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China Restaurant II
2 egg roll, 2 chicken on a stick, 2 crab meat, chicken nuggets, 2 jumbo shrimp, 4 crab rangoon, 2 chicken wings.
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Flat wide rice noodles stir fried with sweet soy sauce and egg.
Spicy. Rice noodles stir fried in spicy basil sauce with chilies.
White meat chicken dumplings with spicy or no spicy sauce.
Spicy. Thai rice noodles with egg, roasted peanuts, Chinese cabbage, fresh bean sproutsand lime.
Spicy. Served with white rice. Sambal is made with Indonesian spices with shrimp paste. Select your choice.
Spicy. Served with white rice. Made with string beans, tomato, onion, coconut milk, potatoes, eggplant.
Spicy. Served with white rice. Made with string beans, tomato, onion, coconut milk, potatoes, eggplant.
Spicy. Served with white rice. Made with Onions, mushrooms and green peppers.
Served with white rice.
Crispy Beef or Chicken, specially prepared and blended with a month watering brown sauce. Covered with sesame seeds and garnished with sesame seeds.
Spicy. Marinated Beef or Chicken deep fried and sauteed with orange flavored tangy brown sauce.
Spicy. Chunks of Beef or Chicken stir-fried with golden red pepper sauce.
Jumbo shrimp cooked in egg white sauce over a bed of broccoli.
Spicy. Jumbo shrimp stir-fried until crispy with our cooks Szechuan special little spicy sauce.
Spicy. Tender chicken with golden red pepper sauce combined with hot and spicy shrimp. It's a great dish with two taste.
Spicy. Fresh scallop and jumbo shrimp, green pepper, water chestnuts, black mushroom in brown sauce.
Spicy. Sliced beef with green onion, onion in brown spicy sauce.
Spicy. Jumbo shrimp, beef, chicken breast cook with water chestnuts, lily flower, wood ear, red and green pepper.
Spicy. Beef and scallops with baby corn, carrots, broccoli and water chestnuts cooking brown sauce.
Shrimp, chicken, beef, roast pork, broccoli and Chinese vegetables.
Lobster, sliced shrimp, chicken, beef and pork sauteed w. baby cork, broccoli and carrots, assorted vegetable in brown sauce in hot sizzling platter.
Crab meat, lobster, scallop and shrimp with mixed vegetable cooked with a chef's special white sauce.
Beef, scallops, jumbo shrimp and crab meat sauteed w. mixed vegs. in brown sauce, fried boneless chicken and 7 crab Rangoon on the side w. special lemon sauce
Jumbo shrimp, strip of tender beef and chicken sauteed with mixed vegetables.
Lobster, shrimp, crab meat and scallions blended with assorted vegs. In our special hot platter.
Crispy boneless duck on the top of garden vegetable with house brown sauce.
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Menu for China Restaurant II provided by Allmenus.com
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