Saigon Palace

Fresh spring rolls with shrimp, lean pork, rice noodle, bean sprouts, and mint leaves wrapped rice paper. Served with peanut sauce.

Crispy fried rolls with pork, onion and carrots. Served with sweet and sour sauce (fish sauce).

Basket of four crispy fried spring rolls. Served with green leaf lettuce.

Vegetarian spring rolls with tofu, rice noodle, lettuce, bean sprouts, mint leaves wrapped in rice paper. Served with peanut sauce.

Jicama rolls with chinese sausages, dry shrimp, green onions, green leaf lettuce, and basil. Served with peanut sauce.

Shredded pork skin with rice noodle, lettuce, and mint leaves wrapped in rice paper. Served with fish sauce.

Stir fried salt & pepper squid with fried onions.

Boneless chicken wings stuffed with seasoned pork, bean thread and mushrooms. Served with fish sauce.

Butter fried quail.

Deep fried chicken wings

Grilled beef.

Grilled chicken.

Grilled shrimp.

Crab asparagus soup.

Chicken asparagus soup.

Seafood soup.

Tofu soup.

Chicken corn soup.

Shrimp asparagus soup.

Shrimp, sliced roast pork, fish, squid, scallop and blended crabmeat with egg noodle.

Same as #79 but broth comes separate. Noodles are sautéed with a special sauce.

Shrimp, sliced roasted pork, fish, blended crabmeat, squid, and scallop with both egg and rice noodle.

Sliced roasted pork and shrimp wontons with egg noodle.

Shrimp, scallop, squid, fish, blended crabmeat and egg noodle.

Shrimp, sliced pork, fish, scallop and squid served with a clear noodle.

Shrimp, sliced roasted pork, fish, scallop and blended crabmeat with rice noodle.

Shrimp and blended crabmeat with rice noodle.

Shrimp and sliced pork with vietnamese round rice noodle.

Shrimp and crab with vietnamese round rice noodle.

Vietnamese beef stew served with rice noodle.

Vietnamese beef stew served with egg noodle.

Hue style noodle soup served with beef, pork knuckle, and round rice noodle.

Rice noodle soup served with tomato, ground pork, and shrimp paste giant bowl add $3.00 extra sides add $2.50 sliced onions: small $1.50/ large $2.50.

Medium rare steak.

Medium rare steak and meatball.

Meatball.

Brisket and meatball.

Medium rare steak and brisket.

Medium rare steak and tendon.

Medium rare steak and tripe.

Brisket.

Medium rare steak, flank, and fatty flank.

Medium rare steak, flank, and tendon.

Medium rare steak, flank, tendon, and tripe.

Medium rare steak, flank, fatty flank, tendon, and tripe.

Brisket, flank, fatty flank, tendon, and tripe.

Beef combination - brisket, tendon, tripe flank, fatty flank, meatball, and medium rare steak.

Child bowl - brisket and meatball. For children only.

Vegetarian pho served with fried tofu and mixed vegetables.

Seafood pho served with jumbo shrimp, scallop, fish ball, squid, blended crabmeat and mixed vegetables.

Chicken pho served with white meat chicken and mixed vegetables.

Chicken salad - shredded cabbage, carrots, and onions tossed with grilled chicken. Served with sweet & sour sauce.

Cucumber salad - shredded cucumber, carrot, daikon and onions tossed with shrimp and pork. Served with sweet & sour sauce.

Lotus rootlet salad - shredded carrot, daikon, and onions served tossed with shrimp and pork. Served with sweet & sour sauce.

Stir fried egg noodle - assorted seafood and mixed vegetables. Choice of crispy or soft noodles.

One of vietnamese favorite stir fried rice noodles with chinese vegetables and a choice: a. Ga (chicken, beef, shirmp, combination meat or seafood).

Grilled pork chop, shredded pork skin, and egg patty.

Grilled chicken and crispy spring roll.

Grilled pork.

Grilled chicken.

Grilled lemon grass pork chop.

Grilled shrimp and pork.

Grilled beef and crispy spring roll.

Grilled chicken and pork meatball.

Grilled pork and crispy spring roll.

Grilled pork chop and pork meatball.

Grilled shrimp and crispy spring roll.

Combination rice platter - grilled pork chop, shrimp, meatball, shredded pork skin, crispy spring roll, egg patty and a sunnyside egg.

Vietnamese yellow pancakes stuffed with shrimp, lean pork, and bean sprouts. Served with a side of green leaf lettuce, mints and herbs.

Beef, and chicken in your choice of lemon grass or fresh ginger sauce.

Jumbo shrimp simmered with scallions cooked in a special sauce.

Stir fried lemon grass beef or chicken served with a side of steam rice.

