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  • New Hampshire
  • Hanover
  • Canoe Club

Canoe Club

(603) 643-9660

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  • 27 S Main St, Hanover, NH 03755
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Canoe Club

  • (603) 643-9660
  • Main
  • Lunch
  • Dinner
  • Share-ables
    • Antipasto Salad $13.00

      Marinated mozzarella, varietal peppers, pickled red onion, grilled asparagus, cured Italian meats, grissini

    • Wings $9.00+

      Celery & carrots, blue cheese or ranch

    • Sauteed Maine Mussels $9.00+

      Topped w/ fries. Garlic, herbs, butter & chardonnay; fries & garlic aioli

    • Gnocchi with Exotic Mushrooms $8.00+

      Shaved parmesan, white truffle oil

    • Seasoned Fries $5.00

      Garlic aioli

    • Short Rib Nachos $9.00+

      Cumin braised beef, queso fresco, house picante, substitute black beans and vegetables for vegetarian nachos

  • Bistro Menu
    • Mediterranean Seafood Stew $6.00

    • Soup of the Day $5.00

    • Heirloom Beet Salad $8.00+

      Spinach, creamy maple-chevre, cider-beet puree, toasted hazelnuts, warm citrus vinaigrette

    • Local Greens $6.00

      Cherry tomatoes, croutons, maple-balsamic vinaigrette, crispy parsnips

    • Wheelock Salad $11.00

      Romaine, turkey, bacon, pear, egg, tomato, blue cheese, herb & buttermilk dressing

    • Cabot Cheddar Grilled Cheese $6.00

      Red hen multigrain, greens Add local bacon or turkey $3.00

    • Northeast Family Farms Cheeseburger $11.00

      Local pasture-raised beef, tarragon mayo - choose cabot cheddar or swiss. Add smoked local bacon $2.00; add roasted peppers & caramelized onions $2.00

    • Vegetarian Black Bean Burger $13.00

      House-made with red peppers, roasted corn, red onions, cumin, chipotle mayo served with french fries or greens; sweet potato fries $1.00, add swiss or cabot cheddar

    • Curried Chicken Salad $9.00

      House chutney, crispy pappadum, aged balsamic dressed greens

  • Childrens Selections
    • Soup of the Day $4.00

    • Mediterranean Seafood Stew $5.00

    • Local Greens $5.00

      Balsamic vinaigrette

    • Seasoned Fries $3.00

    • Orecchiette Pasta $5.00

      Butter or housemade marinara sauce and pecorino romano

    • Flatbread Pizza $8.00

      Housemade marinara, mozzarella, fresh parmesan

    • Macaroni & Cheese $6.00

      Orecchiette pasta, cheddar and mcnamara cream

    • Grilled Cheese $5.00

      Cabot cheddar cheese on sourdough

    • Chicken Tenders $6.00

      House made barbecue sauce

    • Northeast Family Farms Burger $7.00

      Grass fed beef, lettuce, tomato and pickle. Add cabot cheddar $1.00, add smoked bacon $2.00. Substitute a house-made black bean burger

  • House Made Desserts
    • Chocolate Toffee Pecan Tart $7.00

      Bittersweet ganache and caramel

    • Apple Galette $6.00

      Puff-pastry, almond paste, house-made caramel sauce, sweet cream ice cream

    • Chocolate Martini $7.00

      Chocolate mousse, white chocolate mousse, whipped cream

    • Maple Cheesecake $7.00

      Graham cracker crust, vermont maple syrup, whipped cream, candied walnut

    • Tiramisu $8.00

      Vanilla cake soaked in run and kahlua, mascarpone mousse, chocolate ganache

    • Creme Brulee $7.00

      Classic vanilla bean

    • Pear & Ginger Crisp $7.00

      Streusel topping, ginger ice cream

    • Blue Moon Sorbet $5.00

    • Walpole Creamery Ice Cream $5.00

    • Artisan Cheese Board $10.00+

      A selection of cheeses with complements

    • Canoe Club Biscotti $2.00

  • Lunch Menu
    • Mediterranean Seafood Stew $6.00

    • Soup of the Day $6.00

    • Local Greens $6.00

      Cherry tomatoes, croutons, maple-balsamic vinaigrette, crispy parsnips

    • Heirloom Beet & Spinach Salad $8.00+

      Creamy maple chevre, cider-beet purée, toasted hazelnuts, warm citrus vinaigrette

    • Wheelock Salad $11.00

      Romaine, turkey, bacon, pear, egg, tomato, blue cheese, herb & buttermilk dressing

    • Tenderloin Salad $15.00

      Filet tips, mixed greens, pached asparagus, tomatoes, Great Hill blue cheese, lemon & herb vinaigrette

    • Cassoulet $13.00

      House-made pork & garlic sausage, white beans, braised chicken & pork in red wine, scallions, tomatoes

    • Smoked Salmon Pizzette $11.00

      Ducktrap lox, grilled flatbread, horseradish aioli, dill, cucumber caper relish

    • Opened-Faced Pita $10.00

      Vine-ripened tomato, red onion, cucumber, rosemary creme fraiche & feta with your choice of niman ranch lamb, sauteed chicken, or crispy falafel

    • Canoe Club B.L.T. $10.00

      Smoked local bacon, lettuce, tomato, Cabot cheddar, caramelized onion, tomato aioli on toasted ciabatta

    • Curried Chicken Salad $9.00

      House chutney, crispy pappadum and aged balsamic dressed greens

    • Rachel Sandwich $10.00

      Turkey, coleslaw, Swiss cheese, served on marble rye

    • Sauteed Maine Mussels $9.00+

      Topped with fries. Garlic, herbs, butter & chardonnay; fries & garlic aioli

    • Vegetable Torta $12.00

      Puff pastry, herb omelet, roasted red pepper, garlic roasted artichoke, spinach, Parrano, cheddar, served with mesclun & balsamic

