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Shun Lee Palace
Japanese style of Seaweed with sesame seeds.
Comes with sweet sour sauce.
Iceberg lettuce, purple cabbage, cucumber, tomato and carrots with homemade ginger dressing on the side.
Comes with shrimp sauce.
Steamed soy beans with shells.
Vegetable roll with crispier and flaky wraps outside than egg roll.
Shredded white meat chicken, cucumber and egg noodles in creamy peanut butter sauce with sesame seeds and hot chili sauce.
Japanese style dumplings with pork.
Japanese style dumplings with pork.
Vegetable.
Comes with shrimp sauce.
Crispier and flaky wrapers.
Steamed only.
Japanese style pork dumplings.
Japanese Style pork dumplings.
With chicken or crab meat.
Hot and spicy.
Hot and spicy.
Hot and spicy.
With chicken or crab meat.
Hot and spicy.
Fried chicken tenders with sweet and sour sauce on the side.
Sliced firm bean curd that has high protein and fresh broccoli in homemade brown sauce.
White meat chicken with fresh mushrooms, napa cabbage, green pepper and cashew nuts in homemade brown sauce.
Hot and spicy. Chunks of white meat chicken in a spicy brown sauce that also tastes sweet with hot chili.
The chosen protein with broccoli, red bell peppers, snow peas, cauliflower, zucchini and mushrooms in shun lee's house brown sauce.
Hot and spicy. String beans, chicken, shrimp and fried tofu.
Green bell peppers, onions and flank steak in homemade brown sauce.
Sliced white meat chicken with broccoli, water chestnuts and carrots served in a light white sauce.
Hot and spicy.
Hot and spicy. The chosen protein and chinese baby eggplant in chef's special garlic sauce with snow peas and fresh red bell peppers.
Battered fried shrimp with sweet and sour sauce on the side.
Mandarin style chow mein with napa cabbage, onions and celery in white sauce.
Sliced white meat chicken with mushrooms, snow peas, bamboo shoots and water chestnuts in a light white sauce.
Mandarin style chow mein with napa cabbage, onions and celery in white sauce.
Hot and spicy. Sliced flank steak with broccoli, carrots, celery, baby corn and water chestnuts in a spicy sa cha flavor sauce which is also called chinese BBQ sauce.
Flank steak and fresh mushrooms with snow peas and red bell peppers in shun lee's house brown sauce.
Hot and spicy. The chosen protein with broccoli, carrots, celery, baby corn and water chestnuts in spicy chinese BBQ sa cha sauce.
Peas, carrots and mushrooms in a soupy white sauce with egg whites.
Hot and spicy. Diced chicken, mushrooms, onions and red peppers in spicy homemade brown sauce with roasted peanuts.
Hot and spicy. Lightly fried shrimp and scallops with hot szechuan sauce.
Hot and spicy. Sea scallops, broccoli, snow peas, bamboo, red bell peppers, water chestnuts and wood ears with hot spicy garlic sauce.
Pancakes made of eggs, onions and roasted pork.
Hot and spicy. Sliced white meat chicken served in spicy garlic sauce with snow peas, bamboo shoots, carrots, water chestnuts and dry black mushrooms.
Fresh vegetables such as broccoli, water chestnuts, fresh mushrooms, Chinese mushrooms, snow peasand dry bean curd in a light white sauce.
Hot and spicy. Peeled orange skin and hot chili sauce.
Served in a light white sauce with broccoli, water chestnuts and carrots.
Honey walnuts, fresh honeydew and lightly battered shrimp.
Hot and spicy. Shredded pork, broccoli, snow peas, bamboo, red bell peppers, water chestnuts and wood ears with hot spicy garlic sauce.
Crispy diced white meat chicken in a sweet sesame sauce.
Diced chicken with peas, carrots, water chestnuts and peanuts in brown sauce.
Hot and spicy. Lightly fried scallops sauteed in a spiced brown sauce.
Hot and spicy. Sliced beef, chicken and shrimp sauteed with water chestnuts, mushrooms, sliced carrots and snow pea pods in brown sauce.
Hot and spicy. Battered jumbo shrimp in a fresh lemon sauce with just a hint of spice.
Jumbo shrimp, chicken, string beans and fried tofu in a savory spicy sa cha sauce.
Pan-fried soft shell crab with scallions and ginger over a bed of fresh asparagus. (if asparagus is out, fresh broccoli will be for substitute without notification)
Honey battered jumbo shrimp with snow peas, zucchini. topped with crispy walnuts.
Tender sliced flank steak, jumbo shrimp and scallops stir fried with broccoli, zucchini, mushrooms, asparagus and snow peas in a brown sauce on a plate.
Crispy white meat chicken with snow peas and honey peaches, if you are looking for something sweet, this is a must try.
Hot and spicy. A combination of shrimp, beef and chicken with asparagus, snow peas and straw mushrooms in light spicy brown sauce.
Crispy jumbo shrimp lightly glazed with honey, lemon and coconut sauce.
