Siam Thai Restaurant

Deep fried spring roll with ground pork, bean thread noodle, carrot and cabbage with sweet & sour sauce

Deep fried stuffed mushroom with ground pork served with sweet & sour sauce

Grilled chicken skewers served with peanut sauce and cucumber salad

Deep fried tofu served with ground peanut and green onion in sweet & sour sauce

Fresh spring rolls wrapped with imitation crab meat, tofu, green onion, cucumber and egg served with Siam special sauce

Deep fried pork or vegetable dumpling served with yellow curry and sesame garlic sauce

Crispy organic spinach sprinkled with lemon and pepper seasoning

Spring mix, fried tofu, cucumber, tomato, and red onion topped with our signature mild peanut vinaigrette dressing. Medium spicy

Thai coconut chicken soup with mushroom, lemon grass, green onion, and lime juice

Thai spicy broth shrimp, mushroom, tomato, carrot, lemon grass, and lime juice

Peanut curry with chicken, potato, and onion

Red curry with beef, bamboo shoot, and basil leaves. Medium spicy

Red curry with char-boiled chicken, tomato, pineapple, green peppers. Medium spicy

Green curry with chicken, eggplant and basil leaves

Sautéed sliced chicken with fresh crushed garlic, onion, black and white pepper, carrot, and bell peppers. Medium spicy

Sautéed sliced chicken stir-fried with basil leaves, and bell peppers. Medium spicy

Sautéed sliced chicken stir-fried with carrots, mushroom, cabbage, and onion in ginger sauce

Sliced chicken stir-fried with cashew nuts, dried pepper, carrots, and onion in Thai mild sauce

Sliced beef with broccoli and onion in brown oyster sauce

Sautéed sliced chicken stir-fried with cabbage, carrot, green pepper, onion, and basil leaves in thai sweet & sour sauce. Medium spicy

Sautéed sliced chicken, cabbage, carrot, green pepper, onion, and basil leaves in thai chili and herb sauce. Medium spicy

Deep-fried Fillet of catfish with cabbage, carrot, green pepper, onion, and basil leaves in Thai sweet & sour sauce. Medium spicy

Sautéed shrimp with fresh crushed garlic, onion, broccoli, black and white pepper, carrot, and bell peppers. Medium spicy

Imitation crab meat, shrimp, and mussels stir-fried with basil leaves, cabbage, green pepper, carrot, and onion in thai hot chili paste

Sautéed shrimp stir-fried with basil leaves, and bell and hot peppers. Medium spicy

Sautéed shrimp stir-fried with cabbage, carrot, green pepper, onion, and basil leaves in thai sweet & sour sauce. Medium spicy

Imitation crab meat, shrimp, and mussels stir-fried with green and red onion in thai yellow mild curry sauce. Medium spicy

Red curry with fried tofu, carrot, green pepper, broccoli, onion, beansprouts, cabbage, basil, and mushroom. Medium spicy

Stir-fried mix vegetables in thai soy sauce

Fried tofu stir-fried with garlic beansprouts, and black pepper in thai soy sauce

Stir-fried thin rice noodle with shrimp, egg, beansprout, green onion and tofu topped with crushed peanut

Pan-fried rice noodles with chicken, egg, broccoli, bean sprouts, mushroom, bell pepper, carrot, black pepper, and basil

Pan-fried rice noodles with chicken, egg, carrot, and broccoli

Fried rice with chicken or pork, egg, broccoli, and mix veggies

Fried rice with shrimp with egg, broccoli, and mix veggies

Without milk

With milk

With condensed milk

Mango, lychee or coconut