Peppermill Restaurant
(504) 455-2266

Appetizers
- Fried Eggplant $7.95
  
  Served with italian red gravy
- Fried Calamari $7.95
  
  Served with italian red gravy or honey mustard
- Creamy Crawfish Dip with Crostin $9.95
  
  Tender crawfish pan sauteed with fresh green onions and our house seasoning blend, gently folded into our creole cream sauce, served with buttered crostini
- Oysters Riccobono $10.95
  
  Succulent oysters, fresh mushrooms, garlic, and olive oil sprinkled with breadcrumbs and Italian cheese; baked in casserole to perfection
- Stuffed Artichoke Casserole $7.95
  
  Tender artichoke hearts smothered in house made seasoned breadcrumbs, olive oil, and romano cheese; baked in casserole
- Shrimp Vinnie $8.50
  
  Creole boiled shrimp folded into a creamy remoulade, served with avocado atop a bed of romaine lettuce

Salads

Honey mustard, bleu cheese, italian vinaigrette, creamy italian, greek feta vinaigrette, thousand island, buttermilk ranch, no fat cranberry vinaigrette
- Caesar $5.95+
  
  Chopped romaine, parmesan and croutons
- Spinach $5.95+
  
  Baby spinach, red onion, dried cranberries, bacon, and roasted pecans topped with crumbled bleu cheese
- Mediterranean $5.95+
  
  Fresh spinach, kalamata olives, red onion, and feta; served with greek vinaigrette
- Peppermill Shrimp and Avocado $12.95
  
  Shrimp and celery in a creamy lemon mayonnaise atop a bed of lettuce with avocado, hard boiled egg, and roasted tomato
- Chunky Chicken $9.95
  
  Sumptuous chunks of chicken with celery in a lemon mayonnaise, topped with toasted almonds and our own poppyseed dressing

Salad Add Ons
- Grilled Chicken $4.00
- Grilled Shrimp, Fried Shrimp $6.00
- Panne Veal $5.00

Soups
- Crawfish Bisque $5.75+
- Creole Seafood Gumbo $5.75+
- Soup Du Jour $4.00+

Pastas and Italian

Entrees served with dinner salad or a cup of soup of the day
- Veal Parmigiana $15.95
  
  Tender cuts of paneed veal crowned with golden fried eggplant, Italian red gravy, mozzarella, and parmesan; served with spaghetti
- Eggplant Parmigiana $13.95
  
  Pan fried eggplant layered and topped with Italian red gravy, mozzarella, and parmesan baked until bubbly; served with spaghetti
- Shrimp Parmigiana $16.95
  
  Succulent jumbo gulf shrimp encrusted in Italian breadcrumbs, fried, and topped with Italian red gravy and mozzarella; served with spaghetti
- Chicken Parmigiana $14.95
  
  Paneed breast of chicken topped with Italian red gravy, mozzarella, and parmesan; served with spaghetti
- Veal Panne $15.95
  
  Served with fettucini alfredo
- Veal Panne $14.95
  
  Two pieces of tender white veal breaded in our special seasoned breadcrumbs and fried to golden brown, served with spaghetti and Italian red gravy
- Spaghetti and Meatballs $12.95
  
  Josie riccobono's famous italian red gravy
- Chicken Panne and Fettucini $13.95
  
  Tender chicken breast breaded in our special seasoned breadcrumbs and fried to golden brown; served with fettucini alfredo

Seafood

Entrees served with dinner salad or a cup of soup of the day
- Redfish Meuniere $17.95
  
  Pan sauteed and covered in a rich brown lemon butter sauce; served with brabant potatoes
- Redfish Almondine $17.95
  
  Golden fried and topped with toasted almonds, lemon butter and parsley; served with brabant potatoes
- Fried Catfish with Merliton and Shrimp Stuffing Casserole $16.95
  
  Golden fried catfish alongside delicious merliton and shrimp stuffing; served with brabant potatoes
- Shrimp Meuniere $16.95
  
  Golden fried shrimp sitting in a rich brown lemon butter sauce; served with a stuffed potato
- Stuffed Merliton $11.95
  
  Vine ripened merliton stuffed with Gulf shrimp and creole dressing; served with brabant potatoes
- Seafood Platter $19.95
  
  Fried shrimp, oysters, catfish and crawfish boulettes
- Seafood Platter $23.95
  
  With stuffed crab
- Fried Soft Shell Crab Almondine or Meuniere
  
  Seasonal
- Fried Shrimp Plate $16.95
- Fried Oyster Plate
- Fried Catfish Plate $14.95

