No cuisines specified
Lightly breaded and fried, served with freshly made tomato-basil marinara sauce.
Jumbo maui onion rings, beer battered and deep fried. Served with a chipotle ranch dipping sauce.
Served savory tossed in our house seasoning, or sweet tossed in cinnamon sugar. Served with maple mayonnaise
Meaty wings tossed in your choice of mild or hot sauce. Garnished with carrot and celery sticks and a side of ranch dressing.
Fresh-cooked corn tortilla chips served with our signature chili, Shredded cheddar cheese , fresh tomato salsa, sliced black olives, diced tomato, jalapenos, chopped scallions, and sour cream.
Jumbo flour tortilla laced with Cajun spices, stuffed with chicken breast, pepper jack, cheddar cheese and caramelized peppers and onions. Served with sour cream and fire-roasted tomato salsa.
Boneless strips of chicken, lightly breaded and fried, tossed in your choice of mild or hot sauce. Garnished with carrot and celery sticks and a side of ranch dressing.
Chicken fingers, mozzarella sticks, maui onions rings, Served with sides of ranch and tomato-basil marinara sauce.
Rich, freshly made broth and caramelized onions topped with croutons and melted provolone cheese.
Made daily from the freshest ingredients.
Mixed greens topped with shredded carrot sweet rings of Bermuda onion and tomato wedges. Served with your choice of dressing. Add chicken $4.00
Seasonal assorted fresh fruits.
Fresh spinach and mushrooms tossed in a warm raspberry vinaigrette with crumbled bleu cheese, California raisins, chopped hard boiled egg and shaved red onion.
Romaine lettuce, croutons, shredded parmesan cheese. Served with classic creamy Caesar dressing. Add grilled chicken $4.00
Crisp romaine tossed with diced turkey, smoked ham, red onions, tomatoes, crumbled egg, and crumbled bacon tossed with your choice of dressing.
4 to an order served with butter
New York style mozzarella cheese pizza with our freshly made sauce blend. Toppings Pepperoni, sausage, chicken, extra cheese , ground beef, ham. $2 each Mushrooms, onions, olives, tomatoes, jalapenos, pineapple, green pepper. $1.00 each
A light drizzle of olive oil with herbs topped with fresh spinach, onion, olives, roasted red peppers, and feta cheese. Finished with mozzarella and shredded parmesan cheeses.
White meat chicken, mozzarella cheese, covered with caramelized garlic and diced red onion.
Mozzarella cheese, tomato, black olives, red onions, fresh mushrooms, red and green peppers with our freshly made sauce blend.
Our classic New York style loaded with ham, pepperoni, sausage, ground beef, and chopped hickory-smoked bacon.
Half pound lean ground free-range buffalo served with lettuce, tomato, onion, pickle, on a kaiser roll.
Half pound lean ground free-range elk, served with lettuce, tomato, onion, and pickle on a Kaiser roll.
Sauteed mushrooms, hickory-smoked bacon and pepper jack cheese, coated with our zesty BBQ sauce. Served on a Kaiser roll.
The Lodge classic. Served with lettuce, tomato onions, pickle on a Kaiser roll.
Half pound angus beef patty smothered with sauteed onions and melted swiss cheese served on grilled rye bread.
Seasoned and grilled fresh ground turkey, stuffed with jalapenos, pepper jack cheese and bacon and served with lettuce, tomato, onion and pickle and a side of ranch dressing on a Kaiser roll
A bowl of our signature chili created in the tradition of the turn-of-the-century cattle drives of the Southwest. Served with or without beans.
1/4 pound all beef hot dog with chili, shredded cheddar cheese and a side of diced onion. Knife and fork recommended.
Fresh-cooked corn tortilla chips served with our signature chili, shredded cheddar cheese , fresh tomato salsa, sliced black olives, diced tomatoes, jalapenos, chopped scallions and sour cream.
Sliced grilled turkey breast with melted Swiss cheese topped with homemade coleslaw served on grilled rye bread.
Shaved brisket of corned beef, sauerkraut and Swiss cheese grilled on marble rye bread with a side of thousand island dressing.
Classic triple-decker with turkey, bacon, mayo lettuce, and tomato on your choice of bread. Add cheese $1.00
Sliced breast of turkey, crumbled smoked bacon, diced tomato, spinach, and lettuce in a jumbo flour tortilla. Served with ranch dressing.
Seasoned, grilled and finished with a light citrus sauce with a touch of garlic. Served with steamed Jasmine rice and vegetables.
Lightly seasoned and grilled to order. Served with coleslaw and French fries. Sub baked potato $1.00
Beer-battered haddock made to order, Served with our seasoned fries and a side of freshly made tartar sauce and lemon wedges.
Smoked, and slowly cooked at a low temperature for optimal flavor. Served with seasoned fries and a side of our signature Polynesian coleslaw.
Grandma used to make it With cinnamon crumb topping. A la mode add $2.00
Fresh-baked brownie topped with mounds of vanilla bean ice cream, covered with hot fudge, topped with whipped cream, walnuts, and a cherry on top.
Freshly baked New York style cheesecake wrapped in a jumbo flour tortilla with a touch of cinnamon. Topped with chocolate syrup, raspberry sauce.
Freshly made sweet custard topped with a crisp layer of caramelized sugar.
Regular or pink coffee
Raspberry or unsweetened
Smoked and slowly cooked at a low temperature for optimal flavor. Served with seasoned fries and a side of our signature polynesian coleslaw.
Boneless breast of chicken stuffed with smoked ham and Swiss cheese. Lightly breaded and deep fried. Served with a béchamel sauce, rice and vegetable
Slow simmered beef cooked with pearl onions, peas , carrots, and potatoes in a hearty brown sauce topped with creamy mashed potatoes.
Twin fillets of Haddock lightly egg battered and pan seared and served with a lemon, garlic butter sauce, rice and vegetables.
Menu for Mt Charleston Lodge provided by Allmenus.com
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