No cuisines specified
Bed of fresh spring mix, topped with fresh garden veggies and choice of dressing.
Choice of tuna, chicken or egg salad on top of fresh spring mix with fresh garden veggies, hard boiled egg and choice of dressing.q
Bed of fresh spring mix, topped with cashews, cucumbers, tomato, roasted red peppers, grilled seasoned chicken and Thai ginger dressing.
Fresh crispy romaine with creamy Caesar dressing. With chicken add $2.25
Bed of fresh spring mix, topped with mandarin oranges, noodles, cucumbers, grilled seasoned chicken and lite sesame asian dressing.
Bed of fresh baby spinach, topped with crispy bacon, tomato, red onion, hard-boiled egg and warm honey mustard dressing
Whole wheat bread dipped in batter, grilled and topped with pineapple and banana.
Whole wheat add $1.00
Two poached eggs over sauteed spinach, grilled ham, and whole wheat toast.
Combo of two pancakes, two slices of crispy bacon, one seared sausage patty and two eggs any style.
Served with home fries and toast. With bacon, sausage, ham or pork roll
Fresh baked biscuits with sausage patty, eggs any style and topped with sausage gravy. Served with home fries.
Sauteed onions, peppers, tomatoes, scrambled eggs & beans, wrapped in a whole wheat tortilla wrap, served with home fries and toast.
Served with home fries & toast.
Eggs cooked over-easy to well inside the grilled bread nest. Served with home fries and bacon.
Peppers, onions, ham, cheddar cheese in an egg custard.
Bacon, sausage, ham & Provolone.
Portabella mushrooms, tomato, roasted red peppers, and low fat cheese
Egg whites, baby spinach, mushrooms and low fat cheese.
Seasoned grilled chicken, chorizo sausage, tomato, onion, avocado and provolone.
Ham, onions, peppers and cheddar.
Grilled shrimp, chorizo sausage, onions, avocado, tomato, spinach and pepper jack cheese.
Cajun-seasoned grilled chicken, andouille sausage, onion, tomato and cheddar cheese
Grilled French toast stuffed with ham, turkey & Swiss. Served with home fries.
Roasted pork, grilled ham, turkey, Swiss cheese, pickles, and mustard.
Grilled seasoned chicken, roasted red peppers, spinach, tomato, and Provolone cheese.
Bacon, lettuce, tomato, and mayonnaise.
Grilled ham, salami, cappicola, roasted red pepper, tomato, and Provolone cheese.
Portabella mushrooms, eggplant, tomato, zucchini, onion, peppers, and broccoli.
Sliced corned beef, sauerkraut, swiss cheese, and Russian dressing.
Whole wheat wrap with grilled chicken, avocado, Provolone cheese, fresh spring mix, tomato and ranch dressing.
Fit 'n' trim sliced turkey breast, cheddar, sliced black olives, fresh spring mix, tomato, and honey dijon dressing.
With lettuce, tomato, and key lime aioli.
Ham, salami, Provolone cheese, roasted red pepper, fresh spring mix, tomato, and balsamic dressing.
Grilled assorted seasonal vegetables.
Grilled chicken breast toasted in a classic Caesar salad with crispy croutons.
Grilled tuna steak, avocado, mango, pepper jack cheese, baby spinach, red onion, and honey Dijon dressing.
Grilled shrimp, avocado, pepper jack cheese, baby spinach, tomato, and lite ranch dressing.
Grilled roast beef, pepper jack cheese, mushrooms, and onions.
All white meat
Ham, salami, provolone, and cappicola.
Chicken or steak
Tuna, turkey, roast beef, crab, etc.
Old bay, cajun, garlic or buffalo.
With yogurt $6.00
Old bay, cajun, garlic or buffalo.
Pineapple, blueberries, vanilla protein.
Peanut butter, banana, vanilla protein.
Pineapple, mango, orange, and vanilla protein
Peanut butter, Oreo cookies, chocolate protein.
Banana, pineapple, strawberry, blueberries, and vanilla protein.
Coffee, Oreo cookies, chocolate protein.
White or chocolate.
Iced or hot.
Cranberry, apple, orange, tomato.
Regular or decaf
Homemade lightly breaded eggplant stuffed with fresh ricotta, mozzarella and Romano cheese, secret herbs and spices, topped with mozzarella and house sauce, and then baked.
Clams, mussels, sauteed peppers and onions, chorizo and fresh cilantro. Served with fresh garlic bread
Homemade crab cakes with roasted red pepper aioli atop a bed of arugula salad.
Fresh homemade mozzarella and garden ripe tomatoes on a bed of fresh greens, drizzled with extra virgin olive oil and our own balsamic vinaigrette.
Yellow fin tuna, seaweed salad, atop wonton crisps garnished with spicy mayo & sesame seeds.
Fresh cuts of romaine hearts with our own Caesar dressing and croutons.
Lightly battered, tender calamari served with house marinara (mild or spicy).
Fresh mussels in a homemade plum marinara - spicy upon request - or in white garlic broth.