Riccobono Family Favorites

Entrees served with dinner salad or a cup of soup of the day
- Veal Josephine $18.95
  
  Delicate baby white veal gently pan sauteed, graced with lump crabmeat and shrimp, topped with bearnaise; served with brabant potatoes
- Canneloni $14.95
  
  Two dinner crepes filled with the perfect blend of chicken, fresh spinach, ricotta and parmesan cheeses, topped with bechamel and tomato sauces, sprinkled with romano, baked bubbly and delicious
- Chicken Piccata $15.95
  
  Butterflied breast of chicken, cooked in a sauce of lemon, olive oil, butter and white wine; served with capellini pasta
- Turkey Poulette $13.95
  
  Tender slices of turkey breast and crisp bacon on toast, covered with a delicious cream sauce, and topped with sharp cheddar cheese, baked
- Shrimp Creole $15.95
  
  A new orleans classic, succulent shrimp cooked in a hearty sauce of tomato, bell pepper, celery, and onion, served over rice
- Stuffed Crabs $18.95
  
  A melange of lump crabmeat, herbs, and seasoned breadcrumbs; served with spaghetti bordelaise
- Stuffed Crabs $18.95
  
  A melange of lump crabmeat, herbs, and seasoned breadcrumbs; served with spaghetti bordelaise
- Tortellini Angelique $14.95
  
  Cheese filled tortellini tossed in our creamy tomato basil kissed alfredo
- Eggplant Madelaine $14.95
  
  An homage to our Sicilian roots. Tender slices of eggplant pan fried, layered with sweet stewed roma tomatoes and pecorino romano cheese, baked until bubbly; served with spaghetti

From The Grill

Entrees served with dinner salad or a cup of soup of the day
- Filet Mignon $28.95
  
  8 oz. Cut from the heart of the tenderloin; served with a choice of stuffed or baked potato
- Liver and Onions $10.95
  
  Charbroiled, topped with sauteed onions and mushrooms; served with mashed potatoes
- Peppermill Burger $9.95
  
  Add bacon $0.75 add avocado $1.50. Fresh ground chuck cooked to your liking, topped with your choice of cheddar, crumbled bleu cheese or american; dressed with lettuce, tomato, onion, and mayo served with french fries does not include soup or salad
- Grilled Shrimp $17.95
  
  Lightly dusted with our very own blend of creole spices and served with almond rice
- Grilled Amberjack $15.95
  
  Lightly dusted with our very own blend of creole spices and served with almond rice
- Grilled Catfish $14.95
  
  Lightly dusted with our very own blend of creole spices and served with almond rice
- Grilled Chicken Breast $12.95
  
  Lightly dusted with our very own blend of creole spices and served with almond rice

Lunch Specials
- Veal Panne with Spaghetti and Italian Red Gravy $9.95
  
  One piece of tender white veal served with spaghetti and our homemade italian red gravy
- Chicken Panne with Fettuccine Alfredo $10.95
  
  One piece of tender chicken breast served with creamy fettuccine alfredo
- Shrimp Creole with Steamed Rice $11.95
- Panne Pork Chop with Mashed Potatoes $9.95
- Liver and Onions with Mashed Potatoes $9.95
- Peppermill Burger with French Fries $9.95
- Stuffed Merliton with Brabant Potatoes $11.95
- Grilled Chicken Caesar Salad $12.95

Daily Plate Specials

Specials served with a dinner salad or cup of soup of the day
- Red Beans and Rice With Sausage $8.95
- Red Beans and Rice With Pork Chop $10.95
- Chicken Fricassee $8.95
- Hamburger Steak Lunch $9.95
- Hamburger Steak Dinner $10.95
- White Beans and Rice with Sausage $8.95
- White Beans and Rice with Pork Chop $10.95
- Fried Catfish and Potato Salad Lunch $10.95
- Fried Catfish and Potato Salad Dinner $13.95
- Fried Chicken with Baked Macaroni Quarter $8.95
- Fried Chicken with Baked Macaroni Half $12.95

Sides
- Baked Macaroni and Cheese $4.50
- Eggplant Madelaine $5.95
- Saute Vegetable Medley $4.95
- Creamed Spinach $4.95
- Creamed Spinach $4.50
- Spaghetti Bordelaise $4.50
- Brabant Potatoes $3.50
- Fettucini Alfredo $5.95
- Meatball $3.95
- Spaghetti with Italian Red Gravy $4.50
- Roasted Broccoli with Romano Cheese and Garlic Butter $4.50
- Saute Spinach with Olive Oil and Fresh Garlic $5.95
- Merliton and Shrimp Stuffing Casserole $5.95

