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  • Assaggi Mozzarella Bar

Assaggi Mozzarella Bar

(301) 951-1988

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  • 4838 Bethesda Ave, Bethesda, MD 20814
  • Restaurant website
  • Italian
  • $$$$$
  • Assaggi Mozzarella Bar

  • (301) 951-1988
  • Main
  • Lunch
  • Dinner
  • Specials - Assaggi Mozzarella Bar Italian Hour
    Monday ? friday 4pm - 7pm.
    • Crostino Di Ricotta Di Pecora, Sale Alle Olive Nere Ed Erbe $3.00

      sheep's ricotta cheese "bruschetta" with olive sea salt and herbs.

    • Crostino Di Fave Con Menta E Pecorino $3.00

      fava bean "bruschetta" with mint and pecorino.

    • Arancini $3.00

      baked risotto with veal ragu, buffalo mozzarella, parmigiano.

    • Polpette Di Carne, Purea Di Patate All'olio D'oliva E Ubriacone $3.00

      tomato stewed mini meatballs, olive oil mashed potatoes and pecorino cheese.

    • Calamari Croccanti $3.00

      crispy calamari, zucchini and eggplant, lightly spicy green tomato salsa.

    • Salsiccia D'agnello Fatta In Casa, Purea Di Fave E Carciofini Croccanti $3.00

      house made lamb sausage, mashed fava beans and crispy artichokes.

    • Cozze All'arrabiata $3.00

      sauteed mussels with a spicy tomato sauce "arrabiata" .

    • Polipetti Con Purea Di Patate All'olio D'oliva, Capperi E Limone $3.00

      poached baby octopus, olive oil mashed potatoes, lemon and capers.

  • Specials - For The Little Ones
    • Milanese Di Pollo $7.00

      chicken milanese with penne and butter and cheese.

    • Battuta Di Pollo $7.00

      grilled chicken paillard with steamed spinach.

    • Merluzzo Bollito $7.00

      poached cod with carrots and green beans.

    • Spaghetti E Polpettine $7.00

      spaghetti with meatballs and tomato sauce.

    • Cavatelli Prosciutto E Piselli $7.00

      cavatelli pasta with peas and crispy prosciutto.

    • Ravioli Di Formaggio $7.00

      cheese filled ravioli in a light tomato sauce.

    • Gnocchi Burro E Parmigiano $7.00

      housemade gnocchi in a butter and parmigiano reggiano sauce.

  • Specials - Sides
    • Pisellini $2.00

      green peas.

    • Carotine $2.00

      carrots.

    • Fagiolini $2.00

      green beans.

  • Affettati
    • Assaggi Di Salumi $12.00+

      tasting of a variety of cured meats, prosciutto di parma, lombo piccante, felino, salame nostrano, speck.

    • Prosciutto E Mozzarella Di Bufala $14.00

      imported aged parma prosciutto and buffalo mozzarella.

    • Prosciutto Di Parma $14.00

      sliced to order parma prosciutto aged 24 months.

  • Zuppa E Insalate
    • Zuppa Del Giorno $6.00

      chef's daily soup.

    • Minestra Di Fave Alla Toscana $6.00

      tuscan style fava bean and borlotti bean soup with fresh rosemary.

    • Lattuga E Gorgonzola $7.00

      butter lettuce salad, crumbled gorgonzola cheese, walnuts and lemon vinaigrette.

    • Fritto Misto $10.00

      crispy fried calamari, eggplant, zucchini, & spicy tarragon dip.

    • Rucola, Carciofi E Mela Gialla Con Parmigiano Reggiano $9.00

      arugula and baby artichoke salad with apple and parmigiano reggiano.

    • Mista $8.00

      spring field greens, red wine vinaigrette and shaved parmigiano reggiano.

    • Polipetti Con Purea Di Patate All'olio D'oliva, Capperi E Limone $9.00

      poached baby octopus, olive oil mashed potatoes, lemon and capers.

  • Insalatoni
    • Calamari Grigliati $13.00

      grilled fresh calamari, arugula, baby spinach and tomatoes salad with lemon vinaigrette.

    • Insalata "Assaggi" $12.00

      salad of chopped tomatoes, cucumber, celery, grilled chicken, buffalo mozzarella, crostini, basil.

    • Frittata $9.00

      mushroom frittata, artichokes, field greens, and air dried ricotta cheese.

    • Burrata $13.00

      heirloom tomatoes, green beans and apulian burrata, with basil and mint.

    • Polpette Di Merluzzo $14.00

      pan seared cod cakes with baby romaine lettuce, crispy prosciutto, parmigiano reggiano, "caesar" vinaigrette.

