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Large, deveined shrimp cooked and served with cocktail sauce.
Chicken alfredo grilled chicken, mozzarella cheese, sun-dried tomatoes, garlic, fresh basil, smothered with alfredo sauce or bbq chicken breaded chicken, bbq sauce, red peppers, sweet pineapple, red onions, fresh cilantro, feta and mozzarella cheeses.
Lightly grilled flour tortillas filled with chicken, pico de gallo and mixed cheeses, served with sour cream.
Classic italian favorite of fresh tomatoes, basil, garlic, onions, olive oil, balsamic vinegar and parmesan cheese, served on toasted herb focaccia.
Crunchy corn chips, refried beans and mixed cheeses sprinkled with fiery jalapeño peppers, tomatoes, onions and black olives with zesty ground beef add $2.00, with chicken add $3.00.
More than a pound prepared fiery hot, teriyaki or bbq.
Sliced ripe ruby tomatoes layered with fresh mozzarella, fresh basil, and drizzled with balsamic reduction and extra virgin olive oil.
Tender and juicy, served with fries.
Golden fried shrimp, breaded chicken fingers, mozzarella sticks, bruschetta and batter dipped onion rings. Bring a friend!
Breaded and flat grilled, served with roasted red pepper cream sauce.
Prepared fresh daily and served steaming hot.
Choose a hearty bowl of our soup of the day, a mixed green of spinach or caesar salad, and garlic bread or rosemary rustique bread.
Freshly sliced bartlett pear, blue cheese, sugared walnuts, dried cranberries, grilled breast of chicken, mandarin orange segments and mesculin greens tossed with pear-cilantro vinaigrette. Served with oven fresh rosemary rustique bread or garlic bread.
Delicate baby spinach tossed in raspberry vinaigrette dressing with grilled chicken breast, sliced strawberries, gorgonzola cheese, sweet red onion and toasted almonds. So refreshing! Served with oven fresh rosemary rustique bread or garlic bread.
Tender turkey, ham, mixed cheeses, crisp bacon, avocado and tomato mounded on a crisp bed of mixed greens. Served with oven fresh rosemary rustique bread or garlic bread.
Flavorful strips of broiled chicken breast served atop spring mix with avocado, cucumber, tomato and hard boiled egg with large shrimp in place of chicken. Served with oven fresh rosemary rustique bread or garlic bread.
Traditional presentation complemented by flame-broiled chicken breasts, served with choice of garlic bread or rosemary rustique bread.
Broiled tenderloin steak, mixed greens, red onions, cherry tomatoes, sauteed mushrooms and gorgonzola cheese tossed in a balsamic vinaigrette. Served with oven fresh rosemary rustique bread or garlic bread.
Mixed greens with marinated chicken breast, diced tomatoes, corn, crispy tortilla strips, avocado and mixed cheese served with our special cilantro ranch dressing. Ole'. Served with oven fresh rosemary rustique bread or garlic bread.
Melon, pineapple, banana, orange slices, grapes and seasonal fruits in a fresh pineapple boat, topped with your choice of cottage cheese, ice cream or sherbet. Accompanied by housemade banana nut bread and creamy marshmallow sauce. Served with oven fresh rosemary rustique bread or garlic bread.
Herb focaccia stacked high with marinated chicken breast, avocado, prosciutto and provolone cheese, served with balsamic vinaigrette.
Marinated chicken breasts broiled and served on a rosemary pan rustique bread with provolone, lettuce, red onion, tomato and pesto sauce.
Featuring two pita-style pocket sandwiches filled with spiced beef and lamb, tomato, onion and a cucumber sour cream sauce.
Corned beef, sauerkraut, swiss cheese and thousand island dressing on grilled rye bread.
Old-fashioned lean pastrami with mustard-mayo sauce and melted swiss cheese on grilled rye bread, served with a dill pickle spear.
Thinly sliced roast beef tucked in a grilled french roll.
