Rice $9.95+

      fried rice with egg, grounded chili, garlic, broccoli, jalapeno and basil

    • Grilled Chili Paste Fried Rice $9.95+

      stir fried grilled chili paste with rice, baby corn, broccoli, carrot, bell pepper, jalapeno and basil

    • Pineapple Fried Rice $10.95+

      stir fried curry powder with rice, pineapple, egg, green pea, raisin, carrot, cashew nut and green bean

    • Roasted Duck Rice $8.95

      special roasted duck, vegetables, served with steamed rice and sour sauce

  • Side Order
    • Jasmine Steamed Rice $2.00+

    • Sticky Rice Or Brown Rice $3.00

    • Roti (Thai Flat Bread) $3.00

    • Peanut Sauce $3.00+

    • Cucumber Salad $2.00+

  • Dessert
    • Sweet Sticky Rice With Mango $5.95

    • Fried Banana With Vanilla Ice Cream $5.95

    • Fried Banana (3) $3.95

    • Coconut Ice Cream With Sweet Sticky Rice $5.95

    • Coconut Ice Cream $2.95

  • Beverage
    • Singha, Tsingtao (Imported Beer) $3.50

    • Sierra Nevada, Fat Tire, Budweiser $3.50

    • Hot Sake (Japanese Rice Wine) $4.95

    • Thai Ice Tea / Thai Ice Coffee $2.75

    • Regular Ice Tea $1.75

    • Hot Tea / Hot Coffee $1.50

    • Soft Drinks $1.75

    • Apple Juice / Young Coconut $2.00

    • Lemonade / Sobe $2.00

    • Bottled Water $1.50

    • A Bottle Of Wine $18.00

    • Corkage Fee $8.00

    • A Glass Of Wine $4.95

  • Lunch Special
    No lunch special available on weekend, and holidays. (Each entree served with jasmine steamed rice, appetizer, soup, and salad). Choice of shrimp add $2.00, additional entree add $2.50. Additional pad thai $2.50, pad thai with meat $3.00. Change of steamed rice to pad thai, brown rice or sticky rice add $1.50.
    • Garlic & Pepper $6.95

      stir fried ground chili, garlic, bamboo shoot, jalapeno, onion and basil

    • Spicy Basil Dish $6.95

      stir fried ground chili, garlic, bamboo shoot, jalapeno, onion and basil

    • Pineapple Chicken $6.95

      stir fried chicken with pineapple, bell pepper, onion and tomato in sweet and sour sauce

    • Ginger Lover $6.95

      stir fried with ginger, mushroom, celery, baby corn, carrot, green onion and onion

    • Cashew Delight $6.95

      stir fried with chili paste, onion, green onion, carrot, celery, and cashew nut

    • Orange Chicken $6.95

      batter chicken topped with delicious orange sauce

    • Mixed Vegetable With Oyster Sauce $6.95

      stir fried with mixed vegetable with oyster sauce

    • Pad Prik Khing $6.95

      stir fried chili paste with green bean and carrot.

    • Pad Prik Sod $6.95

      stir fried ground chili, garlic, onion, green onion and jalapeno

    • Pad Prik Pak $6.95

      stir fried mixed vegetables with special chili paste.

    • Red Curry $6.95

      red curry with coconut milk, bamboo shoot, bell pepper, jalapeno and basil

    • Yellow Curry $6.95

      yellow curry with coconut milk, potato and carrot.

    • Green Curry $6.95

      green curry with coconut milk, green pea, egg plant, zucchini, bell pepper, jalapeno and basil

    • Pad Thai $7.95

      stir fried rice noodle with egg, sliced cabbage, sliced carrot in pad thai sauce

Menu for Thai Lotus provided by Allmenus.com

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