Coconut cream, potatoes, and a chilly, lemon grass curry sauce with a choice of: chicken, shrimp.

Stir fried squid with fresh tomatoes.

Stir fried beef with fresh ginger and scallions with a side of steam rice.

Stir fried beef with fresh tomatoes.

Stir fried mussels with fresh basils or black bean sauce.

Roast pork or chicken fried rice.

Shrimp or beef fried rice.

Young chao fried rice.

House special fried rice with fresh pineapples.

Vegetable fried rice with tofu.

A combination of seafood and vegetable fire pot. This exotic dish is seasoned with a hot, sour and spicy lemon grass broth.

Grilled seasoned beef, chicken and pork. create your own spring rolls. Served with rice paper, vermicelli, lettuce, carrot, daikon, cucumber and mint leaves.

Make your own spring rolls. Served with rice paper, vermicelli, lettuce, carrot, daikon, cucumber and mint leaves. Boil your choice in vinegar.

Twice cooked pork with green peppers and green cabbage, cooked in a spicy brown sauce.

Pork with bamboo shoots, bell pepper, red pepper, and mushroom sautéed in a spicy brown sauce.

Pork sauteed with broccoli, carrots, mushrooms, bokchoy, and baby corn cooked in a brown sauce.

Grilled pork and crispy spring roll - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Grilled chicken and crispy spring roll - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Grilled pork meatball and pork - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Grilled shrimp skewers - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Grilled beef and crispy spring roll - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Grilled shrimp and crispy spring roll - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Stir fried beef and onions - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Grilled pork, pork, meatball, chicken and crispy spring roll - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Grilled pork, shrimp, and crispy spring roll - served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Combination bowl - grilled pork, shrimp, meatball, beef, shredded pork skin, and crispy spring roll served with lettuce, mint leaves, carrot, daikon, cucumber and bean sprouts.

Stir fried vermicelli with shrimp, scallop, squid, crab, and fish cake.

Stir fried vermicelli with chicken in a curry sauce.

Chunks of tender chicken blended with special brown sauce covered with sesame seeds.

Diced chicken, green peppers, green onions, mushrooms, and bamboo shoots.

Cooked with chinese mushrooms, bamboo shoots, and green onions.

Diced chicken breast, almond nuts, and assorted chinese vegetables in a brown sauce.

Chunks of tender chicken and fried red peppers, green onion, and broccoli.

Batter fried chicken served with fresh bell pepper and onions in a delicious sweet and sour sauce.

Stir fried chicken with black mushrooms, chinese pea pods, and celery.

Diced chicken cooked with green peppers, bamboo shoots, onions and cashew nuts in szechwan sauce.

Diced chicken cooked with green peppers, bamboo shoots, onions and peanuts.

Sliced chicken breast cooked in spicy hunan sauce with mushrooms, broccoli, baby corn, bell peppers, and snow peas.

Steam tofu and mix vegetables served with steam rice and a side of garlic sauce.

Stir fried tofu with mix vegetables in a garlic sauce. Served with steam rice.

Marinated tofu stir fried with a lemon grass season. Served with vermicelli, lettuce, carrot, daikon, cucumber and mint leaves.

Stir fried egg noodle with tofu and mix vegetables. Choice of soft or crispy noodle.

Vietnamese yellow pancakes stuffed with tofu and bean sprouts. Served with a side of green leaf lettuce, mints and herbs.

Stir fried tofu and broccoli in a black bean sauce.

One of vietnamese favorite stir fried rice noodles with chinese vegetables and tofu.

Stir fried lemon grass tofu served with steam rice.

Family style tofu - stir fried tofu with fresh mushrooms, onions, and bamboo shoots.

Jumbo shrimp sauteed with ketchup and onions.

Stir fried shrimp with assorted mixed vegetables.

Jumbo shrimp cooked in a special soy sauce.

Jumbo shrimp cooked in green onions, sliced tomatoes, and chinese pea pods.

Slices of tender beef and fresh broccoli in a rich brown sauce.

Tender beef strips with dried red peppers, snow pea pods, bell pepper and fresh tomato over fresh crispy noodles.

Special marinated slices of tender steak stir fired with fresh bell peppers and onions in a special brown sauce.

Sliced beef with onions and snow peas cooked in a special brown sauce.

Beef cooked with diced chili peppers, onions and peanuts.

Shredded beef and sliced bell peppers.

Sliced beef cooked in oyster sauce and broccoli.

(Per cup).

Pepsi, diet pepsi, dr. Pepper, mugg's root beer, sierra mist, mountain dew. Refills only for soft drinks and tea.

Mango, coconut, mocha, pineapple, strawberry, honey dew, green, apple, papaya, taro.