maine lobster bisque with black truffle quenelle and fresh peas or timothy dean bistro caesar salad with parmesan tuile
grilled red snapper with braised oxtail ragout and essence of red wine or rosemary roasted free range chicken with white truffle moussline
saffron cream brulee with fresh berries
palladin chestnut soup with shallot flan and duck confit or organic green salad with shaved fennel and citrus banyuls vinaigrette
butter poached maine lobster with black truffle macaroni and cheese
pan seared diver scallop with chanterelle mushrooms and basil pistou
pan seared organic lamb chops with french lentils and essence of red wine or BBQ copper river salmon with melted spinach and roasted fennel seeds
chocolate molten cake with espresso ice cream
bbq sweet water prawns with jalapeno polenta
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Akidah N.(via Yelp)
August 20, 2008
TD Bistro offers an intimate atmosphere and the BEST FOOD THAT I HAVE EVER TASTED!!!! He also offers monthly cooking classes at his location. The...
Menu for Timothy Dean Bistro provided by Allmenus.com
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