Via
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Via
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Eggs & OmeletsServed with toast and hash brown potatoes
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Two Eggs Any Style $7.95
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Two Eggs & Meat $8.95
any style with bacon, sausage or ham
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Two Eggs, Two Pancakes & Meat $9.95
any style with bacon, sausage or ham
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Eggs Benedict $10.95
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Cajun Scramble $9.95
andouille sausage, onions and peppers
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Steak & Eggs $12.95
served with 4 oz. tenderloin and two eggs any style
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Classic Denver Omelet $10.95
ham, peppers and scallions
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Today's Omelet $10.95
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Pancakes & French Toast
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Buttermilk Pancakes Short Stack $6.95
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Buttermilk Pancakes Tall Stack $8.95
add strawberries, blueberries, or chocolate chips 1.95
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Cinnamon French Toast $8.95
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Sides
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Bacon or Sausage $3.95
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Hash Brown Potatoes $3.95
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Oatmeal $4.95
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Fresh Fruit $4.95
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English Muffin or Toast $3.95
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Starters
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Artichoke & Spinach Dip $7.95
creamy four-cheese blend, with toasted baguettes
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Crab Wontons $8.95
served with sweet chili sauce
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Coconut Rock Shrimp $10.95
breaded with a hint of coconut, with three dipping sauces
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Shrimp & Scallop Ceviche $11.95
served chilled with tortilla chips
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House Made Potato Chips $4.95
made fresh daily, served with chive sour cream and roasted corn salsa
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Today's Soup $3.95+
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Artichoke & Spinach Dip $9.95
creamy four-cheese blend, with toasted baguettes
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Crab Wontons $10.95
served with sweet chili sauce
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Coconut Rock Shrimp $11.95
breaded with a hint of coconut, with three dipping sauces
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Asian Glazed Short Ribs $9.95
pineapple infused teriyaki sauce with apple slaw and scallions
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Salt & Pepper Calamari $11.95
tossed with szechuan spices and flash fried served with cherry tomatoes, arugula and smoked paprika aioli
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Jumbo Shrimp Cocktail` $12.95
with cocktail sauce, lemon wedges and grated horseradish
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Brick Oven PizzasMade to order with the freshest ingredients on whole wheat crust
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Fresh Mozzarella, Tomatoes and Basil $9.95
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Prosciutto, Shallots and Arugula $11.95
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Fennel Sausage, Artichokes, Kalamata Olives and Goat Cheese $12.95
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Green Apple, Mushrooms and Blue Cheese $10.95
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Salads
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Mixed Green Salad $5.95
balsamic vinaigrette with grated romano
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Caesar Salad $6.95
classic dressing with croutons and shaved parmesan
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Greek Salad $7.95
charred tomato vinaigrette tossed with romaine hearts, artichoke, tomatoes, onions, kalamata olives and feta cheese, Grilled Chicken 4.95, Fire Roasted Chicken 4.95, Fire Roasted Sirloin 6.95, Fire Roasted Salmon 5.95
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Chopped Salad $14.95
grilled chicken, avocado, roasted corn, cherry tomatoes and smoked cheddar cheese with creamy buttermilk dressing
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Ahi Tuna Nicoise Salad $15.95
served over mixed greens, fingerling potatoes, green beans, and kalamata olives tossed in whole grain mustard vinaigrette
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Steak Salad $16.95
grilled tenderloin served atop field greens, roasted peppers, red potatoes and asparagus with creamy buttermilk dressing
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Buffalo Chicken Salad $13.95
chopped romaine tossed with creamy buttermilk dressing, cherry tomatoes, celery and crumbled blue cheese
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Chef's Daily Omelet $13.95
served with mixed green salad
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Tomato Stack $8.95
sliced tomato layered with thick cut smoked bacon drizzled with creamy buttermilk dressing over arugula
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Tomato Caprese $8.95
sliced tomato topped with mozzarella, basil and balsamic vinegar dressing over arugula
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Signature Platters Serves Six-Eight
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Chilled Seafood Platter $46.95
Shrimp & Scallop Ceviche and Jumbo Shrimp Cocktail`
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Crispy Seafood Platter $31.95
Salt & Pepper Calamari, Coconut Rock Shrimp and Crab Wontons
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Fire Roasted Kabob Platter $38.95
Chicken, Sirloin and Salmon Skewers
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BurgersServed with hand cut fries
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Black Angus Sirloin Burger $10.95
lettuce, tomato and sweet red onion choice of cheddar, blue cheese or swiss cheese
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Black & Blue Burger $12.95
cajun spiced with blue cheese and crispy onions
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Southwest Burger $13.95
pico de gallo, avocado and mayo
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Grilled Tuna Burger $14.95
sautéed mushrooms, avocado and sesame chili sauce
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Sandwiches & BurgersChoice of hand cut fries, house made potato chips or mixed green salad
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Chicken Sandwich $11.95
marinated grilled chicken breast with arugula, tomato and walnut basil pesto on grilled ciabatta
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Turkey Club $11.95
oven roasted turkey, thick cut smoked bacon, lettuce, sliced tomatoes and mayo stacked high on toasted wheat
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BLT $10.95
thick cut smoked bacon, lettuce, sliced tomatoes and dijon mayo served on lightly toasted sour dough
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Hanger Steak Sandwich $14.95
grilled steak with arugula, tomato and roasted jalapeño aioli on grilled ciabatta
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Black Angus Sirloin Burger $9.95
lettuce, tomato and sweet red onion choice of cheddar, blue cheese or swiss cheese
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Black & Blue Burger $11.95
cajun spiced with blue cheese and crispy onions
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Southwest Burger $12.95
pico de gallo, avocado and mayo
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Grilled Tuna Burger $13.95
sautéed mushrooms, avocado and sesame chili sauce
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Fire Roasted KabobsMarinated meats, fish and vegetables fire roasted, served with our signature sauces and Mediterranean rice salad
