• Maryland
  • Columbia
  • Hunan Manor

Hunan Manor

(410) 381-1134
  • 7091 Deepage Dr, Columbia, MD 21045
  • Website
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  • $$$$$
(410) 381-1134
  • Menu
  • Appetizers
    Malasia satay 4 pcs. served with peanut butter sauce, cucumber & red onions with choice of: chicken, pork, beef, lamb or combination
    • Vegetarian Spring Rolls (2)

    • Egg Rolls (2)

    • Fried Dough (6)

    • Shrimp Toast (2)

    • Barbecued Pork

    • Cold Noodle

      With cucumber and peanut butter sauce

    • Spicy Tangy Wontons (10)

    • Lettuce Wrapped Chicken (for 2)

      Chicken sauteed with fresh mushroom, celery and water chestnuts, wrapped in lettuce leaves

    • Steamed or Pan-Fried Dumpling (6)

    • Barbecued Spar Ribs (4)

    • Spicy Pickle Szechuan Style

    • Sweet and Sour Cabbage

    • Fried Shrimp Wontons (8)

    • Deluxe Pan-Fried Shrimp (2)

    • Pu-Pu Tray

  • Soups
    • Hot and Sour Soup

    • Wonton Soup

    • Egg Drop Soup

    • Bean Curd Vegetable Soup (for 2)

    • San Shien Soup (for 2)

    • Shrimp, Chicken, Pork, and Vegetable

    • Subgum Wonton Sour (for 2)

    • Golden Mushroom and Shredded Roasted

    • Duck Soup (for 2)

    • Seafood and Bean Curd Soup (for 2)

    • Shrimp Ball and Shredded Lettuce Soup (for 2)

      Cooked with our special ingredient

    • Chicken and Corn Soup (for 2)

    • Crabmeat and Corn Soup (for 2)

  • Entrees - Catch of the Sea
    Steamed rice will be served per entree. $1.50 will be charged for each additional rice. Plain fried rice can be substituted for $1.50 m.s.g. can be omitted on main courses. Additional sauce on entrees are available for $1.00 each
    • Steamed Whole Fish

      With hot bean sauce

    • Steamed Rock Fish or Grey Sole

      Topped with braised bean curd in hot chilly sauce

    • Steamed Salmon

      In black bean sauce

    • Steamed Salmon Fish

      Topped with spicy black bean sauce

    • Crispy Sweet and Sour Whole Fish

    • Deep-fried Rock Fish or Grey Sole

      Topped with delicate sweet and sour sauce

    • Crispy Whole Fish Hunan Style

    • Deep-fried Rock Fish or Grey Sole

      Topped with spicy brown sauce

    • Live Lobster

      Can be prepared in fresh ginger with scallion, spicy black bean sauce, salt and jalapeno pepper, or chefs special spicy sauce

    • Live Dungenese Crab

      Can be prepared in fresh ginger with scallion, spicy black bean sauce, salt and jalapeno pepper, or chefs special spicy sauce

  • Sizzling Platters
    • Quadruple Fragrance Combination

      Combination of shrimp, roasted port, chicken, beef and mixed vegetable

    • Shredded Beef in Black Pepper Sauce

      Shredded beef stir-fried with red onion and green pepper in black pepper sauce

    • Filet Mignon in Black Pepper Sauce

      Filet mignon stir-fried in black pepper sauce

    • Seafood Combination in Black Pepper Sauce

      Mixture of shrimp, scallop, calamari and crabmeat in black pepper sauce

  • Malaysian Curry Selections
    • Sour Seafood Curry in Casserole

      Combination of shrimp, scallop, calamari, okra, tomato, red onion and lemon grass in a soury curry sauce

    • Malaysian Style Curry in Casserole

      Cooked with eggplant, belly pepper, lemon grass and mint leaves with choice of, chicken, beef, shrimp

    • Seafood Szechuan Style in Casserole

      Shrimp, scallop, calamari cooked in a spicy chilly sauce

  • Seafood
    • Shrimp Chow Mein

    • Shrimp Egg Foo Young

    • Shrimp Hunan Style

      Jumbo shrimp sauteed with broccoli, baby corn and straw mushroom in spicy brown sauce

