grilled and served with bleu cheese balsamic tomato chutney bruschetta.
creamy cheese, garlic & sour cream baked & served with tri color tortilla chips & warm pita.
traditional humus and grilled soft pita.
flash fried & tossed in a spicy creamy Thai chili sauce.
two parmesan and crab stuffed mushrooms, two crispy ginger filo wrapped shrimp, & a sample of our famous baked artichoke dip.
served with thousand island or chunky blen cheese, topped with bacon crumbles, tomatoes & red onions.
fresh spring mix and baby spinach topped with crumbled bacon and spiced pecans, drizzled with buttermilk dressing and corn-jalapeno relish.
pan seared chicken breast topped with sun-dried tomatoes, artichoke hearts, blue cheese crumbles, and balsamic glaze, served over mashed potatoes.
rubbed with our special seasoning then glazed with honey carragon sauce, served with mashed potatoes.
grilled portobellas, stuffed with spinach, goat cheese and roasted red peppers wrapped, baked in pulled pastry, finished with a light mushroom cream sauce.
served with hopping' john and sauteed spinach and a creole whole mustard sauce.
grilled and topped with a brie mushroom sauce.
with country mashed potatoes, wild forest mushroom gravy and southern collards.
with a brandy mushroom sauce and herb roasted potatoes.
stuffed with shrimp, crab & seasoned bread crumbs, baked & topped with a Thai chili hollandaise. Served with rice pilaf pyramid.
coated in our beer batter & flash fried, served with cole slaw & fresh chips.
grilled portobello, crumbled bacon, & green onions, mixed with creamy texas pete spiked cheese grits.
with a papaya, carragon, and grilled shrimp salsa. Served with gingered baby carrots.
penne pasta tossed with mascarpone cheese, oven roasted tomatoes, spinach & fresh chives.
linguini pasta tossed in a special creamy sauce with mushrooms and lobster chunks. This recipe originated from the grand hotel on the island of capri.
tossed with sweet Italian sausage and mushrooms in a light tomato cream sauce, topped with fresh basil.
sliced turkey, cucumber, lettuce, tomato, cheese, buffalo sauce & ranch dressing wrapped in a soft tortilla.
bistro made burger topped with zesty pesto, fresh mozzarella, and bruschetta mix on grilled ciabatta bread, served a kosher dill pickle.
fried chicken tenders, lettuce, tomato, cheese, buffalo sauce & ranch dressing wrapped in a soft tortilla.
absolute orange, triple sec, lime juice, grapefruit juice, splash of cranberry
absolute mandarin, triple sec, cranberry juice, fresh lime
stoli peach, cranberry juice, fresh lime juice, lime wedge
smirnoff vodka gin, olive juice, shaken not stirred in martini glass, garnish with olive
smirnoff vodka, cranberry juice cocktail, blue curacao liqueur
raspberry vodka, dekuyper Island, blue pucker, triple sec, cranberry juice
belvedere vodka, jumbo olives
stoli limonnaya, triple sec, fresh lime juice, cranberry juice, lemon garnish
vodka, chambord, lime juice, splash of cranberry
kahlua, vanilia vodka, butterscotch schnapps, cream
stoli razberi , chambord
smirnoff vodka, dry vermouth, shaken not stirred in martini glass
vodka, midori, banana liqueur, malibu rumcream
smirnoff vodka, grapefruit juice, midori liqueur, garnish with thinly sliced lemon & lime twists.
