TOP TEN! Zingerman's pastrami, Swiss Emmental cheese, The Brinery sauerkraut & our own Russian dressing on Jewish Rye bread from Zingerman's Bakehouse.

Zingerman's pastrami, Swiss Emmental cheese, coleslaw & our own Russian dressing on grilled Jewish Rye bread.

Zingerman's pastrami & yellow mustard on double-baked, hand-sliced Jewish Rye bread.

Hand-pulled beef brisket simmered in our own BBQ sauce on a soft bun, served with a side of baked beans with applewood-smoked bacon. "It's an 11 on a scale of 1–5, " according to Oprah Winfrey.

Hand-pulled, beef brisket simmered in our own BBQ sauce topped with coleslaw and provolone cheese, served on a grilled Paesano roll from Zingerman's Bakehouse. Yee-haw! Dave's favorite!

Beef brisket served warm with our own Russian dressing, coleslaw & fresh horseradish on Jewish Rye bread.

Wagshal's smoked brisket, Swiss Emmental cheese, The Brinery sauerkraut & our own Russian dressing on grilled Jewish Rye bread.

All-beef hot dog from Sy Ginsberg Meat & Deli! Really meaty, really flavorful.

TOP TEN! All-natural, preservative-free turkey breast, Swiss Emmental cheese, coleslaw & our own Russian dressing on grilled Jewish Rye bread from Zingerman's Bakehouse.

TOP TEN! All-natural, preservative-free turkey breast, fresh avocado spread, Wisconsin muenster cheese, tomato & plenty of our own Russian dressing on grilled Farm bread from Zingerman's Bakehouse.

Smoked turkey breast, Wisconsin muenster cheese & spicy honey mustard on grilled Challah bread from Zingerman's Bakehouse.

"All-natural, preservative-free turkey breast, lettuce, tomato, our own ranch dressing & Arkansas peppered bacon on grilled Farm bread.

Smoked turkey breast, Arkansas peppered ham, Swiss Emmental cheese, lettuce & spicy honey mustard on Jewish Rye bread.

Housemade tuna salad (MSC-certified sustainable pole & line caught American Tuna, mayo, onion, celery) & Vermont cheddar on grilled Jewish Rye bread from Zingerman's Bakehouse.

Our delicious chicken salad (chunks of hand-cut Amish chicken, mayo, onion & celery), Nueske's applewood-smoked bacon, lettuce & mayo on Challah bread from Zingerman's Bakehouse.

Hand-pulled Amish chicken in our own BBQ sauce with Vermont cheddar cheese on a soft bun. Served with a side of our amaZing baked beans made with Nueske's applewood-smoked bacon.

Grilled Amish chicken breast, Wisconsin muenster cheese, spicy fire-roasted New Mexico green chiles, our housemade roasted red pepper spread, lettuce & tomato on grilled Jewish Rye bread. Served with sour cream on the side.

Grilled Amish chicken breast, Vermont cheddar cheese, cucumber & our own ranch dressing on grilled Jewish Rye bread.

TOP TEN! Amish chicken breast, Ligurian pesto, oven-dried tomatoes & fresh handmade mozzarella on grilled Rustic Italian bread from Zingerman's Bakehouse.

TOP TEN! Grilled Amish chicken breast, Nueske's applewood-smoked bacon, Wisconsin muenster cheese, our own ranch dressing & lettuce on grilled Challah bread.

Amish chicken breast, Nueske's applewood-smoked bacon, our housemade roasted red pepper spread, fresh avocado spread & tomato on grilled Challah bread.

TOP TEN! Cuban-style pulled pork, Arkansas peppered ham, Swiss Emmental cheese, sliced old dill pickles, mayo & hot mustard on a grilled Paesano roll from Zingerman's Bakehouse. Spicy!

All-beef salami, Italian mortadella, Arkansas peppered ham, provolone cheese, lettuce, tomato, onions, spicy fire-roasted New Mexico green chiles, olive oil & red wine vinegar grilled on a Paesano roll.

Nueske's applewood-smoked bacon, leaf lettuce, tomato & mayo on Jewish Rye bread from Zingerman's Bakehouse.

TOP TEN! Fresh handmade mozzarella, tomatoes & Ligurian pesto on grilled Farm bread from Zingerman's Bakehouse.

Fresh avocado spread, spicy fire-roasted New Mexico green chiles, Wisconsin muenster cheese & tomato on grilled Farm bread.

