Kozy's Steaks and Seafood

with roasted yellow pepper dipping sauce

crisp apples topped with brie and walnuts on ciabatta with arugula and honey butter

pulled lemon pepper rotisserie chicken, lettuce, tomato and sliced avocado

with chipotle peppers, shredded lettuce, roasted tomato and avocado aioli

half-pound chopped sirloin bacon, cheddar, house cut fries

au jus

sautéed onions, peppers and swiss

caramelized onions, roasted tomato, topped with brie, on ciabatta

cheddar, gorgonzola, tomatoes on choice of bread

add bacon

portabella mushroom, tomato, bell peppers, artichoke hearts, sprouts and swiss, ciabatta bread

two mini burgers, sautéed onions, on pumpernickel buns

chicken cheese steak

limon chicken alfredo

beef kabobs

lobster & crab ravioli

almond crusted walleye

prime rib hash

pulled chicken, pepperoni, peppers, fresh tomatoes in a light sambuca sauce

garlic mashed potatoes and chefâ??s vegetable

1/2 rack, house cut fries, homemade coleslaw

your server will announce todayâ??s selection

with szechuan vegetables

with chefâ??s vegetable

asian slaw, crispy won tons

your server will announce todayâ??s selection

your server will announce todayâ??s selection

stuffed tomatoes

red & yellow ""hot house"" tomatoes, fresh whole milk mozzarella, balsamic glaze, fresh basil

mixed greens, avocado, tomatoes, kalamata olives, bacon, hard boiled egg, crumbled blue cheese, choice of dressing

roasted tomatoes, red onions, grilled portabella mushroom, gorgonzola and balsamic vinaigrette

crab, shrimp and lobster, arugula, pineapple, tangerines and red peppers tossed with honey wasabi dressing

red onions, almonds, and a wedge of brie tossed in a sesame honey vinaigrette

green peppers, tomatoes, mushrooms, artichoke hearts, bacon, pepperoni, green olives, banana peppers, tossed in a creamy italian dressing, topped with crispy fried onions and gorgonzola

toasted almonds, tomatoes, red onion, gorgonzola and vinaigrette

with grilled chicken

with ahi tuna

with grilled chicken

with salmon

monday - tomato basil, tuesday - chicken noodle, wednesday - roasted red pepper, thursday - chicken tortilla, friday - boston clam chowder, saturday - beer cheese

cup of soup and house salad

your server will announce todayâ??s selection

onion ring garnish

sliced tenderloin on french baguette with caramelized onions, gorgonzola, roasted tomatoes and shredded lettuce

special dry rub seasoning topped with crispy fried onions

choose from smoked turkey, ham, roast beef or pastrami on choice of bread, lettuce, tomato and mayonnaise

triple decker turkey, tomato, bacon, lettuce and mayonnaise on toasted bread

sprouts and tomato, choice of bread

cold water lobster, bacon, tomato, mixed greens, garlic aioli

served on toasted ciabatta

with roasted yellow pepper dipping sauce

with béarnaise

petite lobster tails in tempura batter, flash fried and served with asian slaw and sesame mandarin sauce

crabcakes, artichoke dip, calamari, nâ??awlins shrimp, crab rolls, szechuan green beans. (serves 4-8)

shrimp cocktail (8), lobster cocktail, ahi tuna, smoked salmon, oysters on the half shell. (serves 4-8)

parmesan-crusted chicken, fresh whole milk mozzarella and fresh tomatoes, topped with basil and balsamic glaze

seasoned chicken breast, lemon caper sauce, linguini tossed with tomatoes, garlic and white wine

shrimp, peppers, pepperoni in light sambuca sauce

half rotisserie chicken, garlic mashed potatoes and chefâ??s vegetable

house cut fries, homemade coleslaw

1/4 rotisserie chicken and half rack baby back ribs with house cut fries and homemade coleslaw

garlic cream sauce

two tenderloin medallions set atop crostini, served with broiled parmesan tomato and béarnaise

crab, shrimp and lobster, arugula, pineapple, tangerines and red peppers tossed with honey wasabi dressing

chopped sirloin burger with bacon & cheddar

open-faced on ciabatta with pepper-jack cheese sauce, sautéed onions, house cut fries

with chipotle peppers, shredded lettuce, roasted tomato and avocado aioli

sautéed onions, pumpernickel buns, served with house cut fries and garlic aioli

portabella mushroom, tomato, bell peppers, artichoke hearts, sprouts and swiss, ciabatta bread

red onions, almonds, brie wedge, tossed in sesame honey vinaigrette

iceberg wedge, crumbled bacon, tomatoes, white onion, bleu cheese

red & yellow ""hot house"" tomatoes, red & yellow onions, crumbled blue cheese, choice of dressing - perfect for sharing

this unique cut from the steer tenderloin combines the flavor of the bone with the tenderness of the filet mignon to create what is known as . . . the finest steak available

maple fig demi glace

with special dry rub seasoning topped with crispy fried onions

char crusted rib eye served over crispy hashbrowns, topped with mushrooms and onions

hazelnut butter with wild rice

asian slaw, crispy won tons

with wild rice

with szechuan vegetables

with chefâ??s vegetable

11/2 pounds, with chefâ??s vegetable (seasonal)

12 oz, with chefâ??s vegetable

lobster tail 12 oz.

crab legs one pound

broiled shrimp

enjoy generous helpings of cheesy eggs, baked hash browns, bacon, sausage, and toast all served family style right at your table. the best part is if you want more of anything just ask and we will bring it out. also help yourself to our made to order waffle and omelet station.

with chicken

served with french fries

served with chefâ??s vegetable

prime rib, sautéed onions, bell peppers, & potatoes topped with two eggs any style, served over pumpernickel toast with a side of creamy horseradish sauce.

served with fresh fruit

topped with amaretto bananas, choice of bacon or sausage

baked eggs with ""aidells"" apple smoked sausage, smoked mozzarella and vegetables

served with american fries.

two eggs any style, hash browns, and toast, choice of bacon or sausage

peach schnapps, splash of cranberry juice