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Hut-K
Semolina, peas mix, tamarind date sauce, onions.
Semolina, peas and chickpeas mix, tamarind date sauce, yogurt sauce.
7 distinct sauces filled semolina shells with a blend of paneer, tofu, chickpeas, and peas.
Inspired by Indian flavors: paneer, peppers, basil, sweet-sour tomato sauce, and roasted red pepper sauce on a sliced whole wheat baguette.
Seasoned potatoes and peas in wheat pastry shells served with tamarind, date, and mint chutney.
Org. spinach, mung beans, black chickpeas, heirloom carrots, cabbage, org. broccoli, tomatoes, cauliflower, brown lentils, ginger, mint, and spices.
Org. spinach, lettuce, cucumber, tomatoes, carrots, cabbage, apples, walnuts, almonds and tamarind date sauce.
Org. quinoa, org. brown rice, org. wild rice, African millet, org. sesame, peanuts, org. spinach, org. carrots, lentils and chickpea flour. served with 2 sauces and a salad.
Beet coconut patty on a whole wheat bun, spinach, tomato, lettuce, and served with banana chips and salad.
A samosa topped bowl with sprouted chickpea-peas mix, tossed veggies, greens and microgreens, banana chips, tamarind date mint sauce, roasted garlic red pepper sauce and yogurt sauce.
Turmeric seasoned puffed rice, peanuts, almonds, cashews, tossed with veggies, greens and microgreens with Thai basil peanut, tamarind date and Hawaiian pineapple sauce.
Our award-winning dish! Sprouted chickpea-pea mix, topped with tamarind-date-mint sauce, roasted banana chips topped with colocasia rolls.
Potatoes and peas samosa, chickpea mix, tamarind-date-mint chutney, yogurt chutney, onions.
Turmeric seasoned puffed rice, cucumber, tomatoes, onions, peanuts, papdi (wheat chips), and tamarind-date-mint chutney.
Pea-chickpea mix, tamarind-date-mint sauce, yogurt chutney, papdi.
Chickpea mix, tamarind-date-mint sauce, papdi (wheat chips), colocasia rolls.
Organic greens, heirloom carrots and tomatoes, cabbage, arugula, seasonal micro greens and/or shoots, jicama, red peppers, cucumbers.
Organic greens, heirloom carrots and tomatoes, cabbage, arugula, seasonal micro greens and/or shoots, jicama, red peppers, cucumbers.
Marinated paneer seasoned with red and green peppers, onions, garlic, ginger spices and herbs.
Marinated paneer seasoned with red and green peppers, onions, garlic, ginger spices and herbs.
Herbs and spiced seasoned potato and peas.
Herbs and spiced seasoned potato and peas.
Beet-coconut patty with organic greens, heirloom carrots and tomato, almond walnut sauce and choice of sauces.
Beet-coconut patty with organic greens, heirloom carrots and tomato, almond walnut sauce and choice of sauces.
Organic tofu seasoned with red and green peppers, onions, garlic, ginger, spices and herbs.
Organic tofu seasoned with red and green peppers, onions, garlic, ginger, spices and herbs.
Our most popular drink - org. spinach, org. baby kale, org. baby chard, org. lime juice, org. pineapple, dates, org. rice milk.
Probiotic yogurt-based mango drink.
Probiotic beets mango drink.
Beets, ginger, limes and dates.
Milk, black tea, ginger and spices.
Menu for Hut-K provided by Allmenus.com
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