USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye.

Full-flavored 24 oz USDA Prime cut.

Three extra thick chops marinated overnight with fresh mint.

USDA Prime cut, 16oz, well marbled for peak flavor and deliciously juicy.

Tender corn-fed midwestern beef cut.

Bone-in 22 oz USDA Prime cut.

Two 4 oz. medallions with jumbo shrimp.

Rich flavor of a strip and tenderness of a filet. 40 oz USDA Prime cut.

An incredibly tender 16 oz bone‑in cut at the peak of flavor.

USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite.

USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor.

Tender Midwestern corn-fed beef, prime cut wet aged for better flavor

roasted double breast, garlic-herb cheese, lemon butter | K

Three jumbo lump crab cakes with lemon butter.

Pan roasted, garlic panko crusted with sauteed spinach.

Large shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes.

Sautéed mushrooms, baby carrots, yellow squash, zucchini & asparagus, tossed with tender linguine in our house made tomato-basil sauce.

New Zealand king salmon and zesty butter with our chef's seasonal preparation.

Prime ground beef, your choice of cheese, served with lettuce, tomato & onion and hand-cut potato chips.

Sliced filet on garlic bread, prepared with horseradish cream sauce, served with lettuce, tomato & onion and hand-cut potato chips.

Pan roasted, citrus-coconut butter, sweet potato and pineapple hash.

Jumbo shrimp sautéed in reduce white wine, butter, garlic and spices on a bed of roasted garlic mashed potatoes.

Tender lobster, white cheddar cheese sauce

Pickled vegetables and spirited beer mustard suace

sautéed in wine, garlic butter & bbq spices | K

Broiled and topped with romano cheese.

Succulent jumbo shrimp, lightly fried and tossed in a spicy cream sauce. Served with a tangy cucumber salad.

Two jumbo lump crab cakes with lemon butter.

Saffron-infused pasta with sautéed baby spinach and white wine demi-glace.

new orleans cocktail or creamy remoulade sauce | GF | K

Cold water lobster tail, lightly fried, tossed in a spicy cream sauce, jalapeño pepper jam drizzle and served with a tangy cucumber salad.

Maine lobster, Alaskan king crab legs, jumbo shrimp and colossal lump crab.

Lightly fried with sweet and spicy Asian chili sauce.

White cheddar three cheese blend, tender lobster

White cheddar with truffle crust

Spinach, artichokes, sundried tomato, goat cheese

Arugula Pesto & crispy capers

A juicy, USDA Prime burger broiled to perfection, topped with lettuce, tomato, and onion, and served with hand-cut seasoned fries.

romaine hearts, parmesan & romano, creamy caesar | GF | K

bacon & bleu cheese on crisp greens served with bleu cheese dressing | GF | K

Locally sourced heirloom tomatoes, fresh basil, aged balsamic glaze, and extra virgin olive oil.

Ruth's favorite.

julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions | GF | K

baby lettuces, grape tomatoes, red onion, garlic croutons | GF | K

Mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, Cajun pecans, and crispy onions.

Your choice of our signature potato sides.

Your choice of our signature vegetable sides.

Tender lobster, three cheese blend, and mild green chiles.

smooth and creamy | GF

A Ruth's classic.

Simply steamed.

Three cheese blend, cavatappi pasta

Topped with a savory pecan crust.

Idaho sliced potatoes with a three cheese sauce.

one pound, fully loaded | GF

smooth and creamy | GF

Classic cut.

Extra thin & crispy.

With pecan crust.

A Ruth's classic.

Bacon and honey butter.

hollandaise sauce | GF | K

Hand-cut fresh from the cob, diced jalapeño.

Pan-roasted, fresh thyme.

Simply steamed.

A celebration of natural flavors. Simple and simply sensational.

Molten chocolate lava cake, chocolate mousse.

Fresh berries and mint

Scratch made. Apples, raisins, Jack Daniels whiskey sauce.

Classic vanilla custard with caramelized sugar and fresh berries.

Molten chocolate lava cake and chocolate mousse.

A celebration of natural flavors, simple and simple sensation.

A perfect balance of sweet and tangy flavors.

Scratch made, your choice of spirited crème anglaise – Chambord, tia maria, grand marnier, frangelico

1 Liter.

1 Liter.

Pepsi, Diet Pepsi, ginger ale(Schweppes), Mt Dew, Sierra Mist, Mug rootbeer, Tropicana lemonade

Enjoy a 3-course meal tailored to your taste with your choice of a starter, entrée, and dessert.

Enjoy a prix fixe that includes a starter, entrée & a personal side.

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. GF = Gluten Friendly options available K = Keto Friendly options available