    • Bistecca $14.00

      grilled bassett farm rib eye steak on a arugula, artichokes salad with lemon vinaigrette and cherry tomatoes.

  • Panini
    Panini served with house salad or house made fries
    • Pollo E Verdure Grigliate $9.00

      grilled chicken breast, grilled vegetables and celery pesto sauce.

    • Pane E Prosciutto $9.00

      whole wheat bread, imported prosciutto, buffalo mozzarella and tomato.

    • Vegetariano $9.00

      marinated eggplant, buffalo mozzarella and tomatoes, basil , balsamic vinaigrette sandwich.

    • Alla Salsiccia D'agnello $9.00

      house made lamb sausage, mashed fava bean puree', arugula and pecorino cheese sandwich.

    • Panino Al Tacchino $9.00

      warm roasted turkey breast, avocado, italian bacon and balsamic onion on multigrain bread.

  • Mozzarella Bar
    • Assaggi Di Mozzarella

      one cheese 11 (select one mozzarella & 2 condiments), three cheeses 15 (select three mozzarellas & 4 condiments), burrata (fresh creamy cow mozzarella) usa, ricotta di bufala (fresh buffalo ricotta cheese) italy, mozzarella di bufala (fresh buffalo mozzarella) italy.

    • Condiments

      green tomato marmalade, fresh seasonal tomatoes, organic roasted peppers, marinated organic eggplant, basil marinated zucchini.

    • Caprese $12.00

      imported buffalo mozzarella and tomatoes "caprese".

    • Mozzarella Di Bufala $14.00

      buffalo mozzarella cheese, stewed artichokes "romana".

  • Primi Piatti
    • Garganelli $11.00

      garganelli pasta with beef, pork, and veal bolognese sauce. (pastas made fresh daily. organic whole wheat and gluten free pastas available).

    • Cavatelli Con Pesto Di Fave, Asparagi E Pecorino $12.00

      cavatelli pasta with fava bean pesto, asparagus and pecorino cheese. (pastas made fresh daily. organic whole wheat and gluten free pastas available).

    • Agnolotti $14.00

      sheep's cheese agnolotti pasta with a light lamb ragu sauce. (pastas made fresh daily. organic whole wheat and gluten free pastas available).

    • Lasagna $14.00

      swiss chard and forest mushroom lasagna with castelmagno cheese. (pastas made fresh daily. organic whole wheat and gluten free pastas available).

    • Gnocchi $13.00

      potato dumplings, fresh tomatoes, buffalo mozzarella and basil. (pastas made fresh daily. organic whole wheat and gluten free pastas available).

    • Tagliolini All'aneto Con Polpa Di Granchio E Piselli $14.00

      housemade dill tagliolini pasta , dungeness crab meat and green peas. (pastas made fresh daily. organic whole wheat and gluten free pastas available).

    • Maccheroni Alla Chitarra Con Pomodorini Assortiti E Basilico $12.00

      maccheroni "la chitarra", stewed baby heirloom tomatoes and basil. (pastas made fresh daily. organic whole wheat and gluten free pastas available).

    • Spaghetti Trafila Ruvida Alle Vongole In Aglio, Olio E Peperoncino $14.00

      spaghetti with manila clams in olive oil, garlic and chili pepper.

  • Secondi Piatti
    • Ippoglosso Con Insalata Di Patate E Cime Di Rape $16.00

      wild alaskan halibut filet, warm heirloom potatoes and broccoli rabe salad.

    • Cocotte Di Pesci $15.00

      shellfish and fish stew "cioppino" with bell peppers, grilled bread.

    • Branzino In Padella Con Ragu Di Fagiolini E Olive Nere $15.00

      mediterranean sea bass with green beans and taggiasche olive ragu.

    • Battuta Di Pollo $14.00

      grilled thinly pounded chicken breast with potatoes, zucchini and fresh mint, arugula salad.

    • Spigola Locale Con Verdure Primaverili E Asparagi $15.00

      grilled local rock fish filet, spring vegetables and asparagus salad.

  • Dessert Menu
    • Dolci E Salati Finale

      sweet and savory endings.

    • Cremoso Al Cioccolato Con Vela Al Caffe $9.00

      chocolate "cremoso" with crunchy coffee topping.

    • Zeppole Con Zabaione Freddo $9.00

      italian doughnuts with cold sabayone sauce.

    • Bonet Piemontese Alla Vaniglia E Croccante Di Frutta Secca $8.00

      piedmont vanilla custard with dried fruit croccante.

    • Torta Di Formaggio Con Mirtilli Freschi $9.00

      italian ricotta cheese cake with fresh blueberry glaze.

    • Terrina Al Cioccolato Con Salsetta Ai Lamponi $10.00

      gluten free chocolate terrine with raspberry coulis.