    • Kung Pao Shrimp

      Baby shrimp stir-fried with peanuts in spicy plum sauce

    • Jumbo Shrimp in Hot Garlic Sauce

      Shrimp sauteed with celery and water chestnuts in spicy garlic sauce

    • Shrimp with Cashew Nuts

      Baby shrimp stir-fried with crispy cashew nut in sweep plum sauce

    • Shrimp in Lobster Sauce

      Jumbo shrimp sauteed with peas, carrot and water chestnuts in lobster sauce

    • Imperial Shrimp

      Jumbo shrimp sauteed with broccoli, snow peas, carrot, mushroom and chinese vegetable in white creamy sauce

    • Shrimp in Black Bean Sauce

      Jumbo shrimp, green pepper and onion sauteed in spicy black bean sauce

    • Chefs Delight

      Fresh sea scallop and shrimp sauteed in white creamy sauce with broccoli, snow pea, carrot and mushroom

    • Marengo Delight

      Baby shrimp and deiced chicken stir-fried in spicy plum sauce with peanuts

    • Happy Family

      Jumbo shrimp, scallop, slices of beef, chicken, broccoli, snow pea and mushroom in delicate brown sauce

    • Hunan Combination

      Slices of tender beef, chicken, shrimp sauteed with broccoli, snow pea, water chestnuts and mushroom in delicate mild sauce

    • Calamari in Black Bean Sauce

      Calamari stir-fired with green pepper, belly pepper and onion in spicy black bean sauce

  • Chefs Suggestions
    • Supreme Crispy Eggplant

      Sliced eggplant dipped in egg batter and deep-fried till crispy then stir-fired in sweet spicy sauce

    • General Tso's Chicken

      Chunks of boneless dark chicken meat sauteed in spicy brown sauce

    • Empress Chicken

      Chunks of boneless white chicken meat dipped in egg batter and lightly fired, then sauteed in chefs delicate sauce, served on bed of steamed broccoli

    • Tangerine Chicken

      Chunks of boneless white chicken meat sauteed with dried pepper corn and orange peel in spicy brown sauce

    • Manor Chicken Delight

      Slices of chicken stir-fried in a unique sauce and garnished with fresh scallion, served with steamed northern style dinner rolls

    • Honey Sesame Chicken

      Chunks of boneless marinated white chicken meat sauteed with sesame seed in a sweet honey sauce

    • Pineapple Chicken

      Slices of chicken stir-fried with pineapple, green pepper & water chestnut in white creamy sauce

    • Chef's Spicy Chicken

      Chunks of boneless white chicken meat with scallion and cucumber in chefs spicy sauce

    • Marmalade Chicken

      Chicken nuggets stir-fried with belly pepper & cucumber in spicy orange marmalade sauce

    • Hot Crispy Beef

      Shredded crispy beef sauteed with carrot and celery in spicy pepper sauce

    • Orange Flavored Beef

      Crispy chunks of beef sauteed in spicy orange sauce

    • Lamb of Two Seasons

      Delicate & mild on one side, spicy hot on the other, one single dish with two different flavors

    • Seafood Combination

      Calamari, crabmeat, shrimp and scallop stir-fried in white creamy sauce with chinese broccoli, carrot and mushroom

    • Sesame Shrimp

      Jumbo shrimp lightly battered, fried to crispy then glazed in sesame salad sauce

    • Chang Sha Shrimp

      Jumbo shrimp in battered, fried to crispy sauteed with peach and green pepper in chefs special sauce

    • Golden Walnut Shrimp

      Jumbo shrimp in battered, fried to crispy sauteed with peach and green pepper in chefs special sauce

    • Hunan Manor Shrimp

      Delicately seasoned jumbo shrimp in battered, fried to golden brown in unique sqeet sauce

    • Peking Shrimp

      Jumbo shrimp in battered, fried to crispy and glazed in spicy ginger tomato sauce

    • Crispy Coin Scallop

      Fried sea scallop sauteed with spring onion in spicy sauce over the bed of lettuce

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