Our famous cheese curds stuffed in a jalapeño, wrapped in bacon, and deep fried. drizzled and served with a side of chipotle ranch dressing
Pulled chipotle chicken, pico, black bean salsa, green onion, chopped cilantro, lettuce with mozzarella and pepper jack cheeses on a flour tortilla. With sour cream, guacamole, and salsa
Toasted garlic rounds, olivetta, Feta, tomato bruschetta, balsamic glaze, mozzarella, and parmesan.
Homemade garlic bread with mozzarella and pizza sauce on the side
Ellsworth white cheddar cheese curds with marinara
Crispy, classic onion rings fried to a golden brown
A new spin on our classic spinach dip. Savor the cool flavor and devour the fresh, homemade bread bowl
Chicken breast slices with coconut coating. Served with creole mustard mayo or plum sauce.
Pepper jack, cheddar, and mozzarella, chipotle chicken, diced green onion, roasted pico de gallo, sour cream, guacamole, and homemade salsa
Romaine, grilled chicken, roasted corn, cilantro, sour cream, queso fresco, black bean salsa, and tequila lime sauce to give it some kick
Spinach and spring mix, gorgonzola, roasted pecans, craisins, red and green onions, and white balsamic vinaigrette with marinated chicken add 1.50 gluten friendly when using non-marinated chicken.
Romaine, marinated chicken, broccoli, water chestnuts, pea pods, red peppers, red onions, mushrooms, roasted cashews, fried noodles with teriyaki dressing. Substitute shrimp for 2.00
Grilled shrimp, romaine, queso fresco, black bean salsa, pico de gallo, and lite chipotle ranch dressing
Coconut chicken strips, red onion, mandarin oranges, diced green onion and red pepper on a bed of mixed greens. Topped with pomeray vinaigrette and toasted coconut
Grilled chicken, romaine, homemade croutons, and parmesan in caesar dressing. anchovies are optional. Grilled chicken, romaine, homemade croutons, and parmesan in caesar dressing. anchovies are optional
Chicken marinated in peanut sauce, romaine, red bell pepper, carrots, pea pods, spinach leaves, red onions, and low-cal Sesame dressing
Chopped greens, marinated chicken, bacon, green onions, eggs, avocado, tomatoes, black olives, and Bleu cheese crumbles
Our arrabbiata features campanelle pasta and shrimp tossed in marinara with spicy italian sausage and pepperoni crumbles. With shredded parmesan
Spicy italian sausage, bolognese sauce, along with ricotta, mozzarella, and parmesan cheeses baked atop campanelle pasta and topped with pepperoni crumbles.
Tossed with slices of spicy Italian sausage in a Bolognese sauce. Topped with mozzarella and parmesan.
Trottole pasta with spicy italian sausage, italian spices, and a creamy red tomato sauce. Topped with montamore and parmesan cheeses
Sauteed shrimp, mushrooms, and linguini in a hurricane peppercream sauce. With parmesan and salsa
Campanelle pasta, chicken, sundried tomatoes, portobello mushrooms, artichokes, spinach, olivetta, and pesto in an alfredo sauce. With montamore and feta cheeses
Sauteed with vermouth. Served on linguini with parsley, parmesan, and garlic cream sauce
Tossed with sun-dried tomatoes in a tomato garlic cream sauce. With fresh parmesan
Portobellos, spicy chicken, roma tomatoes, and parmesan in marsala alfredo sauce
Trottole pasta with sauteed langostino lobster, montamore cheese, and toasted bread crumbs in a creamy cheese sauce
Breaded chicken breasts with marinara sauce, roasted bruschetta, mozzarella, and parmesan cheeses. served with fettuccine
A green mill classic with parmesan, garlic, butter, and cream with seasoned tomatoes. Add vegetables 1.00, add chicken 1.50, add chicken and vegetables 2.00, add shrimp 3.00
Garlic and olive oil with pesto, mozzarella, spinach, artichokes, red and green onions, sundried tomatoes, feta, and parmesan. drizzled with a balsamic glaze. Add chicken for 1.00
Spread with olive oil, garlic, and spinach artichoke dip. Topped with montamore and mozzarella cheeses, tomatoes, and parmesan bread crumbs
Crispy flatbread brushed with olive oil and layered with pesto, montamore, mozzarella, and feta cheeses. topped with bruschetta and basil.