    • Tiramisu $8.00

      classic mascarpone cheese and espresso cake.

    • Torta Paradiso Su Specchio Di Salsa Agli Agrumi E Fichi $9.00

      fresh fig cake "paradiso" with citrus sauce.

    • Assaggi Di Biscotti Fatti In Casa $8.00

      assortment of housemade italian cookies.

    • Assaggi Di Gelati Fatti In Casa $7.00

      assortment of housemade ice cream.

    • Imported Cheese Selection $16.00

      with house made condiments.

  • Assaggi" Luncheon Special
    • Assaggi" Luncheon Special $14.00

      assaggi menu iconchoice of one entree with a choice of house salad, or soup of the day, or dessert of the day. special choices are marked on the menu.

  • Assaggini
    Small plates.
    • Carciofini Fritti $6.00

      crispy baby artichokes with sea salt and fresh mint.

    • Crostino Di Ricotta Di Pecora, Sale Alle Olive Nere Ed Erbe $6.00

      sheep's ricotta cheese crostino with olive sea salt and herbs.

    • Crostino Di Fave Con Menta E Pecorino

      fava bean crostino with mint and pecorino.

    • Arancini $6.00

      baked risotto with veal ragu, buffalo mozzarella, parmigiano.

    • Polpette Di Carne, Purea Di Patate All'olio D'oliva E Pecorino $6.00

      tomato stewed mini meatballs, olive oil mashed potatoes and pecorino cheese.

  • Affettati
    • Assaggi Di Salumi $12.00+

      tasting of a variety of cured meats, prosciutto di parma, lombo piccante, felino, salame nostrano, speck.

    • Prosciutto Di Parma $16.00

      sliced to order parma prosciutto aged 24 months.

    • Prosciutto E Mozzarella Di Bufala $18.00

      imported aged parma prosciutto and buffalo mozzarella.

  • Mozzarella Bar
    • Assaggi Di mozzarella

      one cheese 14 (select one mozzarella & 2 condiments). three cheeses 19 (select three mozzarellas & 4 condiments). burrata (fresh creamy cow mozzarella) usa. ricotta di bufala (fresh buffalo ricotta cheese) italy. mozzarella di bufala (fresh buffalo mozzarella) italy.

    • Condiments

      green tomato marmalade, fresh seasonal tomatoes, organic roasted peppers, marinated organic eggplant, basil marinated zucchini.

    • Prosciutto D'oca Con Insalata Di Funghi Tiepida $14.00

      housemade duck prosciutto with warm mushroom salad.

    • Breasaola Di Manzo Fatta In Casa Con Le Noci E Gorgonzola $14.00

      house made "bresaola' with walnuts and gorgonzola cheese.

    • Mozzarella Di Bufala $15.00

      sautéed buffalo mozzarella with fresh tomatoes, basil over grilled crostini bread.

    • Caprese $16.00

      imported buffalo mozzarella and tomatoes ?caprese'.

  • Antipasti
    • Minestra Di Fave Alla Toscana $8.00

      tuscan style fava bean and borlotti bean soup with fresh rosemary.

    • Lattuga E Gorgonzola $12.00

      butter lettuce, crumbled gorgonzola cheese, walnuts and lemon vinaigrette.

    • Mozzarella Di Bufala Con Pomodori Assortiti, Olive E Sedani $16.00

      buffalo mozzarella, baby heirloom tomato with basil, olives and celery salad.

    • Burrata $16.00

      heirloom tomatoes, green beans and apulian burrata, with basil and mint.

    • Mista $10.00

      spring field greens, red wine vinaigrette and shaved parmigiano reggiano.

    • Rucola, Carciofi E Mela Gialla Con Parmigiano Reggiano $12.00

      arugula and baby artichoke salad with apple and parmigiano reggiano.

    • Romana $11.00

      baby romaine lettuce, crispy prosciutto, parmigiano reggiano, anchovy vinaigrette.

    • Calamari Croccanti $15.00

      crispy calamari, zucchini and eggplant, lightly spicy green tomato salsa.

    • Polipetti Con Purea Di Patate All'olio D'oliva, Capperi E Limone $14.00

      poached baby octopus, olive oil mashed potatoes, lemon and capers.

    • Salsiccia D'agnello Fatta In Casa, Purea Di Fave E Carciofini Croccanti $16.00

      house made lamb sausage, mashed fava beans and crispy artichokes.

  • Primi Piatti
    Pasta made fresh daily, organic whole wheat and gluten free pastas available.
    • Ravioli Di Vitello $17.00

      veal stuffed ravioli, brown butter sage sauce. (pasta made fresh daily. organic whole wheat and gluten free pastas available).

