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  • Artemisia

Artemisia

(502) 583-4177

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  • 620 E Market St, Louisville, KY 40202
  • American ,  Pub Food ,  Sandwiches ,  Steak ,  Wraps
  • Artemisia

  • (502) 583-4177
  • Main
  • Brunch
  • Lunch
  • Appetizers
    • Risotto with Fresh Morel Mushrooms and Asparagus, Garnished with a Parmesan Tuille $8.00

    • Lobster Consomme Garnished with Seafood Cannelloni and Fresh Chervil $7.00

    • Crispy Tuna Roll with English Cucumber Noodles and a Wasabi Aioli $8.00

    • Duck Confit Served on Brioche with Sun-Dried Blueberry-Port Jus $9.00

    • Tempura Shrimp with Lemongrass Infused Hot-Sweet Sauce, and Baby Greens Tossed in a Mango Dressing $9.00

    • Soup Du Jour $5.00

  • Salads
    • House Salad of Baby Greens, Roasted Garlic and Fine Herbs with Aged Sherry-Dijon Vinaigrette and Pancetta Crouton $6.00

    • Classic Caesar Served with a Parmigiano Reggiano and Anchovy Cracker $6.00

    • Salad of Italian Prosciutto and Mozzarella with Marinatted Tomatoes, Belgium Endive and Basil Pesto $9.00

    • Goat Cheese Salad with Roasted Beet Root, Braised Fennel, Hazelnuts, Orange Segments and Extra Virgin Olive Oil $9.00

  • Entrees
    • Seabass on Fresh Udon Noodles in Plum Wine Sake Dashi with Snow Peas. Tomato Concasse, Cilantro and Napa Cabbage $20.00

    • Oven Roasted Filet of Black Angus Beef Tenderloin and Herb-Truffle Mashed Potatoes Garnished with Onion Confit, Asparagus Tips and Red Wine Jus $24.00

    • Pan Roasted Pork Tenderioin with Sumac Dry Rub on Potato-Celeriac and Apple Puree, with Chutney Garnish and English Cider-Cream $18.00

    • Served Tranche of salmon on Blue Lump Crab and Basil Risotto served with Sauce Vierge $19.00

    • Roasted Lamb Loin Rolled in Espresso Coffee Grounds, Dauphinais Potatoes, Haricots Verts with a Fig and Balsamic Lamb Jus $23.00

    • Tuscan-Style Roasted Free Range Chicken with Turned Vegetables, Fingerling Potatoes in a Tarragon Infused Chicken Jus $16.00

    • Spring Vegetable and Shitake-Filled Strudel with Plum Sauce $14.00

    • Peperdelle Pasta with Roasted Tomatoes, Nicoise Olives, Goat Cheese, Fresh Herbs and Truffle Oil $14.00

    • Char-Grilled Burger Topped with Sharp White Cheddar and Grilled Onions, Served on a Kaiser Roll with Choice of Mashed Potatoes or Fries $9.00

  • Drinks
    • Coke, Diet Coke, Sprite, and Ginger Ale $1.75

    • Leaves Hot Tea $1.75

    • Tazo Iced Tea $1.75

    • Perrier Sparkling $2.00

    • Voss Still Water $5.00

    • San Pellegrino Sparkling $2.75

    • Cranberry, Grapefruit, Orange and Pineapple Juice $2.50

  • Coffee and Coffee Cocktails
    • Heine Bros Coffee $1.75

    • Espresso $2.00+

    • Cappuccino $2.50+

    • Latte $2.50+

    • Cafe Mocha $3.00+

    • Tony's Kentucky Coffee

      knob creek bourbon and espresso with brown sugar and a lemon twist

    • Spanish Coffee

      tia maria and espresso topped with whipped cream

  • Brunch
    • Eggs Benedict, Artemisia Style $9.00

      poached eggs, choice of prosciutto or smoked salmon served on savory brioche with hollandaise and fresh fruit

    • French Scramble $8.00

      asparagus tips, mushrooms, shallots, truffle oil and fresh herbs served with sauteed new potatoes and fresh fruit