Grilled chicken in our award-winning diablo sauce with mozzarella and parmesan, green onion, red onion, and cilantro
Bone-in wings and drummies. Add $1.00 for
Our tangy and sweet BBQ sauce topped with mozzarella cheese, grilled chicken, cheddar cheese, red onions, and banana peppers
Spicy italian sausage, salami, pepperoni, crushed red pepper, basil, red onion, and pesto with our green mill sauce. Topped with mozzarella and parmesan cheeses
Sausage, pepperoni, canadian bacon, mushrooms, onions, green peppers, black and green olives, and extra cheese
Spicy italian sausage, pepperoni, roasted portobello mushrooms, red sauce, and quattro formaggi of mozzarella, provolone, parmesan, and gorgonzola
Olive oil, fresh basil, garlic, roma tomatoes, mozzarella, and montamore cheese. try it on our old-world crust
7-inch wheat crust with sun-dried tomato puree and garlic, mozzarella, fresh spinach, chicken, and bruschetta mix, fresh basil, parmesan, and feta
Canadian bacon, chicken, hamburger, pepperoni, salami, sausage smoked ham, spicy chicken, spicy italian sausage.
Artichoke hearts, banana peppers, black olives, broccoli, fresh tomatoes , garlic, green olives, green pepper, jalapenos, mushrooms, onion, portobello mushrooms, roma tomatoes, spinach & garlic, sun-dried tomatoes
Extra cheese, feta cheese, goat cheese, gorgonzola cheese, provolone cheese
Anchovies, caramelized onions, fresh basil, pesto, pineapple
Additional items only $0.99 each.
Sausage, pepperoni, canadian bacon, mushrooms, onions, green peppers, black and green olives with extra cheese
Your choice of either traditional beef and lamb or try it with greek-marinated chicken. both options include sundried tomatoes, greek slaw, feta cheese, and cucumber dill dressing served in a warm naan
Seasoned ny strip on a toasted ciabatta hoagie with garlic butter. topped with bacon, gorgonzola crumbles, and habanero jack cheese
Grilled chicken breast in a grilled naan, habanero jack, tomatillo sauce, lettuce, chipotle ranch, and pico de gallo.
Lightly breaded, sauteed in lemon and soy sauce with parmesan on ciabatta bread. Side of garlic mayo
Turkey breast, smoked bacon, cheddar, monterey, lettuce, tomato, mayonnaise on whole-grain toast
Tomato-basil tortilla, chicken, Buffalo sauce, red onion, lettuce, mozzarella, cheddar, and herb cream cheese
Turkey, ham, salami, provolone, tomato, lettuce, oregano vinaigrette, and mayonnaise. served hot or cold on ciabatta bread
Sliced turkey, avocado, bacon, lettuce, pepper jack, tomatoes, red onions, chipotle ranch dressing in a warm tomato-basil tortilla
Fresh veggies, avocado, lettuce, pepper jack cheese, tomato, and chipotle ranch dressing wrapped in a tomato-basil tortilla. inspired by longtime st. paul team member
With ranch seasoning, pepper jack cheese, chipotle ranch dressing, and guacamole
Tempura-battered jalapeño slices, habanero jack cheese, red onion, romaine, and our garlic jalapeno sauce on a garlic-buttered ciabatta bun with mayo
Monterey jack, provolone, mozzarella, parmesan, bacon, and roasted garlic mayo on a butter-toasted ciabatta bun
Barbecue sauce, cheddar, and smoked bacon on a butter-toasted ciabatta bun
Lightly-breaded, sautéed chicken with succulent langostino lobster, ricotta, mozzarella, and parmesan and parmesan bread crumbs. Drizzled with a garlic cream sauce
Beer-battered walleye, deep-fried to a golden brown. Served with fries, garlic mayo, and cole slaw
Discovered on our annual ontario fishing trip. walleye dipped in our special batter and prepared pan-fried or broiled
Our 8-ounce sirloin delicately seasoned and grilled to juicy perfection
Two chocolate brownies stuffed with our housemade german chocolate filling and topped with hot fudge, caramel sauce, toasted coconut, and whipped cream
Served one of three ways plain, with strawberries, or topped with pecans, caramel, and chocolate sauce
Chocolate chunk cookie shell filled with ice cream, chocolate and caramel sauce, and whipped cream
Pepperoni, sausage, or veggie combo with house salad
Pepperoni, sausage, or veggie combo with house salad
Soup with house salad
Sandwich of the day or italian ciabatta
Reviews powered by
Evin J.(via Yelp)
January 26, 2016
I was in Fargo for work and had finished up a long day of traveling and eating junk; I was famished and craving something "real". I ordered a vegetable...
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