Savory u.s.d.a. Choice beef strips flash-sauteed with strips of onion, bell peppers, sliced tomato and smothered with provolone on a grilled steak roll.
Combination of roast beef, cheddar cheese, tomato, sauteed peppers, onions, mushrooms, thousand island dressing and bacon, served on grilled parmesan sourdough.
A triple decker bursting with turkey, bacon, tomato and lettuce.
Your choice of ham, turkey, tuna salad or roast beef with lettuce and tomato, accompanied by mixed greens, spinach salad or our hearty housemade soup.
Crispy chicken fingers tossed with hot sauce, lettuce, tomatoes and peppermill's own ranch dressing, served in a warm tortilla wrap.
Toasted ciabatta, fresh basil, mozzarella cheese, roma tomatoes and pesto sauce, served with fresh fruit ambrosia.
Add cheese or bacon $1.00 each.
Juicy flame-broiled beef with swiss cheese and sauteed mushrooms.
Juicy half pound burger topped with lean pastrami, swiss cheese and drizzled with mayo mustard sauce. Yum!
Our flagship burger features a half-pound all-beef patty broiled to order, served on grilled parmesan sourdough.
Flame-broiled burger, fresh mozzarella cheese, fresh basil, red onions, tomato, prosciutto and pesto sauce on a ciabatta bun.
Fried onion strings, cheese on a brioche bun and served with yukon gold deep fried potato chips.
Juicy burger flame-broiled and served on a whole wheat bun, topped with swiss cheese and accompanied by sweet potato fries.
Flame-broiled to perfection and served with sauteed mushrooms.
12 Oz. Hand-cut and trimmed, flame-broiled to perfection and served with sauteed mushrooms.
Choice New York steak and shrimp scampi served with steamed rice pilaf, scampi sauce and citrus wedge.
16 Oz. portion of ribeye steak, hand-cut and trimmed, broiled to your taste, served with sauteed mushrooms.
12 Oz. broiled u.s.d.a. choice new york steak, with fettuccine sauteed in a buttery parmesan cream sauce and vegetable of the day.
Marinated beef tenderloin skewered with peppers, mushrooms, pineapple and onions served over rice pilaf.
Grilled chicken breast sauteed with mushrooms and tossed in dijon mustard sauce served with mashed red potatoes and vegetable of the day.
Arctic cod fillets, battered and deep fried, served with curly fries.
Slow cooked, then basted and broiled with our hickory smoked bbq sauce, served with choice of potato and corn bread.
Delicate savory shrimp sauteed and served in a light buttery garlic sauce with wedge of citrus, rice pilaf and toasted garlic bread.
Fresh salmon fillet grilled to perfection, drizzled with papaya and mango salsa.
Delicious u.s.d.a. Choice steak chopped, deep fried, covered with country sausage gravy and served with mashed red potatoes and vegetable.
Fettuccine noodles sauteed in butter, cream, parmesan cheese, fresh parsley and spices. With chicken & with sauteed shrimp.
Italian-style boneless breaded chicken breast sauteed and smothered in provolone cheese and marinara sauce, served on a bed of fettuccine, tossed with sauteed peppers, onions and mushrooms.
Breaded chicken breast stuffed with fresh herbs and cream cheese accompanied by penne pasta tossed in red pepper cream sauce.
Cavatappi pasta, pancetta, broiled chicken, peas and parmesan cheese tossed in a light cream sauce topped with sun-dried tomatoes.
Velvet creamy cheesecake served with raspberry sauce.
Creamy, rich dreyer's coffee ice cream molded into a dark chocolate cookie crunch shell and topped with a sinful layer of fudge, whipped topping and sprinkles.
Superb chocolate fudge brownie served steaming hot with a mound of creamy french vanilla ice cream, smothered in warm chocolate fudge sauce and layered with whipped topping and sprinkles.
