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Miss Kim
Rice cake batons with gochujang, sautéed with scallions, pork belly lardons, slow poached egg nut free, dairy free, can be vegan/vegetarian/gf
Rice cake batons with savory soy sauce, sautéed with shiitake mushrooms, seasonal local vegetables vegan, nut free, gf
Crispy rice cakes batons tossed in miso butter, parmiggiano reggiano, and good black pepper gf, nut free, with cheese made with animal rennet
Roasted local beets, avocado, pickled red onions, toasted cashews, garlic dressing vegan, gf, soy free, dairy free, can be nut free
Little gem salad with radicchio, Asian pear, pickled peppers, pumpkin seeds, doenjang vinaigrette Vegan, soy free
Potato noodle salad with mixed mushrooms,sauteed seasonal vegetables, sesame and soy sauce vegan, GF, Nut free
Korean fried mozzarella served with a side of gojuchang romesco sauce vegetarian, can be gf and nut free without romesco sauce
New potatoes, crushed and fried, then tossed with Korean chili flakes, pepper, salt, sugar vegan, gf, nut free, soy free, dairy free
Broccolini, anchovy sauce caramel, cashews, cilantro gf, soy free, dairy free, can be nut free, can be vegan
Tender roasted baby back ribs on the bone, sweet chili glaze, sesame, scallions gf, nut free, dairy free, can be soy free
Rice dressed with sesame oil and sesame seeds vegan, gf, nut free
Rice dressed with soy sauce and Calder dairy butter, Chef’s childhood favorite vegetarian, gf, nut free
Toasted cashews in doenjang & green pepper sauce, served over lotus roots Vegan, cannot be nut free, cannot be gf
Pickled cauliflower florets lightly fried in gluten-free batter. Served with a side of spicy mayo. gf, nut free, vegetarian, can be vegan
gf, nut free, soy free, dairy free
gf, nut free, soy free, dairy free
Lightly battered and fried non-gmo silken tofu dressed in Chili Glaze vegan, nut free, gf
Lightly battered and fried non-gmo silken tofu dressed in Soy Glaze vegan, nut free, gf
Lightly battered and fried non-gmo silken tofu dressed in Korean Chili dry spice blend vegan, nut free, gf
Lightly battered and fried non-gmo silken tofu dressed in chili glaze, served with rice vegan, nut free, gf
Lightly battered and fried non-gmo silken tofu dressed in soy glaze, served with rice vegan, nut free, gf
Lightly battered and fried non-gmo silken tofu dressed in Korean chili spice blend, served with rice vegan, nut free, gf
Rice cake batons with gochujang, sautéed with scallions, pork belly lardons, slow poached egg nut free, dairy free, can be vegan/vegetarian/gf
Rice cake batons with savory soy sauce, sautéed with shiitake mushrooms, seasonal local vegetables vegan, nut free, gf
Crispy rice cakes batons tossed in miso butter, parmiggiano reggiano, and good black pepper gf, nut free, with cheese made with animal rennet
Lightly battered and fried Amish Miller chicken dressed in Chili glaze, served with rice nut free, dairy free, gf
Lightly battered and fried Amish Miller chicken dressed in Soy glaze, served with rice nut free, dairy free, gf
Lightly battered and fried Amish Miller chicken dressed in Korean chili spice blend, served with rice nut free, dairy free, gf
Choose from fried chicken, smoked tofu, spicy marinated tofu, or tempeh! Chicken sandwich includes our chili glaze fried chicken, siracha mayo, pickled chilies, cucumbers on challah bun Nut free, can be soy free Tofu and Tempeh sandwich includes carrots, cucumbers, jalapeño, spicy mayo on challah bun Vegetarian, nut free, cannot be vegan
Beef with soy garlic marinade, seasoned vegetables, and a soft egg over rice, with a side of gochujang nut free, dairy free, can be gf
Tracklments smoked tofu, roasted mushrooms, and seasoned vegetables over rice, with a side of gochujang vegan, can be gf, nut free
Gochujang soy butter rice with housemade napa cabbage kimchi, crispy pork, scallions, sesame, and a soft egg on top nut free, can be pork free
Duck breast roasted with bulgogi sauce, topped with micro green salad. Served with rice and kimchi nut free, dairy free, gf
Rice dressed with butter and house soy sauce topped with a soft egg and cucumber slices vegetarian, nut free, gf
Seasoned cucumbers, carrots, and bean sprouts served over rice with soft egg vegetarian, nut free, gf
Fried chicken pieces over sesame rice with cucumber slices, soy glaze to dip on the side nut free, gf, dairy free, can be soy free
Undressed non-gmo silken tofu pillows over sesame rice with cucumber slices, soy glaze to dip on the side vegetarian, nut free, gf, dairy free
Chocolate chip banana cake with a caramelized banana crust vegetarian, nut free, gf
Menu for Miss Kim provided by Allmenus.com
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