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  • Grand Wok & Sushi Bar

Grand Wok & Sushi Bar

(702) 891-7433

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  • 3799 Las Vegas Blvd S, Las Vegas, NV 89109
  • Restaurant website
  • Asian ,  Japanese ,  Sushi
  • $$$$$
  • Grand Wok & Sushi Bar

  • (702) 891-7433
  • Main
  • Catering
  • Chinese Menu - Appetizers
    • Pot Stickers

      Filled with pork and vegetables, served steamed or pan-fried

    • Crispy Chicken Lettuce Wraps

    • Vietnamese Summer Rolls with Shrimp

    • Crispy Shrimp in Spicy Aioli with Lettuce Wraps and Baby Mint

    • Sashimi Seaweed Salad

    • Sweet Shrimp Paste on Sugar Cane

    • Salt and Pepper Calamari with Sweet Chili Sauce

    • Vietnamese Summer Rolls with Shrimp

    • Chilled Spicy and Sour Cucumber Salad

    • Kim Chee

    • Crispy Pan-Fried Vegetable Dumplings

  • Appetizers from Sushi Bar
    • Cucumber Salad with Sesame Dressing

    • Edamame Boiled Soybean Pods

    • Miso Soup

    • Steamed Rice or Brown Rice

  • Chinese Menu - Barbecued & Roasted
    • Honey Glazed Barbecue Pork with Roasted Peanuts

    • Cantonese Roast Duck with Roasted Peanuts

    • Barbecue Combination

    • Soya Chicken

  • Chinese Menu - Stir-Fried Noodle and Rice
    • Shrimp Pad-Thai Noodles

    • Combination Fried Rice

      With BBQ pork, duck, shrimp, and lobster

    • Garlic Shrimp Fried Rice

    • Shrimp and Pork Wonton Noodle Soup

    • Mandarin Beef Noodle Soup

    • Tom Yum Noodle Soup with Shrimp

    • Beef Rice Noodle with Soy Sauce

    • Vietnamese Shrimp Pho

    • Shrimp Lo Mein

    • Beef Lo Mein

    • Chicken Lo Mein

    • Malaysian Style Seafood Rice Noodles

    • Singapore Curry

      With shrimp, BBQ pork, and rice noodles

    • Vegetable Fried Rice

    • Yan-Chow Fried Rice with Barbecue Pork and Shrimp

    • Hainanese Chicken Rice

    • Salted Fish with Chicken Fried Rice

    • Wok Seared Pork with Udon Noodle in X.O Sauce

  • Chinese Menu - All Time Favorites
    • Beef Tenderloin Strips with Sugar Snap Peas