Moist slices of pound cake, a generous helping of strawberries and creamy french vanilla ice cream, all topped with real whipping cream.
Creamy french vanilla ice cream with your choice of sweet hot fudge, strawberry, marshmallow or chocolate syrup.
Simply sensational - two whole bananas, french vanilla, strawberry and chocolate ice cream with strawberry, marshmallow and chocolate toppings, served with whipped topping, nuts and a cherry.
Regular or decaf.
Regular or decaf.
Fresh squeezed orange, tomato, grapefruit, apple, cranberry, pineapple.
Pepsi, diet pepsi, dr. pepper, root beer, sierra mist, raspberry iced tea.
Succulent chunks of seasonal fresh fruit.
With raisins, banana and nuts.
Flame-broiled bone-in ham steak, served with three farm fresh eggs.
Served with hash browns and choice of toast or muffin.
Three farm fresh eggs served with your choice of four slices of bacon, three sausage links or three slices of canadian bacon.
Our delicious breaded chopped fried steak covered in country sausage gravy, served with farm fresh eggs cooked any style.
Loaded with spinach, onions, green peppers and tomatoes - a healthy way to start your day.
A superb omelet bursting with sausage, jack and cheddar cheeses and mushrooms, smothered in a perfect italian meat sauce, sprinkled with parmesan cheese.
Filled with fresh spinach, artichokes, tomatoes and provolone cheese, topped with feta cheese and tomatoes.
Savory breast of chicken sauteed with spinach, sundried tomatoes, garlic and provolone cheese, topped with tomato hollandaise sauce.
Spectacular seafood omelet stuffed with jack and cheddar cheeses, crab and shrimp, smothered in hollandaise sauce.
Stuffed with turkey breast, jack and cheddar cheeses and sliced tomatoes, topped with hollandaise sauce.
Classic combination of eggs, diced bacon, sauteed green onions and melted swiss cheese.
Fluffy omelet filled with ham, onions and bell peppers.
Hearty egg omelet with zesty beef, topped with diced tomatoes, jack and cheddar cheeses, shredded lettuce, sour cream and black olives.
Egg, cinnamon and vanilla whipped and dipped on thick texas toast.
Three eggs, two bacon strips, two sausage links and four wedges of french toast.
Warm slices of thick french toast with cinnamon and vanilla, crowned with succulent chunks of seasonal fresh fruit, choice of whipped topping or sour cream, served with boysenberry syrup.
A thick, sweet waffle crowned with succulent chunks of seasonal fresh fruit, choice of whipped topping or sour cream, served with boysenberry syrup.
Three mammoth buttermilk pancakes with butter and syrup add banana or walnuts $1.25.
Three eggs, two bacon strips, two sausages and three pancakes.
Accompanied by housemade banana nut bread and peppermill's creamy marshmallow sauce.
Poached eggs on grilled canadian bacon and toasted english muffin, topped with hollandaise sauce. Served with hash browns.
Layers of low fat yogurt, seasonal fruit and granola.
Delicious spicy mexican sausage scrambled into three farm fresh eggs, served with refried beans and warm flour tortillas.
Traditional classic of scrambled eggs with spinach, pork sausage, ground beef and onion, seasoned and served on crispy hash browns and smothered in a golden cheese sauce. Served with your choice of toast or english muffin, blueberry or bran muffin, or toasted bagel with cream cheese.
Served with your choice of toast or english muffin, blueberry or bran muffin, or toasted bagel with cream cheese.
Sauteed peppers, onions, linguica sausage, mushrooms and tomatoes, stirred into our hash browns, topped with three eggs, any style, and finished with cheddar and jack cheeses, served with toast or muffin.
Ample portion, generously sprinkled with raisins, banana and walnuts. Served with milk and brown sugar.
Choice of plain or whole wheat bagel.
Hash browns, french fries, baked or mashed with gravy.
Menu for Peppermill Inn provided by Allmenus.com
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