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  • Blue Heron Steakhouse

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Blue Heron Steakhouse

(859) 254-2491

We make ordering easy. Learn more

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  • 185 Jefferson Street, Lexington, KY 40508
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Blue Heron Steakhouse

  • (859) 254-2491

    We make ordering easy.

  • Menu
  • Appetizers And Small Plates
    • Char-Grilled Louisiana Style Oyster $2.75

      Served with garlic butter.

    • Grilled Thick Cut Bacon $13.00

      Kentucky tomatoes, sweet onions and steakhouse sauce.

    • Jumbo Lump Crab Cake $16.25

      Served with lemon beurre blanc & dressed greens.

    • Hand Cut Fries $6.50

      Served with malt vinegar aioli and black truffle salt.

    • Fried Onion Rings $6.50

      Beer batter and smoked Chile catsup.

    • Baked Brie $8.75

      Fig preserves, grilled bread and spiced walnuts.

    • Beef Carpaccio $12.00

      Served with romano, pickled shallots and sherry.

    • Shrimp and Grits $13.00

      Served with smoked ham, shiitakes and jalapenos.

    • Shrimp and Grits (Shrimp and Grits) $19.50

      With smoked ham, shiitakes and jalapenos.

  • Salads
    • Wedge $10.75

      Roquefort dressing, tomato, bacon and fried onion.

    • Caesar $9.75

      Parmigiano reggiano, croutons.

    • Caesar with Fried White Anchovies $11.75

      Parmigiano reggiano, croutons.

    • Bibb Lettuce $10.75

      Avocado, grapefruit, toasted almonds and ricotta salata.

    • Baby Spinach $11.75

      Warm bacon vinaigrette, Kentucky tomatoes, egg and whipped goat cheese croutons.

  • Entrees
    • Filet of Beef Tenderloin (8 oz.) $37.00

      Char-broiled, mushroom dusted, with 2 sides.

    • NY Strip (14 oz.)

      Char-broiled, with two sides.

    • Porterhouse Steak (24 oz.) $41.00

      Char-broiled, with 2 sides.

    • Porterhouse Steak for Two (40 oz.) $76.42

      Served Peter Luger style, includes 4 sides.

    • Cowboy Ribeye (18 oz.) $47.50

      Char-broiled with 2 sides.

    • Flat Iron Steak (8 oz.) $26.00

      Char-broiled with 2 sides.

    • Fried Half Chicken $20.50

      Half bird with gravy & two sides.

    • Brick Chicken $26.00

      Roasted potatoes, watercress salad & oyster mushroom sauce.

    • Pork Chop (14 oz.) $20.50

      Loin chop, roasted sweet potato, spinach & pear-marsala glaze.

    • Roasted Domestic Lamb Loin $28.00

      Tomato mint chutney, gnocchi and sauteed greens.

  • Sides
    • Hand Cut Fries $4.75

    • Baked Potato $4.75

    • Roasted Broccoli with Garlic & Chile Flakes $4.75

    • Steamed Broccoli with Butter $4.75

    • Creamed Spinach $4.75

    • Side Salad with Tomatoes, Radishes, Carrots & Sunflower Seeds $4.75

  • Desserts
    • Dark Chocolate Mousse with Cocoa Nibs $6.50

    • Cheesecake $6.50

    • Warm Apple Crumble with Calvados & Ice Cream $6.50

    • Profiteroles with Chocolate Sauce & Brown Butter Creme Anglaise $6.50

Menu for Blue Heron Steakhouse provided by Allmenus.com

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