White meat chicken sauteed with jumbo shrimp, snow peas, fresh red peppers and mixed vegetables in a brown sauce.
Hot and spicy. A fillet of salmon with snow peas and onions in a sweet and spicy brown sauce.
Hot and spicy. 3 different kinds of hot and spicy foods: crispy beef, shrimp with chili sauce and hot and spicy pork.
Hot and spicy. Diced white chicken tenders with red bell peppers, fresh mushrooms, onions and peanuts in brown sauce.
White meat chicken tenders with peas, carrots, celery, zucchini, red bell peppers and fresh mushrooms in flavorful brown sauce.
Sliced white meat chicken stir-fried with broccoli, red bell peppers, snow peas, cauliflower, zucchini and asparagus in brown sauce.
New. Lightly battered chicken tenders with carrots, water chestnuts and broccoli in sweet flavorful sauce.
Sliced white meat chicken cooked with red bell peppers, snow peas and baby chinese eggplant in garlic sauce.
Soft breaded white meat chicken tenders quickly fried and served with a sweet lemon sauce on the side.
Broccoli, water chestnuts and carrots cooked in white creamy sauce.
Crispy sliced white meat chicken in sweet sesame sauce.
Sliced white meat chicken with bamboo shoots, water chestnuts, snow peas, napa cabbage and fresh mushrooms cooked in white creamy sauce.
A tender duck in cantonese-style and glazed with a sweet soy plum sauce and served with flatbread, scallions and cucumbers.
Hot and spicy. White meat chicken slices in garlic sauce with broccoli, carrots, bamboo shoots, snow peas and water chestnuts.
Lightly battered crispy chicken tenders with homemade sweet and sour sauce on the side .
Hot and spicy. Sliced white meat chicken with baby corn, celery, carrots, water chestnuts and broccoli in flavorful spicy sa cha sauce.
Diced crispy chicken tossed in minced orange peels with spicy and sweet flavorful seasonings.
White meat chicken tenders in brown sauce with cashew nuts, fresh mushrooms and straw mushrooms.
Hot and spicy. Chunks of chicken lightly fried with broccoli, in our chef's special brown spiced sauce.
Bone in roast duck cut into small pieces, served with chef's flavorful sauce in the side.
Hot and spicy. Diced white chicken tenders with red bell peppers, fresh mushrooms, onions and peanuts in brown sauce.
Crispy beef in a sweet sesame sauce with a side of steamed broccoli.
Hot and spicy. Szechuan style beef tossed with chilies and fresh orange peel, quickly cooked with steamed broccoli on the side.
Hot and spicy. Mushrooms, onions, black pepperand sliced steak stir fried in hot pepper sauce.
Sliced steak quickly stir-fried with green peppers and yellow onions.
Hot and spicy. Sliced beef quickly cooked with onions and scallions in a spicy brown sauce, crispy noodles on top.
Sliced flank steak in spicy garlic sauce with broccoli, carrots, bamboo shoots, snow peas and water chestnuts.
Sliced steak stir-fried with asparagus in brown sauce.
Sliced steak in brown sauce fully loaded with mixed vegetables.
Hot and spicy. Sliced beef with baby corn, celery, carrots, water chestnuts and broccoli in brown spicy sa cha flavor sauce.
Sliced steak with fresh broccoli sauteed in homemade brown sauce.
Hot and spicy. Crispy beef strips with red and green peppers and zucchini in an easy sweet and spicy chili pepper sauce.
Flank steak and fresh mushrooms with snow peas and red bell peppers in shun lee's homemade brown sauce.
Hot and spicy. Szechuan style beef tossed with chilies and fresh orange peel, quickly cooked with steamed broccoli on the side.
Lightly breaded crispy tender pork served with a perfect balance of sweet and sour sauce on the side.
A chinese classic served with shredded pork stir-fried with napa cabbage, carrots, fresh mushrooms and chinese black mushrooms (fungus) in a hoisin flavorful sauce and wrapped with thin pancakes.
Hot and spicy. Sliced lamb stir fried with bamboo shoots in spicy hunan sauce served with steamed broccoli on the side.
Hot and spicy. Sliced lamb with broccoli, water chestnuts, carrots, baby corn and snow peas cooked in spicy sa cha sauce.
Hot and spicy. Shredded pork, onions and scallions cooked in a spicy brown sauce.
Hot and spicy. Scallops with baby corn, celery, carrots, water chestnuts and broccoli in flavorful spicy sa cha sauce.
Fried jumbo shrimp seasoned with salt and black pepper, served with mixed vegetables.
Jumbo shrimp in creamy egg white lobster sauce with peas, carrots and fresh mushrooms.
Scallops, jumbo shrimp, crabmeat and lobster tail cooked with broccoli, straw mushrooms, carrots, snow peas and napa cabbage in brown sauce.
Hot and spicy. Lightly battered shrimp and scallops with hot szechuan sauce.
Hot and spicy. Jumbo shrimp with baby corn, celery, carrots, water chestnuts and broccoli in brown spicy sa cha flavor sauce.
