thinly sliced potatoes lightly fried and tossed in our french fry seasoning, try them as a side dish with your favorite sandwich. (house specialty).
a st. louis tradition. tender pasta stuffed with beef, lightly breaded and fried.
as it says - a combination of our mexican and toasted ravioli served with marinara and dijon horseradish sauce.
tender pasta stuffed with pepper jack cheese, lightly breaded and fried.
premium thick slices from the center of sweet spanish onions coated with a special panko style breading.
"if you like our fries you'll love our wings." tender roasted chicken wings that are flash fried for crispiness, then tossed in our french fry seasoning. served with your choice of dipping sauce. (house specialty).
tubular pasta filled with chicken, artichokes, spinach and cheese. lightly breaded and fried.
finger size strips of zucchini, breaded with italian seasonings and fried.
"an appetizer you can't refuse." a combo of toasted ravioli, cannelloni bites and fried zucchini.
stuffed potato boats traditional or southwest style.
lightly battered button mushrooms fried and served with a dijon horseradish sauce.
flour tortilla stuffed with fajita chicken, fire roasted peppers and onions, pico de gallo, and shredded monterey jack and cheddar cheese. served with sour cream and salsa.
romaine lettuce, tomato, red onion, croutons and parmesan cheese tossed in caesar dressing. topped with crispy fried chicken tenderloins.
mixed greens tossed in balsamic vinaigrette dressing with provel and parmesan cheese, artichokes, red onion and pimientos.
crisp romaine lettuce, croutons and parmesan cheese tossed lightly with caesar dressing. topped with grilled chicken breast.
the old fashioned kind. lettuce topped with egg, cheese, turkey, ham, bacon and red onion.
spring mixed greens tossed with feta cheese, walnuts, dried cranberries, red onion and balsamic vinaigrette. topped with grilled chicken. (house specialty).
mixed greens, artichokes, red onion, pimientos, provel and parmesan cheese with your choice of dressing.
sliced turkey and ham atop grilled sourdough with bacon and smothered in cheddar cheese sauce.
triple decker with turkey, ham, bacon, lettuce, tomato and mayonnaise on toast.
southern fried fish fillet topped with american cheese. served with tartar sauce on a kaiser roll.
breaded fried pork tenderloin served with mayonnaise on a kaiser roll. (house specialty).
tender sirloin steak or chicken, roasted peppers and onions mixed with shredded provel cheese and served on a hoagie.
lean corned beef and swiss cheese on grilled rye bread. with sauerkraut and thousand island dressing.
american, swiss and provolone cheeses melted between slices of grilled double cut sourdough bread. bacon - add $0.75.
grilled chicken breast marinated in louisiana hot sauce and topped with bleu cheese sauce.
a marinated charbroiled skinless chicken breast, with american, swiss, provolone, pepper jack or soft cheddar cheese - add $0.75.
charbroiled chicken breast topped with mushrooms, swiss cheese and a honey dijon sauce served on a kaiser roll.
seasoned chunks of chicken, roasted red and green peppers and onions, pico de gallo, monterey jack and cheddar cheese rolled in a jalapeno tortilla and served with salsa ranch.
lightly breaded fried chicken breast topped with smoked bacon and soft cheddar cheese.
lightly battered fried chicken breast dipped in hot sauce and topped with provolone cheese served on a kaiser roll.
country breaded chicken strips served with your choice of sauce. (house specialty).
our breaded chicken strips tossed in hot sauce and served with ranch or bleu cheese.
charbroiled ground beef topped with american, swiss and provolone cheeses. try with bison add $1.00.
charbroiled ground beef, with your choice of american, swiss, provolone, pepper jack or soft cheddar cheese - add $0.75.
charbroiled ground beef topped with a special sauce of a-1 bold, bbq sauce, parmesan cheese, bacon and mushrooms. try with bison add $1.00.
charbroiled ground beef topped with swiss cheese and sauteed mushrooms. try with bison add $1.00.
charbroiled ground beef smothered with soft cheddar cheese and bacon. try with bison add $1.00. (house specialty).
8 oz. seasoned grilled top sirloin steak topped with mushrooms and provolone cheese. served open faced.
our bison burgers are a 100% american bison raised in potosi, missouri. 1/3 lb. burger only 3.4 grams of fat, 150 calories. charbroiled medium rare and served on a wheat bun. with american, swiss, provolone, pepper jack or soft cheddar cheese - add $0.75.
a must try!
large chunks of snickers bars, fudge brownie, caramel, peanuts and a tart cream cheese.
pronounced zango. rich smooth cheesecake with a tangy finish, rolled in melt in your mouth flaky pastry lightly fried and dusted with cinnamon sugar.
a giant mouthful of chocolate pudding between two layers of dark moist chocolate drenched chocolate cake.
pepsi, diet pepsi, caffeine free pepsi, sierra mist, mountain dew, dr. pepper, diet dr. pepper, lemonade (two free refills).
a sweet burbon mustard marinated 8 oz. boneless pork chop charbroiled to perfection. served with roasted potatoes and today's vegetable.
a whiskey peppercorn marinated 10 oz. sirloin charbroiled to your specifications. served with roasted potatoes and today's vegetable.
st. louis style ribs rubbed with our special french fry seasoning, slow cooked for tenderness, basted with bbq sauce and served with baked beans and coleslaw. (full order, 1/2 order). (house specialty).
succulent shrimp battered and fried. served with french fries and coleslaw.
a whiskey peppercorn sirloin paired with fried shrimp. served with roasted potatoes and today's vegetable.
a blend of cream cheese, spinach, artichokes, scallions, mozzarella and parmesan cheese in a won ton wrap, flash fried.
a special blend of cream cheese and crab meat, flash fried and served with pepper jelly.
a won ton stuffed with a spicy blend of cream cheese, avocado, tomatillo, peppers, onion and cilantro flash fried.
spring mixed greens tossed with feta cheese, walnuts, dried cranberries, red onion and balsamic vinaigrette topped with grilled tuna fillet.
charbroiled boneless breast of chicken glazed with honey bbq sauce; served with your choice of side.
charbroiled yellow fin tuna fillet served with chipotle mayo and your choice of side.
our chip wrecks served with a dip of velvety cheddar cheese spiced up with pico de gallo.
an 8 oz. salmon filet seasoned with spices, white wine, lemon and butter. served with roasted potatoes and today's vegetable.
Menu for Trainwreck Saloon provided by Allmenus.com