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Tin Roof
Old world sausage, cheddar cheese, pickles, peppers and crackers.
Gochujang ranch.
3 fried sliders, smoked brisket, bacon, peach jam and cheddar cheese.
Pimento cheese, shaved cabbage, roasted tomato and sesame seeds.
Tater tots smothered in our world famous queso, topped with bacon, scallions and ranch dressing.
Corn tortilla chips, queso and jack cheese, BBQ sauce, sour cream, tomato, BBQ beans, jalapenos, scallions and cilantro.
With carolina gold or one our signature sauces.
Served with buttermilk ranch, celery and carrots.
Smoked pork shoulder, peach pico de gallo, golden BBQ, cilantro.
Chipotle braised chicken, avocado crema, queso blanco, radish, cilantro.
Ground beef chili rolled in caramelized Jack cheese, pico de gallo, lettuce.
Korean battered grouper, pickled red onion, cabbage, gochujang and cilantro.
Marinated & grilled chicken, jack cheese.
Mushroom, corn, caramelized onion, roasted tomato, banana peppers and Jack cheese.
Marinated and grilled chicken, Jack cheese, roasted tomatoes, avocado and BBQ sauce.
Smoked brisket with roasted mushrooms, while cheddar cheese and pickled red onions.
Marinated and grilled chicken, Jack cheese. buffalo sauce and vlue cheese crumbles.
Romaine hearts, creamy Caesar dressings, croutons, cornbread, chrred lemon.
Chopped chicken, iceberg, blue cheese, bacon, cherry tomato, cucumber, tobacco onion, avocado, boiled egg, red wine vinaigrette.
Spiced and grilled chicken breast brushed with our signature BBQ sauce, iceberg lettuce, black eyed peas, Jack cheese, corn, red onion, cherry tomatoes, spiced tortilla strips and ranch dressing.
Buttermilk fried chicken, rubbed with cayenne, served om Texas toast with ranch potato salad and pickles.
Thinly shaved ribeye, caramelized onion, pimento cheese.
Hickoty smoked pork butt, BBQ sauce and slaw.
Rib rubbed and grilled breast, lettuce, tomato, mayo and avocado and smoked bacon.
Honey smoked turkey, bacon, lettuce, tomato and mayo on Texas toast.
Fried shrimp, lettuce, tomato, pickles, hot mayo on a toasted roll.
Shrimp and sausage stewed creole style, shaved lettuce, tomato, banana peppers, garlic butter roll.
Tender pieces of buttermilk fried chicken, rubbed with cayenne pepper, white bread and pickles.
Elbow pasta, brown sugar bacon, jalapeno queso, aged cheddar, her bread crumbs scallions.
Battered grouper, chow chow, dill pickle remoulade.
1/3 lb. shrimp in creole sauce, corn, fresh cream and scallions.
Tender pieces of buttermilk fried chicken, Belgian waffles, Bacon-Sorghum syrup.
Cheddar, pickles, yellow mustard, lettuce, tomato and onion.
Toped with BBQ pulled pork, bacon and slaw.
Pimento cheddar, fried green tomato, bacon and chow-chow.
"A southern s''more treat" banana pudding, butter-pecan ice cream topped with bourbon caramel and chocolate syrup.
Corn chips piled with chili, doused in our world famous queso and topped with sour cream, cheddar and jack cheeses, onion, scallion and pork rinds.
Menu for Tin Roof provided by Allmenus.com
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