buffalo, ranch, bbq, blue cheese.
lettuce, green peppers, roasted red peppers, onion, mushroom, black olives, green olives, mayo, oil.
american, swiss, pepper - jack.
ham, veggie, roast beef, turkey breast, mixed cold cuts.
chips, pickle spear, cookie, mayo, mustard, salt & pepper.
a celebration of the st. paul winter carnival. the vulc sandwich is a warm and undefeated (the vulcas have never lost) combination of abettos hot dago, mozzerella cheese, marinara (red) sauce, red peppers, mushrooms, and red onions to round out the great taste. add jalapenos for heat and/ or, if you dare, abettos extreme hot sauce.
abettos is knows for its pizza, so we made a sub-sandwich, too. it is loaded with sausage and pepperoni on a bed of marinara sauce with your favorite choice of cheese.
a very simple sub, just canadian bacon and pepper - jack cheese.
the bbq sauce makes this sub come alive. roast beef topped with melted cheddar cheese, lettuce, tomato, and bbq sauce.
a great combination of turkey, swiss cheese, lettuce, tomato, onion, and green pepper drizzled to perfection with ranch dressing.
when you are not sure of the answer, have a what sub. smoked turkey layered with swiss cheese, roasted red peppers, black olives, crisp banana peppers, lettuce, and oil.
if you ask vince what his favorite sandwich is, this is it. roast beef piled with cheddar cheese, green peppers, onions, mushrooms, and mayo.
for those that enjoy their food spiced up. roast beef, pepperoni, cheddar and pepper - jack cheese, banana peppers, tomato, lettuce, mayo and oil. if you would like to add more heat, ask for the special extreme hot sauce. caution this sauce is hot.
a delicious and flavorful white tuna, with your choice of melted cheese topped with lettuce, tomato, onion, green pepper, mayo and oil.
this sandwich is big and round, stacked with ham, salami, pepperoni, swiss cheese, banana peppers, black olives, onions, and lettuce.
meatballs and marinara sauce topped with ricotta and mozzarella cheese.
classic presentation of swiss, american, cheddar, and pepper jack served with an assortment of crackers.
sliced ham, salami, roast beef, and turkey with assorted rolls and condiments.
always popular, in season vegetables with ranch dip.
assorted in season fresh fruit.
choice of ham salad or chicken salad made on rye bread. feel free to mix 1/2 and (25 ham, 25 chicken) as a better option.
jumbo shrimp on the rim of a crystal bowl with cocktail sauce and lemon wedges.
assorted gourmet brownies, bars and home style cookies.
garlic crust baked with mozzarella cheese served with marinara sauce.
garlic butter baguette slices toasted (with cheese add $10.00).
smoked bacon wrapped around marinated sugared water chestnuts, broiled.
barbecued or sweet and sour sauce.
authentic seasonings in a rich italian sauce.
corn beef, swiss cheese, sauerkraut & special sauce grilled open faced on cocktail rye.
dago patti, italian sauce, mozzarella cheese baked open face on toast rounds.
teriyaki, barbecue or sweet & sour.
mushrooms stuffed with sausage bread crumb dressing, 2 cheeses, seasoning and baked to perfection.
choice of either spaghetti and meatballs or baked rigatoni with meat. served with choice of salad and garlic toast.
(boneless/ skinless) your choice of sauce: marinara, marsella w/ mushrooms, or riesling. boneless breast of chicken is lightly seasoned and baked, served with choice of potato, vegetable, salad, roll or garlic toast.
two pasta: penne and fettuccini, two meats: sliced chicken breasts and meatballs, two sauces: Marinara and alfredo, two vegetable styles: steamed and sautee salad and garlic toast.
hand layered with ricotta, mozzarella and parmesan cheese, italian sausage and marinara sauce, or try our veggie lasagna. choice lasagna. choice of salad and garlic toast.
delicious baked turkey, includes dressing, mashed potatoes and gravy. choice of vegetable, salad and rolls or garlic toast.
roasted with garlic and rosemary, accompanied with warm apple sauce, served with choice of potato, vegetable, salad and rolls or garlic toast.
baked ham: glazed with brown sugar and pineapple. baked chicken: baked with our own blend of herbs and spices. both dinners include choice of potato, vegetable, salad and rolls or garlic toast.
(serves up to 20 guests): (ranch, bleu cheese or french dressing provided).
(serves up to 50 guests): (ranch, bleu cheese or french dressing provided).
Menu for Abetto's Deli provided by Allmenus.com
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