    • Canoe Club Northeast Family Farms Cheeseburger $13.00

      Swiss, roasted red peppers, caramelized onions, tarragon mayo; served with french fries or greens. Add local bacon $2.00; sweet potato fries $1.00

    • Vegetarian Black Bean Burger $13.00

      Housemade with roasted corn, red onion, red peppers, cumin. Served with chipotle mayo, french fries or greens. Add local bacon $2.00; sweet potato fries $1.00

    • Northeast Family Farms Cheddar Burger $11.00

      Local grass-fed beef, cabot cheddar, served with french fries or greens. Add local smoked bacon $2.00, sweet potato fries $1.00

  • House Made Desserts
    • Pear & Ginger Crisp $7.00

      Streusel topping ginger ice cream

    • Chocolate Martini $7.00

      Chocolate mousse, white chocolate mousse, whipped cream

    • Maple Cheesecake $7.00

      Graham cracker crust, vermont maple syrup, whipped cream, candied walnut

    • Tiramisu $8.00

      Yellow cake soaked in rum and kahlua, marscapone mousse, chocolate ganache

    • Creme Brulee $7.00

      Classic vanilla bean

    • Apple Galette $6.00

      Puff-pastry, almond paste, house-made caramel sauce, sweet ice cream

    • Chocolate Toffee Pecan Tart $7.00

      Bittersweet ganache and caramel

    • Local Artisan Cheese Selection $10.00+

      A selection of local cheeses with complements

    • Blue Moon Sorbet $5.00

    • Walpole Creamery Ice Cream $5.00

    • One Scoop Ice Cream or Sorbet $2.00

    • Canoe Club Biscotti $2.00

  • First Course
    • Mediterranean Seafood Stew $6.00

    • Soup of the Day $6.00

    • Local Greens $6.00

      Cherry tomatoes, croutons, maple-balsamic vinaigrette, crispy parsnips

    • Heirloom Beet Salad $8.00+

      Spinach, creamy maple chevre, cider-beet puree, toasted hazelnuts, warm citrus vinaigrette

    • Poached Fig & Prosciutto Salad $11.00

      Port-poached mission figs, roasted cashews, phyllo nest, chevre, lavender honey, port & sherry vinaigrette

    • Calamari Salad $11.00

      Crispy calamari, baby arugula, kalamata olives, cherry tomatoes, feta, balsamic vinaigrette

    • Short Rib Nachos $9.00+

      Cumin braised beef, queso fresco, house-made picante. Substitute black beans and vegetables for vegetarian nachos

    • Sauteed Maine Mussels $9.00+

      Topped w/ fries. Chardonnay, garlic & herb butter; fries & garlic aioli

    • Artisan Cheese Board $10.00+

      A selection of local cheese with complements

  • Entrees
    • Chef's Vegetarian Selection $17.00

    • Misty Knoll Chicken $20.00

      Statler chicken breast, creamy polenta, pete's greens, roasted root vegetables, lemon & chardonnay demi

    • Grilled Filet Mignon $24.00

      Roasted fingerling potatoes, fresh vegetable, bordelaise, crispy leeks

    • Sauteed Atlantic Salmon $23.00

      Scallion risotto, baby spinach, citrus beurre blanc

    • Smoked Cheddar, Apple & Walnut Ravioli $17.00

      Sauteed granny Smith apples, spinach, raisins, walnuts, boiled cider cream, crispy leeks

    • Gnocchi with Exotic Mushrooms $8.00+

      Shaved parmesan, white truffle oil

    • Malay Curry Shrimp $18.00+

      Basmati, coconut curry, fresh tomato & cucumber, peanuts, toasted coconut. Substitute vermont soy company tofu

    • Grilled Lamb Sirloin $25.00

      Sweet potato pancake, roasted asparagus, rosemary & shallot demi

    • Cassoulet $19.00+

      House-made pork & garlic sausage, white bean, braised chicken & pork in red wine, scallions, tomatoes with duck confit

    • Pan Seared Prawn Pasta $22.00

      Bucatini pasta, tomatoes, Kalamata olives, pancetta, chardonnay, garlic, parmesan

    • Northeast Family Farms Grass Fed Cheddar Burger $11.00

      Local grass-fed beef, cabot cheddar roasted peppers & caramelized onions, swiss, tarragon mayo - served with greens or french fries. Add local bacon $2.00; sweet potato fries $1.00

    • Vegetarian Black Bean Burger $13.00

      House-made with red peppers, roasted corn, red onions, cumin - served with chipotle mayo, greens and french fries. Cabot cheddar optional. Sweet potato fries $1.00

    • Canoe Club Cheeseburger $13.00

      Swiss, roasted red peppers, caramelized onions, tarragon mayo; served with french fries or greens. Add local bacon $2.00; sweet potato fries $1.00

  • House Made Desserts
    • Pear & Ginger Crisp $7.00

      Streusel topping, ginger ice cream

    • Chocolate Martini $7.00

      Chocolate mousse, white chocolate mousse, whipped cream

    • Maple Cheesecake $7.00

      Graham cracker crust, vermont mapple syrup, whipped cream, candied walnut

    • Tiramisu $8.00

      Vanilla cake soaked in rum and Kahlua, mascarpone mousse, chocolate ganache

    • Chocolate Toffee Pecan Tart $7.00

      Bittersweet ganache and caramel

Menu for Canoe Club provided by Allmenus.com

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