Swiss Emmental cheese, coleslaw & lots of our Russian dressing on grilled Farm bread. A Deli All-Star!

The Brinery tempeh, Swiss Emmental cheese, The Brinery sauerkraut & our own Russian dressing on grilled Jewish Rye bread from Zingerman's Bakehouse.

Zingerman's vegetarian hash! Oven-roasted sweet & redskin potatoes, piquillo peppers, sauteed spinach & crispy onions. Served with buttered toast & sour cream. Can be made vegan.

The Brinery tempeh, our own BBQ sauce, yellow mustard, red onions & sliced old pickles on grilled Rustic Italian bread from Zingerman's Bakehouse. This one is vegan!

Rich, creamy tomato soup with a healthy dose of garlic.

We simmer Amish chicken, onions, celery, carrots, thyme, bay leaves & pepper for 8 hours for this incredibly rich stock.

Our housemade chicken broth with a brisket filled dumpling.

A simply satisfying salad of custom-blended greens, red onions, cucumbers & carrots. Tossed in our own balsamic vinaigrette.

Fresh romaine lettuce, Parmigiano-Reggiano cheese, housemade croutons & freshly ground black pepper. Tossed in our own Caesar dressing.

Our famous Caesar salad with freshly grilled chicken breast.

Grilled halloumi (a very tasty, slightly salty, soft cheese from the Mediterranean island of Cyprus), Kalamata olives, red onions, juicy tomatoes & fresh lemon zest on a bed of custom-blended greens. Tossed in our own Greek dressing.

Barrel-aged marinated Greek feta, Kalamata olives, juicy tomatoes, cucumbers, red onions, & a sprinkling of oregano on a bed of custom-blended greens. Tossed in our own Greek dressing.

Custom-blended greens, carrots, applewood-smoked bacon and Amish chicken tossed with our Cobb dressing, topped with a hard-boiled egg, crumbled blue cheese & slices of fresh avocado.

Chicken salad, tuna salad, smoked or roasted turkey, grilled chicken breast, tempeh.

Made by Great Lakes Potato Chip Company in Traverse City, Michigan with our carefully crafted blend of spices. Pick from one of 4 flavors: French Grey Sea Salt, Detroit St. BBQ, Dill-icious Deli Pickle or Tellicherry Black Pepper.

A raw kale salad featuring some darn good olive oil, Marcona almonds, dried cherries and pecorino romano cheese.

Our take on the classic mustard dressed potato salad, with hard-boiled eggs & chopped veggies.

A staff favorite made with penne pasta, walnuts, tomatoes & roasted chicken dressed in a creamy mayo pesto sauce.

Roasted Michigan beets and barrel aged feta dressed in loads of fresh herbs and lemon dressing.

A tangy potato salad dressed with mayo, sour cream & pickled red peppers.

Garlicky goodness! This is our most loved potato salad made with redskin potatoes, garlic, mayo & a touch of sherry vinegar.

Crunchy, two-cabbage slaw with plenty of mayo.

Classic Jewish potato pancakes made with Yukon Gold potatoes. Served warm with your choice of applesauce or sour cream.

Classic Jewish Savory pastry. Choose from Chicken, Pastrami, Potato & Kasha stuffed in a handmade crust.

Traditional Jewish "pudding" of rich egg noodles from Al Dente, fresh farm cheese from Zingerman's Creamery, plump raisins, cinnamon & a lot of real vanilla.

Our delicious Jewish style rice pudding. Big red flame raisins, whole milk, real vanilla and thick creamy rice.

Chef Rodger's favorite Deli side! Fresh apples stewed with butter & Indonesian cinnamon.

A classic end to your Deli meal–and absolutely not just for kids! Chocolate, milk, sugar, eggs & vanilla.

A kid-sized sandwich served on Bakehouse Challah. Your choice: turkey, corned beef, chicken, tuna salad, chicken salad, ham, salami, hot dog, or grilled cheese.

A kid-sized sandwich, side (choice of rice pudding, chocolate pudding or applesauce) & a juice box.

Koeze Cream-Nut peanut butter & berry preserves on Bakehouse challah.

Good ol' American cheese on Bakehouse challah.

Magic: with toasted walnuts; Black Magic: without nuts; Buenos Aires caramel, or Townie Brownie: wheat free, made with amaranth and quinoa flours.

Funky Chunky Chocolate with toasted walnuts; Almondinger: Vegan coconut & almond

Available when you order online or let us tell you all about our current flavors when you call to order!