    • Gnocchi $17.00

      potato dumplings, braised veal ragu, parmigiano reggiano fondue. (pasta made fresh daily. organic whole wheat and gluten free pastas available).

    • Lasagna $16.00

      swiss chard and forest mushroom lasagna with castelmagno cheese. (pasta made fresh daily. organic whole wheat and gluten free pastas available).

    • Garganelli $17.00

      garganelli pasta with a beef, veal and pork "bolognese" sauce. (pasta made fresh daily. organic whole wheat and gluten free pastas available).

    • Tagliolini All'aneto Con Polpa Di Granchio E Piselli $18.00

      housemade dill tagliolini, dungeness crab meat and green peas

    • Cavatelli Con Pesto Di Fave, Asparagi E Pecorino $16.00

      cavatelli pasta with fava bean pesto, asparagus and pecorino cheese. (pasta made fresh daily. organic whole wheat and gluten free pastas available).

    • Spaghetti Trafila Ruvida Alle Vongole In Aglio, Olio E Peperoncino $18.00

      spaghetti with manila clams in olive oil, garlic and chili pepper.

    • Agnolotti $17.00

      Sheep's Cheese Agnolotti Pasta With A Light Lamb Ragu Sauce. (pasta made fresh daily. organic whole wheat and gluten free pastas available).

    • Maccheroni Alla Chitarra Con Pomodorini Assortiti E Basilico $14.00

      maccheroni "la chitarra", stewed baby heirloom tomatoes and basil. (pasta made fresh daily. organic whole wheat and gluten free pastas available).

    • Pizzichi Di Farro Con Coste E Salsiccia $18.00

      spelt pizzichi pasta with italian sausage and swiss chard. (pasta made fresh daily. organic whole wheat and gluten free pastas available).

  • Secondi Piatti
    • Spigola Locale Con Verdure Primaverili E Guazzetto Di Asparagi $27.00

      local rock fish filet, spring vegetables and asparagus guazzetto sauce.

    • Ippoglosso Con Insalata Di Patate E Cime Di Rape $28.00

      wild alaskan halibut filet, warm heirloom potatoes and broccoli rabe salad.

    • Branzino In Padella Con Ragu Di Fagiolini E Olive Nere $28.00

      mediterranean sea bass with green beans and taggiasche olive ragu.

    • Cioppino $27.00

      shellfish and fish stew "cioppino" with bell peppers, grilled bread.

    • Pollo Al Forno Con Le Coste Saltate, Salsa Limone E Timo $23.00

      "bassett farm" free range chicken, braised swiss chard, lemon thyme sauce.

    • Bistecca Di Manzo Alla Toscana, Con Le Erbe E Le Patate Novelle $29.00

      tuscan style "bassett farm" beef rib-eye, with herbs and heirloom new potatoes.

    • Agnello Due Modi Con Patate E Zucchini Alla Menta $27.00

      lamb chop and lamb roast with potatoes, zucchini and fresh mint.

  • Contorni - Sides
    • Spinaci $4.00

      sauted spinach with garlic.

    • Fagiolini $4.00

      spring green beans with slivered almonds.

    • Patate $4.00

      roasted heirloom new potatoes.

    • Verdurine $5.00

      sauted assorted spring vegetables.

    • Rapini $5.00

      broccoli rabe in olive oil and garlic.

    • Purea Di Fave $5.00

      mashed fava beans.

  • Dessert Menu
    • Torta Di Cioccolato Farcita Con Crema Al Miele E Salsa Di Albicocche $9.00

      chocolate cake with a layer of honey cream, served with apricot sauce.

    • Zeppole Con Zabaione Freddo $9.00

      italian doughnuts with cold sabayone sauce.

    • Cestino Di Limone Con Sorbetto Del Giorno E Frutti Di Bosco $8.00

      lemon basket with sorbet of the day and fresh wild berries.

    • Crostatina Rovesciata Di Pesche E Gelato Alla Vaniglia $9.00

      upside down peach tart with house made vanilla ice cream.

    • Terrina Al Cioccolato Con Salsetta Ai Lamponi $10.00

      flourless chocolate and hazelnut terrine with raspberry coulis.

    • Tiramisu $8.00

      classic mascarpone cheese and espresso cake.

    • Cappuccino Ghiacciato Con Croccante Alle Nocciole $9.00

      frozen "cappuccino" with mini florentine cookies.

    • Assaggi Di Biscotti Fatti In Casa $8.00

      assortment of housemade cookies.

    • Assaggi Di Gelati Fatti In Casa $7.00

      assortment of housemade ice cream.

Menu for Assaggi Mozzarella Bar provided by Allmenus.com

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