    • Mongolian Beef

    • Kung Pao Chicken with Peanuts

    • Kung-Pao Shrimp with Peanuts

    • Orange Chicken

    • Sweet and Sour Chicken

    • Honey Walnut Shrimp

    • Sze-Chuan Eggplant

    • Seafood Congee

    • Green Beans in X.O Sauce

    • Abalone with Chicken Congee

    • Choy Sum or Baby Bok Choy

    • Red Curry Coconut Chicken

    • X.O Sauce Glazed Shrimp with Toasted Pine Nuts

    • Jasmine Dusted Chicken Thighs

    • Pan Fried Sea Bass

    • Five Spiced Smoked Tofu and Chinese Sausage Stir Fry

    • Maine Lobster

  • Rolled Sushi
    • Spicy Tuna Roll

    • California Roll

      Crab, avocado and cucumber

    • Red Dragon Roll

      Tempura shrimp, spicy tuna, spicy masago, and eel sauce

    • Las Vegas Roll

      Deep-fried tuna, salmon, crab, and yellowtail

    • Aloha Roll

      Tuna, yellowtail and salmon on spicy tuna

    • Rainbow Roll

      Crab, tuna, yellowtail, and shrimp

    • Shrimp Tempura Roll

    • Philadelphia Roll

      Cream cheese, salmon and avocado

    • Alaska Roll

      Salmon and avocado

    • Dragon Roll

      Eel and avocado on california roll

    • Crunchy Roll

      Crunchy tempura flakes on california roll

    • Spider Roll

      Soft shell crab

    • Nevada Roll

      Shrimp, cucumber and avocado

    • Sea Dragon Roll

      Tempura shrimp, eel, roasted garlic, spicy masago, and eel sauce

    • Spicy California Roll

    • Caterpillar Roll

      Eel roll, avocado on top

    • Negihama Roll

      Yellowtail with scallion

    • Scallop Roll

      Scallop, smelt roe and mayonnaise

  • Nigiri Sushi or Sashimi
    2 pieces per order
    • Sake (Salmon)

    • Hamachi (Yellowtail)

    • Unagi (Freshwater Eel)

    • Uni (Sea Urchin)

    • Garlic Tuna

    • Toro (Belly Tuna)

    • Ebi (Shrimp)

    • Tako (Octopus)

    • Ama Ebi (Sweet Shrimp)

    • Ikura (Salmon Roe)

    • Saba (Mackerel)

    • Kaibashira Hotate Gai (Scallop)

    • Tamago (Egg)

  • Menu 1 - Family Style - Starters
    Per guest
    • Chilled Spicy Cucumber Salad $30.00

      Pickled japanese cucumbers with rice wine

    • Vietnamese Summer Rolls with Shrimp $30.00

  • Menu 2 - Family Style - Starters
    Per guest
    • Chilled Spicy Cucumber Salad $35.00

      Pickled japanese cucumbers with rice wine

    • Vietnamese Summer Rolls with Shrimp $35.00

    • Pot Stickers $35.00

      Pork filled potstickers with sesame soy sauce, garnished with toasted sesame seeds

  • Menu 3 - Family Style - Starters
    Per guest
    • Chilled Spicy Cucumber Salad $40.00

      Pickled japanese cucumbers with rice wine

    • Vietnamese Summer Rolls $40.00

    • Pot Stickers $40.00

      Pork filled potstickers with sesame soy sauce, garnished with toasted sesame seeds

    • Chicken Lettuce Cups $40.00

      Minced chicken breast wok seared with string salad of daikon, carrots, jicama & radish sprouts

  • Menu 1 - Family Style - Entrees
    Per guest
    • Orange Chicken $30.00

      Shaved fried chicken breast tossed in an orange soy reduction

    • Mongolian Beef $30.00

      Beef tenderloin and whole roasted tinker bell peppers

    • Ten Vegetable Fried Rice $30.00

      Garnished with fried shallots

    • Green Beans & Wild Mushrooms $30.00

      Tossed in a caramelized lemon gastrique

  • Menu 2 - Family Style - Entrees
    Per guest
    • Chicken Lo Mein $35.00

      Soft egg noodle tossed with sugar snap pea pods, roasted baby carrots, roasted wild mushrooms, baby green onions, broccolini and bean sprouts

    • Black Pepper Beef Tenderloin $35.00

      Asparagus, chinese long beans and black pepper soy reduction

    • Kung Pao Chicken $35.00

      Whole roasted tinker bell peppers, roasted cippolini onions

    • Braised Eggplant $35.00

      Baby eggplant tossed with a red wine vinegar and soy reduction

  • Menu 3 - Family Style - Entrees
    Per guest
    • Shrimp Pad Thai Noodle $40.00

      Seared black tiger shrimp, flat rice stick noodle, roasted bay carrots, baby green onion

    • Combination Fried Rice $40.00

      BBQ pork belly, steamed australian lobster, duck confit, and ten vegetable

    • Honey Walnut Shrimp $40.00

      Crispy battered tiger prawns tossed with a sweet mayonnaise and candied walnuts

    • Sweet & Sour Chicken $40.00

      Shaved fried chicken breast tossed in a sweet & sour reduction with roasted shishito peppers

Menu for Grand Wok & Sushi Bar provided by Allmenus.com

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