Crispy shrimp, carrots and green bell peppers served with homemade sweet and sour sauce on the side.
Hot and spicy. Jumbo shrimp, snow peas, red bell peppers and chinese eggplant cooked in spicy garlic sauce.
Battered jumbo shrimp with honey walnuts and fresh honeydew melon in a refresh sweet sauce.
Hot and spicy. Peeled orange skin and hot chili sauce.
Jumbo shrimp with broccoli, water chestnuts and carrots cooked in white creamy sauce.
Jumbo shrimp with broccoli, red bell peppers, snow peas, cauliflower, zucchini and asparagus in brown sauce.
Hot and spicy. Cilantro shrimp and yellow curry sauce.
A chinese classic served with shredded cabbage, carrots, fresh mushrooms and scrambled eggs. served with chinese thin pancakes and hoisin (plum) sauce.
Jumbo shrimp sauteed in spicy garlic sauce with broccoli, snow peas, bamboo shoots, carrots, water chestnuts.
Hot and spicy. Fresh broccoli stir fried in hot garlic sauce.
Fried tofu cooked in homemade sweet sesame sauce with napa cabbage, carrots and snow peas.
Hot and spicy. Chinese eggplant cooked in hot garlic sauce with snow peas and red bell peppers.
Fried tofu and fresh broccoli cooked in tasty homemade brown sauce.
New! Fresh string beans in a savory hot and spicy sa cha sauce.
Fried tofu cooked in brown sauce with water chestnuts, bamboo, mushrooms, carrots and snow peas.
Hot and spicy.
Hot and spicy.
Mixed vegetables stir-fried in light white sauce.
Fried tofu and fresh broccoli cooked in tasty brown sauce.
Hot and spicy. Minced peanuts, scrambled eggs, snow peas and bean sprouts with Thai taste of noodles in a homemade spicy sauce.
Soft egg noodles cooked in homemade brown sauce with napa cabbage, onions, scallions, carrots and bean sprouts.
NEW! A staple cantonese dish. Made with flank steak, snow peas, onions, green onions and bean sprouts with ha fun rice noodles (sometimes people call it fat rice noodles).
Hot and spicy. Angel hair rice noodles in a spicy yellow curry with shrimp, chicken, scrambled eggs, napa cabbage, onions, scallions, carrots and bean sprouts.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Hot and spicy. Minced peanuts, scrambled eggs, snow peas and bean sprouts with Thai taste of noodles in a homemade spicy sauce.
Soft egg noodles cooked in homemade brown sauce with napa cabbage, onions, scallions, carrots and bean sprouts.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
NEW! Hot and spicy! Traditional pulled wheat noodle in spicy and hearty beef broth served with snow peas, asparagus and fresh cilantro.
Fried rice with pineapple, chicken and shrimp, eggs, onions. peas and carrots without soy sauce added.
Freshly cooked without soy sauce. Combined with chicken, shrimp and roast pork.
Spicy! Angel hair rice noodles in a spicy yellow curry with shrimp, chicken, scrambled eggs, napa cabbage, onions, scallions, carrots and bean sprouts.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Hot and Spicy. Traditional pulled wheat noodle in a spicy and hearty beef broth, served with snow peas, asparagus and fresh cilantro
A staple cantonese traditional thick noodle dish. Made with flank steak, snow peas, onions, green onions and bean sprouts with ha foon rice noodles (sometimes people call them fat rice noodles).
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Minced peanuts, scrambled eggs, snow peas and bean sprouts with Thai taste of noodles in a homemade spicy sauce.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Soft egg noodles cooked in homemade brown sauce with Napa cabbage, onions, scallions, carrots and bean sprouts.
Hot and spicy. Minced peanuts, scrambled eggs, snow peas and bean sprouts with Thai taste of noodles in a homemade spicy sauce.
Customers' favorite authentic Chinese dish.Hot and spicy. Sliced white meat chicken and Chinese baby eggplant in chef's special garlic sauce with snow peas and fresh red bell peppers.
Hot and spicy. Crispy chunks of chicken in a spicy brown sauce that also tastes sweet with hot chili.
Served in a light white sauce with broccoli, water chestnuts and carrots.
Customers' favorite authentic Chinese dish. White meat chicken, shrimp and fried tofu in spicy sacha seasoning and fresh string beans.
Hot and spicy. Sliced flank steak with broccoli, carrots, celery, baby corn and water chestnuts in a spicy sa cha flavor sauce which is also called chinese BBQ sauce.
Green bell peppers, onions and flank steak in homemade brown sauce.
Sliced white meat with broccoli, red bell peppers, snow peas, cauliflower, zucchini and mushrooms in shun lee's house brown sauce. It could also be cooked in a white sauce if you are watching your sodium intake.
Zucchini, onion, mushroom, broccoli and carrots.
Zucchini, onions, mushrooms, broccoli and carrots.
Menu for Shun Lee Palace provided by Allmenus.com
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