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Chicken $13.95
with Moroccan Charmoula
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Sirloin $16.95
with Cumin Sour Cream
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Salmon $14.95
with Lemon Butter Sauce
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Pastas
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Baked Rigatoni $14.95
house made meatballs and marinara with a four-cheese blend
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Mediterranean Chicken Fettucini $13.95
broccoli, tomatoes and kalamata olives tossed in a moroccan-style tomato sauce
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Shrimp Linguini $15.95
sautéed shrimp, red sweet peppers and onions tossed with ginger cilantro pesto
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Baked Rigatoni $17.95
house made meatballs and marinara with a four-cheese blend
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Mediterranean Chicken Fettucini $16.95
broccoli, tomatoes and kalamata olives tossed in a moroccan-style tomato sauce
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Shrimp Linguini $18.95
sautéed shrimp, red sweet peppers and onions tossed with ginger cilantro pesto
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Beverages
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House Made Ginger Ale $3.50
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Fresh Squeezed Lemonade $3.50
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Fresh Squeezed Limeade $3.50
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Strawberry Lemonade $3.50
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Ice Tea, Soda, Coffee $2.50
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Entrees
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Hanger Steak $17.95
grill marinated served with fingerling potatoes and roasted vegetable ratatouille
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Natural Roasted Chicken $13.95
slow pan roasted served with potato puree and grilled seasonal vegetables
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Ahi Tuna $17.95
seared rare served with sticky jasmine rice and vegetable tempura
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Atlantic Salmon $16.95
oven roasted served over soba noodles with shiitake mushroom broth and hoisin glaze
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Spicy Fried Walleye $15.95
served with coleslaw, rémoulade and hand cut fries
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Natural Roasted Chicken $16.95
slow pan roasted served with potato puree and grilled seasonal vegetables
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Pork Tenderloin $18.95
cider marinated grilled tenderloin served with swiss chard, potato leek gratin and pear compote
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Steak Salad $17.95
grilled tenderloin served atop field greens, roasted peppers, red potatoes and asparagus with creamy buttermilk dressing
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Sirloin $23.95
grilled top sirloin served with fingerling potatoes and roasted vegetable ratatouille
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Filet Mignon $27.95
grilled tenderloin with house cut fries choice of béarnaise or pepper sauce
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Alaskan Halibut $26.95
pan roasted and finished with honey ancho brown butter sauce, fingerling potatoes, baby green beans and red peppers
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Ahi Tuna $25.95
seared rare served with sticky jasmine rice and vegetable tempura
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Atlantic Salmon $22.95
oven roasted served over soba noodles with shiitake mushroom broth and hoisin glaze
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Spicy Fried Walleye $21.95
served with coleslaw, rémoulade and hand cut fries
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Desserts
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Fresh Baked Cookies and Milk $7.95
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Chocolate Fondue for Two $11.95
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Lemon Pudding Cake $7.95
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Chocolate Lave Cake $7.95
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Apple-Cinnamon Brioche Pudding $8.95
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Mint Ice Box Cake $7.95
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Ice Creams and Sorbets $6.95
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Five Under 500Each item is nutritionally balanced and includes the highest quality ingredients containing 500 calories or less
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Sesame Crusted Ahi Tuna $12.95
seared rare, with shiitake soy vinaigrette and herb salad
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Australian Sea Bass $13.95
pan roasted, with grilled asparagus and roasted corn salsa
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Citrus Glazed Scallops $13.95
seared rare and glazed with citrus soy reduction, served with arugula, red onions and radishes
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Teriyaki Chicken Breast $12.95
pineapple infused teriyaki sauce served with swiss chard and fingerling potatoes
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Vegetable Plate $10.95
jasmine rice, sautéed spicy broccoli, roasted tomatoes and grilled asparagus
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Sesame Crusted Ahi Tuna $17.95
seared rare, with shiitake soy vinaigrette and herb salad
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Australian Sea Bass $18.95
pan roasted, with grilled asparagus and roasted corn salsa
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Citrus Glazed Scallops $17.95
seared rare and glazed with citrus soy reduction, served with arugula, red onions and radishes
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Teriyaki Chicken Breast $14.95
pineapple infused teriyaki sauce served with swiss chard and fingerling potatoes
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Vegetable Plate $13.95
jasmine rice, sautéed spicy broccoli, roasted tomatoes and grilled asparagus
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Hot Drinks
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Café Americana $2.95
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Cappuccino $2.95
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Café Latte $2.95
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Café Au Lait $2.95
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Espresso $2.95
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Brewed Hot Tea $3.95
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Kid's MenuServed with fresh fruit choice of milk, chocolate milk, juice or soft drink
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Mini Burgers $4.95
French Fries
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Grilled Chicken Skewers $4.95
French Fries
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Chicken Fingers $4.95
French Fries
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Cheese Pizza $4.95
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Buttered Noodles and Cheese $4.95
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Pasta and Meatballs $4.95
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Kid's BrunchServed with fresh fruit choice of milk, chocolate milk, juice or soft drink
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Pancakes $4.95
Chocolate Chip, Blueberry or Buttermilk
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Scrambled Eggs $4.95
Pancake, Bacon or Sausage
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Cinnamon French Toast $4.95
Pure Maple Syrup
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Mini Burgers $4.95
French Fries
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Grilled Chicken Skewers $4.95
French Fries
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Chicken Fingers $4.95
French Fries
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Menu for Via provided by Allmenus.com
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