Delicious herring in a creamy beet and wine sauce served with mixed greens and a slice of homemade garlic buttered bread.

Lightly blackened tilapia fillets served with garlic mashed potatoes and today's veggie.

Sirloin rolled with prosciutto ham and house relish then braised in a burgundy wine sauce served over spaetzel with a side of red cabbage.

A taste of the cast ha us. We offer you a rouladen, half a Bavarian brat, half a thuringer sausage a nice bite of schnitzel served with German sauerkraut, red cabbage and fresh spaetzel.