JDI Grille & Tavern

Made with kentucky ale and served warm with tortilla chips or toasted pita points.

A massive stack of tortilla chips covered in our kentucky ale beer cheese, lettuce, pico de gallo, guacamole, sour cream and jalapenos. Served with your choice of chicken, in-house smoked pulled pork or brisket. Add brisket $1.00, add extra toppings $0.50, add extra beer cheese $0.99 and add extra meat $1.99

A pile of fries topped with chili and melted cheddar and jack cheeses.

Tortilla chips or pita points with guacamole and pico de gallo.

Bacio mozzarella and parmesan cheeses with fresh spinach and artichoke hearts. Served with tortilla chips or toasted pita points.

Your choice of chicken or in-house smoked pulled pork stuffed into an oversized tortilla and filled with cheddar cheese. Served with lettuce, pico de gallo, and guacamole. Drizzled with sour cream. Add extra cheese $0.99, add brisket $1.00, add extra meat $1.99

Pick 2 or 4 minis in any combination. choose from hamburger, fried chicken, in-house smoked pulled pork or brisket. Hamburger and chicken minis are topped with jdi sauce and sliced pickle. Smoked pork topped with hot or sweet bbq sauce. Brisket topped with caramelized onions and hot or sweet bbq sauce. Served with your choice of side. Add brisket add mini $1.00

Jumbo wings tossed in your choice of sauce and served with ranch or bleu cheese.

Jumbo wings tossed in your choice of sauce and served with ranch or bleu cheese.

All white meat boneless wings tossed in your choice of sauce and served with ranch or bleu cheese.

All white meat boneless wings tossed in your choice of sauce and served with ranch or bleu cheese.

Chicken, tomato, cilantro, and jalapenos in a hearty tomato base. Garnished with sour cream and crispy tortilla strips.

A hearty chili made with filet meat, andouille sausage, onions and peppers. garnsihed with cheddar cheese.

A blackened 4oz filet tops mixed greens, tossed in caesar dressing, applewood smoked bacon, bleu cheese crumbles, diced tomatoes, and parmesan cheese.

A fresh spring mix topped with strawberries, parmesan cheese, candied walnuts, orange peppers, and multi-grain croutons. Choice of blackened or grilled chicken. served with choice of dressing.

Grilled or blackened salmon on a bed of mixed greens tossed in citrus vinaigrette with grilled cherry tomatoes, cucumbers, bleu cheese crumbles, red onion rings, and candied walnuts.

Mixed greens tossed with grilled cherry tomatoes, cucumbers, roasted mushrooms, parmesan cheese, and multi-grain croutons. With choice of blackened, grilled, or fried sliced chicken. Served with your choice of dressing.

Iceburg lettuce topped with tomatoes, cucumbers, applewood smoked bacon, bleu cheese crumbles, and candied walnuts. Served with bleu cheese and balsamic dressing.

Romaine lettuce tossed in caesar dressing. Garnished with parmesan cheese and multi-grain croutons.

Two 1/3 pound beef patties served on a toasted brioche bun with roasted garlic aioli, monterey jack cheese, lettuce, tomato, pickles, and onion straws.

A 1/3 pound beef patty served on a toasted brioche bun piled high with our in-house smoked pulled pork, smothered in our housemade kentucky ale beer cheese and topped with hand-battered and fried onions, lettuce, and tomato.

Blackened 1/3 lb patty served on a toasted brioche bun, covered in melted bleu cheese crumbles, applewood smoked bacon, lettuce, tomato, red onion, and spicy mayonnaise.

1/3 pound patty served on a toasted brioche bun topped with tangy honey BBQ sauce, jalapeños, pepper jack cheese, lettuce, red onion and tomato.

Black bean patty served on a toasted brioche bun with lettuce, tomato, onion, pickle and spicy mayonnaise.

Bacio, pepper jack and sharp cheddar cheeses melted with applewood smoked bacon and sliced tomatoes on white, wheat berry, or marble rye.

Choice of grilled, blackened, or fried chicken served on a toasted brioche bun with lettuce, tomato, and onion.

Corned beef or turkey, sauerkraut, swiss cheese, 1000 Island dressing on marble rye.

Ham, turkey, and applewood smoked bacon, lettuce, tomato, mayonnaise, cheddar and swiss cheeses stacked on white, wheat berry, or marble rye.

A thick, marinated, portobello mushroom grilled and served on a toasted brioche bun with lettuce, tomato, and red onions.

Lightly marinated, center-cut beef tenderloin served with seared asparagus and choice of side.

8oz baseball-cut sirloin served with seared asparagus and choice of side.

12 oz black angus strip served with mashed potatoes and choice of side.

12 oz ribeye topped with herb compound butter and two sides.

In-house smoked pulled pork stuffed in a warm pita. Topped with hot or sweet bbq sauce and sharp cheddar cheese. Served with pickle and tavern chips.

In-house smoked pulled pork topped with pickle slices and hot or sweet bbq sauce on a toasted brioche bun. Served with tavern chips.

In-house smoked pulled pork piled high and served with hot or sweet bbq sauce and texas toast. Served with your choice of side.

Signature brisket topped with caramelized onions, hot or sweet bbq sauce and pickle. Served with tavern chips.

Apple, bourbon & brown sugar ribs:smoked in-house and coated with hot or sweet bbq sauce. Half rack served with your choice of one side, full slab served with your choice of two sides.

Five juicy chicken tenders hand-dipped in our signature beer batter. Served with fries and choice of ranch, bleu cheese, honey mustard or hot or sweet bbq sauce.

Belgian waffle topped with four beer-battered chicken tenders, applewood smoked bacon, fresh scallions and maple syrup.

10 oz bourbon glazed pork chop grilled to order and served with garlic mashed potatoes and roasted vegetables.

Two beer battered filets of atlantic cod. Served over a bed of fries with two lemon wedges and a side of tartar sauce.

7 oz atlantic salmon cut in-house and lightly marinated in a pan-asian sauce. Grilled to order. Served with seared asparagus and choice of side.

Two skewers of seasoned grilled shrimp stacked atop wild rice pilaf. Served with steamed broccoli and a side of cocktail sauce.

Penne pasta in roasted garlic cream sauce topped with sliced grilled chicken.

Penne pasta, squash, zuccini, red onions, bell peppers in a white wine sauce.

Penne pasta, andouille sausage and sliced chicken in a cajun cream sauce with roasted bell peppers and red onions. Served with toasted garlic bread points.