    • Hash Of The Day $8.00

      served with two poached eggs and fresh fruit

    • Crepes Flarentine with Sauteed New Potaotes and Fresh Fruit $8.00

    • Housemade Brioche French Toast $8.00

      served with applewood smoked bacon and fresh fruit

    • Sweet Cream Cheese Blintzes with Warm Berry Compote $6.00

    • Buttermilk Biscuits with Sausage and Sage Gravy, $7.00

      served with fresh Fruit

    • Omelet Of The Day $8.00

      served with sauteed new potatoes and fresh fruit

  • Lunch
    • House Salad of Baby Greens, Cherry Tomatoes, Brunoise of Shallot, Fresh Harbs and a Balsamic Vinaigrette $5.00

    • Cafe Salad with Baby Spinach, Strawberries, Dried Cranberries, Toasted Walnuts and Danish Blue Cheese, Tossed with a Raspberry Vinaigrette $8.00

    • Caesar Salad with Romaine Lettuce, Parmigiano Reggiano and a Traditional Caesar Dressing $5.00+

    • Smoked Salmon Quesadilla with Mango-Pomegranate Relish and Scallion-Herb Cream Cheese $8.00

    • Chicken Salad Made with White Meat, Dill and Caeshews in an Orange-spiced Mayo on Whole Wheat Bread with Baby Greens and Tomato, $7.00

      served with choice of side

    • Turkey, Avocado, Bacon, Baby Greens, Tomato and Sprouts on Whole Wheat Bread with Mayo $8.00

      served with choice of Side

    • Pan Fried Fish Tostada with Onions, Peppers, Garlic and Sweet Chili Sauce, $10.00

      served on a crispy tortilla with manchego cheese and guacamole

    • Spinach Pie with Mushrooms, Rice and Feta Cheese on Fila Dough, Topped with Sour Cream and Diced Tomatoes $8.00

      served with a side salad

    • Char-Grilled Burger Topped with Sharp White Cheddar Cheese and Grilled Onions on a Kaiser Roll $8.00

      served with choice of Side

  • Specialty Drinks
    • Specialty Drinks

      fresh squeezed orange juice, mimosa, bloody mary

  • Bread, Soup and Salads
    • Foccacia Bread with Garlic-Infused Olive Oil $3.00

    • Chef's Soup du Jour $5.00

    • Salad of Baby Greens, Belgium Endive, Smoked Trout and Haricot Verts, Tossed with Fine Herbs, Shallots and a Lemon-Hazelnut Vinaigrette $8.00

    • House Salad of Baby Greens, Cherry Tomatoes, Brunoise of Shallot, Fresh Herbs and a Balsamic Vinaigrette $5.00

    • Caesar Salad with Romaine Lettuce, Parmigianc Reggiano and a Traditional Caesear Dressing $5.00+

    • Cafe Salad with Baby Spinach, Strawberries, Dried Cranberries, Toasted Walnuts and Danish Blue Cheese, Tossed with a Raspberry Vinaigrette $8.00

  • Entrees
    • Pad Thai $10.00

      with shrimp, rice noodles, cilantre, scallions, snow peas and napa cabbage, garnished with toasted peanuts

    • Pan Fried Fish Tostada $10.00

      with onions, peppers, garlic and sweet chili sauce, served on a crispy tortilla with manchego cheese and guacamole

    • Pulled Barbecued Pork $8.00

      served with stone ground grit cakes and garnished with apple chutney

    • Spinach Pie $8.00

      with Mushrooms, rice and feta cheese on file dough, topped with sour cream and diced tomatoes, served with a side salad

    • Smoked Salmon Quesadilla $8.00

      with mango relish and scalion-herb cream cheese

  • Sandwiches
    • Chicken Salad $7.00

      made with white meat, dill and cashews in an orange-spiced mayo on whole wheat bread with baby greens and tomato, served with choice of side

    • Prosciutto, Pear, Arugula and Honey Mustard Sandwich $8.00

      served on blue-dog baguette with choice of side

    • Pan-Fried Crabcake, Baby Greens, Tomato, Onion and Caper-dill Sauce $9.00

      served on an onion roll with choice of Side

    • Black Bean Burger topped with Sweet Corn Relish and Hot Pepper Cheese on a Kaiser Roll with Spicy Mayo, $7.00

      served with choice of side

    • Grilled Vegetables with Capriole Goat Cheese on Foccacia Bread, $7.00

      served with choice of side

    • Turkey, Avocado, Bacon, Baby Greens, Tomato and Sprouts on Whole Wheat Bread with Mayo $8.00

      served with choice of side

    • Char-Grilled Burger Topped with Sharp White Cheddar Cheese and Grilled Onions on a Kaiser Roll $7.00

      served with choice of side

Menu for Artemisia provided by Allmenus.com

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