Children's Choice

Under 10 years old
- Spaghetti and Meatballs $7.50
- Breaded Veal $7.95
  
  Served with pasta
- Fried Catfish or Shrimp $8.95
  
  Served with fries
- Chicken Tenders $6.95
  
  Served with fries

Starters
- Canella Bellini $5.25
  
  Italian prosecco blended with peach juice and pulp
- Cupid's Delight $5.25
  
  Fresh raspberries, raspberry liqueur and champagne
- Irish Coffee $7.00
  
  With jameson irish whiskey, whipped cream, and cream de menthe
- Jamaican Coffee $7.00
  
  Tia maria & fresh brewed coffee
- Bloody Mary, Mimosa, Screwdriver $6.75
- Peppermill Coffee $7.00

Specialty Dishes
- Crabcake Benedict $15.95
  
  Two poached eggs atop our famous jumbo lump crab cakes, laced with our homemade hollandaise; served with potatoes
- Eggs Benedict $11.95
  
  Two poached eggs atop canadian bacon & a toasted english muffin, topped with our homemade hollandaise; served with potatoes
- Eggs Sardou $12.95
  
  Another take on the benedict. poached eggs set atop creamed spinach & artichoke hearts on an english muffin topped with hollandaise; served with potatoes
- Eggs Pontchartrain $12.95
  
  Our blend of crawfish, mushrooms, & green onions compliment two poached eggs set atop an english muffin laced with hollandaise; served with potatoes
- Liver and Onions $8.95
  
  Char-grilled liver with caramelized onions, served with grits & toast

Omelettes

Prepared with 3 farm fresh eggs served with your choice of grits or hash browns & toast or a homemade biscuit
- Crawfish Saute $10.95
  
  Crawfish, mushrooms, & green onions
- Three Sisters $8.95
  
  Cheddar, american, & mozzarella
- All American $8.95
  
  Ham & american cheese
- Western $8.95
  
  Ham, onion, bell pepper, tomato, & cheddar
- Mediterranean $9.95
  
  Creamed spinach & artichoke hearts, tomatoes, onions, mozzarella and feta
- Sausalito $8.95
  
  Sauteed fresh spinach, mushrooms, green onions, garlic, & mozzarella
- Stuffed Crab $12.95
  
  Our delicious jumbo lump crab stuffing folded into a fluffy omelette topped with crabmeat bordelaise

Belgian Waffles & Pancakes
- Pecan $6.95
- Strawberry $6.95
  
  Topped with a delightful strawberry sauce & whipped cream
- Blueberry $6.95
  
  Topped with homemade blueberry sauce & whipped cream
- Plain $5.95
- Silver Dollar $3.50

Eggs Any Style

Served with hash browns or grits & toast or a biscuit
- 2 Eggs As You Like $4.50
- 2 Eggs with Sausage or Bacon $6.95
- 2 Eggs with Grilled Pork Chop $7.95
- 2 Eggs with Canadian Bacon or Ham Steak $7.95
- 2 Eggs with Steak $10.95

Low-Fat Breakfast
- Cereal $3.50
- Cereal with Banana $3.50
- Plain Oatmeal $2.25
- Low Carb Breakfast $7.50
  
  3 Eggs any style, bacon or sausage, & sliced tomato
- Oatmeal Plus $3.95
  
  With fresh banana, raisins, & whole wheat toast

On the Side
- Bacon (4) $2.75
- Sausage Patties (2) $2.75
- Grilled Ham Steak $3.50
- Grilled Turkey Steak $3.50
- Hash Brown Potatoes $1.75
- Bagel with Cream Cheese $2.75
- Sliced Banana $1.00
- Single Pancake $2.25
- English Muffin $2.75
  
  W/ cream cheese
- Grits Small $1.50
- Grits Large $2.25
- Toast (Rye) $1.75
- Biscuit 1 $1.25
- Biscuit 2 $2.25
- Sliced Tomato $1.25
- One Egg $1.35

Beverages

Free refills on coffee, iced tea, & sodas with purchase of an entree
- Freshly Squeezed Orange Juice $2.75+
- Tomato, Apple, & Cranberry Juice $2.75+
- Hot Tea $2.25
  
  Per mini pot
- Milk $2.25+
  
  Skim, whole
- Chocolate Milk $2.50+
- Hot Chocolate $2.75
- Community Coffee $2.25
- Iced Tea $2.25
- Coke, Diet, Barqs, Sprite, Lemonade $2.25
- Tazo Tea $2.95

Menu for Peppermill Restaurant provided by Allmenus.com

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