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  • Cafe De Paris

Cafe De Paris

(410) 997-3904

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  • 8808 Centre Park Dr, Columbia, MD 21045
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Cafe De Paris

  • (410) 997-3904
  • Main
  • Lunch
  • Dinner
  • Brunch
  • A La Carte Menu - Appyetizers
    • Onion Soup Gratinee - Soupe a l'Oignon Gratinee $7.95

      French Onion Soup with Crouton & Gruyere Cheese

    • Garlic Snails - Escargot a L'ail $8.50

      Garlic & Herb Butter Snail Marinieres

    • Home Made Pate - Terrine du Chef Maison $8.95

      Home Made Chef's Pate with Petit Salad & Cornichons

    • Frisee Summer Salad Salade d'Ete $7.95

      With Blue Cheese, Bacon Lardons & a Hard Boiled Egg Dijon Vinaigrette

    • Assorted Cheese Plate $11.95

      A Selection of Cheese with Fresh Fruit & Assorted Crackers

    • Duck Confit $10.95

      with Lentil Salad, Honey Xeres Dressing Canard Aux Lentilles

    • Caesar Salad $7.95

      Caesar Salad with House Made Dressing & Croutons

    • Steamed Mussels with Light Curry - Moules Marinieres $8.95

      Mussels Steamed in a White Wine Curry Cream Sauce

    • Goat Cheese Salad - Salade du Berger $7.95

      Mixed Green Salad with House Vinaigrette & Goat Cheese Crostini

    • Garniture $4.95

      Garlic Spinach ~ Sautéed Mushrooms ~ Vegetable du Jour Truffled Mashed Potato ~ Pomme Frites ~ Risotto Croquettes

  • A La Carte Menu - Entrees
    • Beef Bourguignon $19.95

      Braised Beef over Buttered Noodles with Pearl Onion, Carrots & Mushroom

    • Steak Frites & Veal Demi Glace Entrecote de Boeuf Grillee $22.95

    • Shellfish and Seafood Pastry Shell Bouchee de Fruits de Mer $20.95

      Rice Pilaf & Seasonal Vegetables

    • Pan Seared Veal Scaloppini Escaloppe de Veau Panee $23.95

      Wild Mushroom Crème Sauce & Vegetable Risotto Croquettes

    • Roasted Pork Tenderloin Filet de Porc aux Pommes Fruit $21.95

      Calvados Au Jus & Glazed Apples

    • Double Crab Cake Crabe Cake facon Maryland $29.95

      Saffron Aioli, Petit Salad & Home Made Fries

    • Seared Salmon Saumon Poelle Beurre Citronne $19.95

      Ratatouille, Fresh Spinach & Lemon Butter

    • Sesame-Crusted Tuna Pave de Thon Grille $23.95

      Wasabi Mashed Potato, Pickled Ginger & Soy

    • Grilled Filet Mignon Filet de Boeuf Grille $32.95

      Gratin Potatoes, Haricot Verts & Tourne Carrots with a Green Peppercorn Cognac Sauce

    • Grilled Rack of Lamb Carre d'Agneau Grille $29.95

      Tomato Provencal, Grilled Artichokes & White Truffle Oil Mashed Potatoes

    • Roasted Chicken Breast Poulet Grille Sauce Supreme $19.95

      White Wine Mushroom Cream Sauce, Haricot Verts & Wild Rice Pilaf

    • Vegetarian Plate $15.95

      Your choice of Pasta with Ratatouille or the Chef's Vegetable Selection Plate

  • Appetizers
    • Onion Soup Gratinee - Soupe a l'Oignon Gratinee $7.95

      French Onion Soup with Crouton & Gruyere Cheese

    • Garlic Snails - Escargot a L'ail $8.50

      Garlic & Herb Butter Snail Marinieres

    • Home Made Pate - Terrine du Chef Maison $8.95

      Home Made Chef's Pate with Petit Salad & Cornichons

    • Frisee Summer Salad Salade d'Ete $7.95

      With Blue Cheese, Bacon Lardons & a Hard Boiled Egg Dijon Vinaigrette

    • Assorted Cheese Plate $11.95

      A Selection of Cheese with Fresh Fruit & Assorted Crackers

    • Duck Confit $10.95

      w/ Lentil Salad, Honey Xeres Dressing Canard Aux Lentilles

    • Caesar Salad $7.95

      Caesar Salad with House Made Dressing & Croutons

  • Entrees
    • CroqueCroque Monsieur $8.95

      Warm ham & cheese sandwich w/ béchamel; Petit Salad & house made fries

    • Beef Bourguignon Boeuf Bourguignon $9.95

      Braised Beef over Buttered Noodles with Pearl Onion, Carrots, Mushroom Bacon

    • Steak Frites & Veal Demi Glace Entrecote de Boeuf Grillee $12.95

      Grilled ribeye steak with maitre d' hotel butter and house made fries

    • Black Angus Hamburger $9.95

      In House ground Black Angus burger on fresh baked brioche w/ cheese, house made fries