Rosemary and panko encrusted lamb chops served with shaved fennel salad and balsamic glaze.
Fresh day boat scallops encrusted in seasoned panko bread crumbs accompanied by cilantro lime-curry aioli.
Fresh mesclun greens with a variety of garden fresh vegetables, served with choice of dressing
A bowl of one of our delicious soups.
Succulent scallops and shrimp with avocado, red onion, tomato, lemon juice, olive oil, and balsamic vinegar atop a bed of fresh greens.
A bed of fresh spring mix, topped with mandarin oranges, noodles, cucumber, grilled seasoned chicken & lite sesame asian dressing.
Baby arugula with goat cheese, red beets, mango, olives, and red onions, drizzled with house made truffle balsamic glaze. Add tuna steak or shrimp $5.00 - add grilled chicken $3.00
Grilled crisp romaine lettuce with crispy pancetta, bleu cheese, red onions, grape tomatoes, avocado & house made pancetta vinaigrette.
A bed of romaine topped with kalamata olives, feta cheese, cucumbers, onions & tomatoes, topped with our homemade greek dressing. Add tuna steak or shrimp $5.00 - add grilled chicken $3.00
A bed of baby spinach topped with artichoke hearts, candied walnut, goat cheese, bacon, red onion, and honey mustard
A bed of greens topped with grilled onions & peppers, black olives, tomato, mushrooms, guacamole, sour cream and citrus cilantro dressing, with grilled blackened tilapia.
A bed of greens with mandarin oranges, pineapple, strawberries, walnuts and shredded coconut, topped with a lite raspberry vinaigrette. Add tuna steak or shrimp $5.00 - add grilled chicken $3.00
Kale, radicchio, red onion, spinach, toasted almonds, avocado, shredded coconut, chia seeds, drizzled with a blueberry-pomegranate dressing
Chilled sliced beef & shrimp over mixed greens, with crumbled bleu cheese, roasted red peppers, tomatoes and red onions, topped with house balsamic.
Sauteed sun dried tomatoes, kalamata olives, roasted red pepper, spinach, garlic, feta cheese & EVOO, tossed with penne
Shrimp, scallops, clams, mussels and calamari in a spicy red sauce.
A combination of parmesan cheese, pine nuts, sweet Italian basil, garlic and olive oil tossed with penne.
Penne tossed in creamy tomato-based pink sauce, spiked with vodka and a hint of heat
Chicken breast sauteed with mushrooms and artichoke hearts in a sherry cream sauce, tossed with penne.
Lightly dipped in egg, sauteed in lemon, white wine and butter sauce, with mushrooms & tomatoes, served over linguine.
Linguine topped with fresh steamed middleneck clams in silky garlic white clam broth, or red sauce.
Penne with fresh seasonal vegetables, tossed with garlic & EVOO.
Succulent shrimp sauteed in a silky white wine and garlic scampi sauce, over linguine.
Potato pasta with mushrooms & peas, tossed in vodka sauce.
Chicken breast cooked with mushrooms, tomatoes and Marsala wine, served over linguini.
Pappardelle pasta with fresh parsley, mushrooms, shallots, garlic, truffle oil, & aged parmigiano
Sushi grade ahi tuna steak served with spicy pineapple mango chutney and our delicious mashed potatoes.
Crab meat stuffed Mediterranean seabass with artichoke hearts, chick peas & fire roasted tomato ragout.
Oven roasted atlantic Salmon fillet served with our delicious mashed potatoes and delicately sauteed spinach.
Broiled fresh tilapia fillets stuffed with baby spinach, topped with herb-butter bread crumbs, over sesame sticky rice.
Pan seared scallops with green curry sauce, served with mushroom clam risotto and thai veggie saute.
Fresh cod with white wine lemon caper sauce, grape tomatoes over Mediterranean lentils.
Pan-seared chicken breast topped with a layer of portobello mushrooms, eggplant, roasted red peppers and mozzarella in a porcini mushroom demi-glaze, and served over creamy porcini-flavored polenta.
Tender baby back ribs glazed with house made Guinness BBQ sauce served with mac & cheese & jalapeno cornbread.
14 oz. Bone-in center cut chop served atop bleu cheese mashed potatoes, and topped with sauteed mushrooms, onions & cherry peppers.
Beef wellington filet with roasted carrots, mashed potatoes & a demi glaze.
Seared to crispy perfection with red bliss mashed potatoes & string bean almondine.
With a rich demi-glaze and served over creamy polenta, accompanied by sauteed broccoli rabe.
Chianti braised pork shank with butternut squash risotto & roasted vegetable medley.
Our colossal homemade brownie topped with vanilla ice cream, crumbled chocolate chip cookies, caramel, chocolate syrup and whipped cream.
Daily choice of our own fresh-baked cheesecake
Decadent chocolate goodness.
Faithful version of the classic.
Creamy, traditional italian dessert.
Menu for Yvonne's Cafe provided by Allmenus.com
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