vodka, dekuyper, sour apple pucker, buttershots schnapps, caramel sauce swirl
sour applevodka, sweet & sour mix
vodka, midori, pineapple, cranberry OJ
smimoff vodka, white creme de cacao, shaken not stirred in martini glass, garnish with shaken chocolate
vanilla vodka, liqueur 43, pineapple juice
vodka, liqueur 43, strawberry pureecream
banana liqour, vodka, OJ cream
crown royal, apple pucker, cranberry juice
dry vermouth, absolute vodka, olives stuffed with bleu cheese
kahlua dark, creme de cacao, vanilia vodka
vodka, grand mariner, pomegranate liquor
kahlua, bailey's frangelico
frangelico, brandy, creme de cacao, meyers rum
disaronno amaretto, bailey's tia maria coffee
godiva liqueur, bailey's coffee
kahlua, grand mariner, dark creme de cacao, cappuccino
dark creme de cacao, tia maria, coffee
toasted raisim bread topped with cream cheese, clover sprouts & turkey
sliced turkey, granny smith apples, french brie cheese & honey cup mustard on croissant
bacon, sliced avocado, lettuce tomato & clover sprouts on toasted texas toast
sliced turkey, cucumber slices, roasted red peppers, havarti cheese & herb mayo
bistro chicken salad with grapes & chopped walnuts, topped with lettuce & tomato
ham, turkey, crisp bacon, swiss & American cheeses sandwiched between three pieces of texas toast with mayo, lettuce & tomato
fried chick pea patties, topped with chopped lettuce, cucumbers & tomato, with a tahini sauce
calamata olives, tomatoes, artichoke hearts, red onions, pepperoncini & feta cheese stuffed in a pita with a vinaigrette dressing
with gruyere cheese & caramelized onions on grilled sourdough
maryland style crab cake on a kaiser roll with mixed lettuce, tomato, and old bay remoulade
turkey, bacon & melted pepper jack cheese, lettuce & tomato with dijonaise on a toasted french roll
cure ''81'' ham, melted swiss cheese, sun-dried tomato & sliced red onions on a french roll
marinated grilled chicken breast topped with roasted red peppers, fresh mozzarella & basil pesto on ciabatta bread
sliced roast beef, caramelized onions. Lettuce & tomato with a horseradish cream on a kaiser roll
a bistro-made burger topped with zesty pesto, fresh mozzarella, and bruschetta mix, on grilled ciabatta bread, served with a kosher dill pickle
topped with lettuce and tomato, on a kaiser roll
fried chicken tenders tossed in a buffalo sauce, with ranch dressing, lettuce, tomatoes & cheese wrapped, in a sun-dried tomato tortilla
grilled marinated chicken breast with lettuce, tomato & creamy caesar dressing in a whole wheat tortilla
spinach, portobellas, sauteed onions, roasted red peppers, artichokes, and goat cheese with balsamic vinaigrette, wrapped in a sun-dried tomato tortilla
creamy cheese, spices & artichoke hearts, baked & served with toast points & soft pita wedges
traditional hummus, tabouleh, olives, & falafel served with warm pita
texas pete spiked cheese grits with bacon crumbles & grilled portabellas
penne pasta tossed with mascarpone cheese, oven roasted tomato, & spinach baked & topped with asiago cheese
english style pub battered haddock, flash fried & served with french fries
sauteed chicken breast with artichokes & sun-dried tomato finished with a dijon cream sauce
topped with melted brie and raspberry coulis
mixed greens topped with fresh vegetables, marinated chicken, topped with an asian dressing
mixed greens, tomatoes, black olives, pepperoncini, red onions & feta cheese a greek dressing & pita wedges
mixed greens with a pan sauteed black bean cake, topped with cheese, fresh salsa & chipotle lime vinaigrette
mixed lettuces, roma & sun-dried tomatoes, walnuts, cranraisins, croutons, gorgonzola & newtown's balsamic dressing
three hot cakes with peach butter & spicy honey pecans
a classic with fresh whipped cream & vermont syrup
dusted with powder sugar & topped with whipped cream
6oz filet of grilled salmon topped with lemon caper butter served with rice & steamed vegetables
texas pete spiked cheese grits with bacon & grilled portobello mushrooms
served with your choice of fresh fruit, garden salad & brunch potatoes
two eggs scrambled, cheddar cheese grits, three blackened shrimp, & fried green tomato slices
two toasted english muffins layered with lean slices of canadian bacon & poached eggs, topped with hollandaise sauce
a toasted english muffin half, topped with our bistro crab cake, a poached egg hollandaise sauce
a toasted english muffin layered with steamed spinach, poached eggs, topped with hollandaise
with bacon & french brie
ham, peppers, onions and cheese
with diced tomatoes & onions
turkey & pepper jack cheese topped with black olives, sour cream & salsa
with a bistro cheese blend
served with crisp bacon slices
andouille sausage, green onions & pepper jack cheese
artichokes, spinach, mushrooms & parmesan cheese
asparagus, swiss & crab
Menu for New Town Bistro provided by Allmenus.com
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