    • Pasta Bolognese $9.95

      In house ground Black Angus beef & roasted plum tomato sauce w/ orecchiette; parmigiano reggiano & white truffle oil

    • Crab Cake Sandwich - Sandwich au Crab $11.95

      Served on a fresh brioche, petite salad, house fries & saffron aioli

    • Quiche of the Day - Quiche du Jour $9.95

      House baked quiche of the day w/ petit salad & fresh seasonal fruit

    • Saumon Grille Ratatouille $9.95

      Pan roasted salmon over sautéed baby spinach and eggplant ratatouille; plum tomato purée

    • Tart Provencale $8.95

      Cheese, mustard and tomato tart with Herbes de Provence with a mixed green salad

  • Crêpe Cafe - Entrée Crêpes
    • Tomato, Ham & Cheese $5.95

    • Tomato, Egg & Cheese $5.95

    • Tomato, Egg, Ham & Cheese $5.95

    • Sausage, Bacon, Tomato & Cheese $5.95

    • Melted Brie, Onion & Tomato $5.95

  • Crêpe Cafe - Specialty Crêpes
    All our entrée crêpes are served with a mixed greens salad.
    • Peasant $7.95

      Cheese, Egg, Bacon & Ham

    • Norwegian $8.50

      Smoked Salmon, Sour Cream & Capers

    • Exotic $8.50

      Mild Curry Chicken, Apple & Raisin

    • Basquaise $8.50

      Chicken & Ratatouille

    • Parislenne $7.95

      Turkey, Pesto, Eggplant & Goat Cheese

    • Vegetarian $8.95

      Portobello, Eggplant, Tomato & Mozzarella

    • Seafood Crêpe $8.95

      Mixed Shellfish & Various Fish

    • Crêpes du Chef $9.95

      Prosciutto, Eggplant, Mozarella, Goat Cheese & Tomato

  • Crêpe Cafe - Dessert Crêpes
    • Butter and Sugar $4.50

      Your choice of preserves: Apricot, Strawberry, Blueberry

    • Honey $4.50

    • Chocolate $4.50

      Home-Made Apple Compote & Raisins

  • Crêpe Cafe - Dessert Specialties
    • Chocolate & Coconut $5.95

    • Banana, Apple & Strawberry $6.25

    • Berries & Whipped Cream $6.50

    • Hazelnut & Chocolate $6.50

    • Crêpe Suzette Café Style $7.95

  • Crêpe Cafe - Beverages
    • Soft Drink $1.50

    • Snapple Flavored Iced Tea $1.95

    • Coffee, Iced Tea $1.75

    • Bottled Soda $1.75

  • Dinner "Formule" - Appetizer
    Your Choice of the Following: Appetizers, Entrees & Desserts (Served All Night, No Substitution)
    • Soupe Du Jour $29.95

    • Mixed Green Salad $29.95

  • Dinner "Formule" - Entree
    Your Choice of the Following: Appetizers, Entrees & Desserts (Served All Night, No Substitution)
    • Grilled Rib Eye $29.95

      with French Fries

    • Salmon $29.95

      with Ratatouille

    • Chicken Supreme $29.95

      with Rice Pilaf

  • Dinner "Formule" - Desserts
    Your Choice of the Following: Appetizers, Entrees & Desserts (Served All Night, No Substitution)
    • Profiterolles $29.95

    • Peach Melba $29.95

      with Vanilla Ice Cream & Fruit Coulis

    • Summer Sorbet $29.95

      with Fresh Fruit

  • Weekend Brunch Menu
    Sat and Sundays from 11am to 2pm
    • Soupe a L'Oignon Gratinee $9.50

      French Onion Soup with crouton and gruyere cheese

    • Salad Romaine Caesar $8.95

      Caesar Salad with House Made Dressing & Crouton

    • Escargot a l'ail $9.25

      Garlic and Herb Butter Snails

    • Goat Cheese & Field Greens Salad $7.95

      Three Goat Cheese Croutons and Chef's Balsamic dressing

    • Maryland Style Crab Benedict $13.95

      Two 2oz. Jumbo Lump Crab Cakes topped with Spinach, Poached Eggs & Hollandaise

    • Citrus French Toast $10.95

      Two slices of Grand Marnier Toast accompanied with Fresh Berries

    • Open Flame Grilled Steak & Eggs $12.95

      Sliced Rosemary Grilled Beef and Sauteed Spinach with two eggs Over Easy

    • Belgium Style Waffles $9.95

      Thick Buttermilk Waffle served with a Mixed Berry Compote & Amber Maple Syrup

    • Mediterranean Frittata $10.95

      "Spanish Omlette" with Fresh Ratatouille and a Balsamic drizzle

    • Duck Confit Hash $12.95

      Duck Leg Confit Served over Potato Hash, topped with two Poached Eggs, Hollandaise & Truffle Oil

    • Salmon & Spinach $11.95

      Pan seared Salmon served on sautéed Spinach and drizzled with chive oil

    • Steak Frites $13.95

      8oz. Grilled Ribeye Steak with Garlic Butter and House Made Fries

Menu for Cafe De Paris provided by Allmenus.com

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