Available when you order online or let us tell you all about our current flavors when you call to order!

Spicy & bubbly, this is the way ginger ale is supposed to taste. Made the same way since 1903.

The quintessential deli soda. Try the unique Cel-Ray flavor, unlike anything you've ever tasted before!

XTREME WARNING - high caffeine voltage! The velvet hammer of the caffeine universe is slow but fast, smooth but potent, suave but savage - you've been warned.

From fresh Florida citrus, all Natalie's juices are made The Natalie's Way: honestly sourced, squeezed fresh, made in small batches, & minimally processed without the use of additives, preservatives, or GMOs.

America's first sparkling water made with just real squeezed fruit. Yup, that's it. Light, bright, slightly sweet, and a little pulpy. Choose from Raspberry Lime, Lemon, Orange Mango & Grapefruit.

Date & Time: Sunday, November 14, 2021 @ 9:30 am - 11:00 am. Get a sneak peak at an exclusive product and be a part of the development team! Join us at this coffee tasting event and be one of the first people in the world to taste the amazing coffee Zingerman's Coffee Company has been working on for over 5 years! We will be joined by Steve Mangigian, Managing Partner of Zingerman's Coffee Company to taste the coffee grown on Zingerman's Coffee Company's very own experimental plot at Daterra Estate in Brazil. We will cup 4 different versions of the coffee harvest–1 honey process, 1 anaerobic process and 2 natural process. All versions will be roasted on the medium side. This coffee is not available anywhere else in the world and it's not yet for sale. Daterra Estate is owned by the Pasqual family, successful auto parts and tire distributors turned coffee farmers as a way to give back to the country that gave them so much. Today, Daterra is the 3rd largest farm in Brazil and we are proud to partner with them to cultivate the Pacamara varietal of coffee and bring it to Brazil and to Ann Arbor! Zingerman's Coffee Company committed to Daterra to a 3-acre plot is on a high, flat plane in the Cerrado region of Brazil near the city of Patrocínio. It is amongst the best coffee producing areas in the country. We've been going down at least once a year to check on the status of the program and we hope that this project continues for the next 20 years or more! Your $45 Event Ticket Includes: A morning of conversation and learning with Steve Mangigian of Zingerman's Coffee Company. 4 guided tasting of the 4 different roasts of the Zingerman's Plot Coffee, freshly brewed. Savory and sweet bites from Zingerman's Bakehouse to nosh on during the guided tasting. 4 sample bags (3oz each) of Zingerman's Plot Coffee for you to take home and enjoy. A 20% off coupon to use to shop our Specialty Foods grocery area after the tasting. Logistics: Please include any allergy or other dietary needs in the field provided. If you have any questions, please email delievents@zingermans.com

Zingerman's corned beef, Swiss Emmental cheese, The Brinery sauerkraut & our own Russian dressing on hand-sliced, grilled Jewish Rye bread from Zingerman's Bakehouse.

Zingerman's pastrami, Swiss Emmental cheese, The Brinery sauerkraut & our own Russian dressing on Jewish Rye bread from Zingerman's Bakehouse.

A mix of our Zingerman's corned beef & pastrami with yellow mustard on hand-sliced Jewish Rye bread.

All-natural, preservative-free turkey breast, Swiss Emmental cheese, coleslaw & our own Russian dressing on grilled Jewish Rye bread from Zingerman's Bakehouse.

All-natural, preservative-free turkey breast, fresh avocado spread, Wisconsin muenster cheese, tomato & plenty of our own Russian dressing on grilled Farm bread from Zingerman's Bakehouse.

Grilled Amish chicken breast, Nueske's applewood-smoked bacon, Wisconsin muenster cheese, our own ranch dressing & lettuce on grilled Challah bread.

Amish chicken breast, Ligurian pesto, oven-dried tomatoes & fresh handmade mozzarella on grilled Rustic Italian bread from Zingerman's Bakehouse.

Zingerman's corned beef, Swiss Emmental cheese, coleslaw & our own Russian dressing on Jewish Rye bread.

Cuban-style pulled pork, Arkansas peppered ham, Swiss Emmental cheese, sliced old dill pickles, mayo & hot mustard on a grilled Paesano roll from Zingerman's Bakehouse. Spicy!

Fresh handmade mozzarella, tomatoes & Ligurian pesto on grilled Farm bread from Zingerman's Bakehouse.